Complexity: easily
Servings: 1
This recipe combines classic diner breakfasts—omelettes and hash browns—into a hearty, nutritious meal that's easy and...
If you don't like sweets, it's time to learn how to make potato pancakes and blini with savory fillings. Our collection of recipes with photos will help you with this. We've selected some truly original versions of traditional dishes.
You'll learn how to make quick potato pancakes, fluffy waffles, and blini filled with cheese, meat, mushrooms, potatoes, peas, cabbage, and salted cottage cheese with herbs. You'll learn how to make unique pancakes with pumpkin, zucchini, apples, and pears, and you'll even be able to create a filling for potato pancakes. Just browse our recipe collection to learn how to make potato pancakes in 15 minutes.
This recipe combines classic diner breakfasts—omelettes and hash browns—into a hearty, nutritious meal that's easy and...
Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...
Those who love the combination of spicy and sweet will be delighted by these crazy tacos. They're made with vanilla Belgian waffles...
"I'm starting to think my waffle iron can do it all!" shares Ree Drummond. "In addition to classic waffles, you can make omelets in it...."
Each of these pancakes is filled with all the ingredients of a morning sandwich: bacon, sausage, egg, and cheese. Serve them on...
You'll need just four basic ingredients (plus some salt and black pepper) to make these golden...
Make latkes by substituting sweet potatoes and parsnips for the usual potatoes. The flavor of these vegetables pairs beautifully with homemade...
A piece of deep-fried chicken is served on a fluffy Belgian waffle and drizzled with a sweet and tangy maple glaze...
Fluffy Belgian waffles topped with deep-fried spicy chicken and drizzled with maple syrup are a traditional dish of the American South,...
Succulent roast beef is served over crisp risotto flatbreads with a light green salad for a big Sunday lunch in...
For a new twist on traditional Jewish latkes, add sweet potatoes to the grated potatoes. They have...
This recipe is inspired by the culinary traditions of two Caribbean islands – Jamaica and Trinidad. Salmon is baked in a spicy jerk paste and...
Chinese green onion pancakes are more like flatbreads and are easy to make with minimal ingredients. For the dough, you...
A frita is a Cuban sandwich made with a juicy beef patty on a bun topped with a pile of crispy potato sticks or French fries.
Alcapurria is a traditional Puerto Rican snack that is popular in many Caribbean countries, where it is most often prepared...
"This recipe has won me countless awards. These foolproof traditional latkes will bring a smile to even the most skeptical...
The perfect filling breakfast that keeps you full for a long time. Crispy hash browns made from grated potatoes are filled with gooey cheddar...
Spanolatkes are a Greek version of the Jewish potato pancake latkes: spinach and feta cheese are added to the potato batter....
Whether you're a vegetarian or just looking for a delicious meatless dish, this recipe is sure to become a favorite....
Fried eggs served on soft potato pancakes with sautéed spinach and a light tomato-olive sauce. Perfect...
Cook potato pancakes (latkes) in the oven and you'll save a lot of time and oil. The latkes will be crispy on the outside,...
"Fried potato pancakes called latkes are a traditional Hanukkah treat, but I also love making them for Passover because they're so...
Crispy hash browns are perfect for Sunday brunch. And to make it extra special,...
Contrary to popular belief, traditional manicotti (also known as cannelloni) are not store-bought wide tubes, but fresh sheets...
Waffles with chicken in hot syrup are a popular dish from the American South. This recipe adds a little...
These pancakes differ from traditional ones in their Asian flavor and are prepared more like flatbreads. The batter is mixed in just a few...
If you think wild rice is only good for dinner, this recipe from Ree Drummond will pleasantly surprise you. Start your weekend...
Latkes are Jewish potato pancakes popular during Hanukkah. Give them a sweet twist by adding grated carrots to the potatoes, and...
Boxty is an Irish potato pancake. It's often served for brunch, but it's also great as a snack...
These potato pancakes are made without added flour—just grated potatoes and melted butter. So, don't wash the peeled potatoes...
Grated and fried into a golden potato pie, super-cheap potatoes become an impressive...
Classic potato latkes become even more juicy, healthy, and flavorful when you add fragrant...
A crispy potato rösti pancake topped with a rose of thinly sliced smoked salmon is a stunning brunch treat for...
This iconic pulled pork sandwich with coleslaw and barbecue sauce is made on fluffy savory pancakes.
Delicious pancakes don't have to be sweet. In this recipe, a mix of fresh herbs gives them a beautiful green color and...
"Potato latkes are one of my favorite treats for Hanukkah, the Jewish festival of lights," says recipe author Dana...
Fry hash browns in one large pie without wasting time on individual patties. Simply spoon the grated potato mixture into...
If you're out of milk on Sunday morning, don't panic: delicious pancakes are in store! These pancakes are so...
The secret ingredient in these latkes (Hanukkah potato pancakes) is celery. It infuses the latkes with its vibrant flavor and makes...
Corn fritters are plump, savory pancakes filled with juicy corn kernels and fragrant herbs. They're perfect...
Potato pancakes can be made for a hearty breakfast or as a snack to dip in sauce. For this recipe, you'll...
Treat your family to a fluffy mushroom Dutch Baby pancake for Sunday brunch, enough for...
These soft Belgian waffles are a creative alternative to ham and cheese sandwiches. You can make them with your own...
Panelle are simple Sicilian fried pancakes made from chickpea flour. A popular street food, they're served in a sesame seed bun or...
These crispy potato pancakes get their delicious vibrant color and rich flavor from the addition of grated beets and...
These pancakes are made with a mixture of corn and wheat flour and sour milk, and are literally filled with gooey cheddar, juicy grains...
This recipe adds a few more readily available root vegetables to traditional Jewish potato latkes: parsnips,...
Bobby Flay suggests serving leftover baked ham with glaze in unusual poached egg sandwiches...