World cuisines - recipes

Pannukakku is a Finnish oven-baked pancake similar to the more famous Dutch baby pancake. For...

Fan tuan are sticky rice rolls popular in Taiwan that are typically filled with pork floss, preserved vegetables, and...

Huevos rancheros, a classic Mexican breakfast of beans and scrambled eggs, is rich in protein and provides long-lasting energy. Its main...

Enjoy a Costa Rican-style breakfast with enjucados, cassava croquettes stuffed with cheese. Fried until...

This recipe combines classic diner breakfasts—omelettes and hash browns—into a hearty, nutritious meal that's easy and...

In Italy, the word "ragù" usually refers to a thick meat sauce, but Ree Drummond has created a vegetable version of ragù that...

Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...

This recipe works with any vegetable meatballs, store-bought or homemade, that you like. If the meatballs are frozen,...

Spring rolls, a popular street food in Vietnam, the homeland of chef Charles Phan, are typically made with shrimp and pork. But...

This is Giada De Laurentiis's lighter version of Eggs Benedict. She replaced the traditional bun with a thick slice of large tomato,...

If you've never tried oatmeal with chicken broth, start with this simple recipe. Chicken broth, fried eggs, and...

Salpicón is a Latin American dish made from a mixture of ground ingredients. It's typically eaten in...

While kho is often an evening dish that can be prepared in less than half an hour, it takes on a special twist during the festive season. With...

The Pink Gimlet with grapefruit juice and French Lille Rose wine is a little lighter than the classic version of the cocktail, pleasantly...

If you want to impress your guests with a truly exquisite dessert, serve a French macaron cake.

A fairly strong, moderately sweet and slightly spicy cocktail, the Negroni is a combination of Campari, vermouth and gin in equal parts...

"This hibiscus syrup cocktail was inspired by Uncle Nearest, a Black-owned brand...

The beauty of this appetizer is that you don't have to cook it! All you need are room-temperature ingredients: meat...

If you have a pressure cooker, you can have tender and delicious octopus ready in less than half an hour. Simmer it in a spiced broth, and...

This potato hash is made in the style of chilaquiles, a spicy Mexican dish that consists of a thick sauce that is typically...

Fortune cookies are perceived more as entertainment than as something tasty. And some, having received the coveted paper,...

Niangao is a moderately sweet, sticky rice cake loved for its chewy, springy texture. It's a popular treat...

The best chocolate mousse should be perfect, with a rich, slightly tart, and not too sweet flavor, and a texture that...

To ensure a perfectly juicy holiday turkey, it's best to buy a fresh bird, not frozen. Fill the cavity...

In this recipe, Ree Drummond transforms an ordinary cupcake into a magnificent cake. A tender, moist pound cake with hints of lemon and lime...

A summer salad layered in a clear bowl, with all the colorful layers of vegetables clearly visible, can be your...

There's nothing quite like these delicious fried green tomatoes in a crispy breading from South Carolina-raised chef Kardea Brown.

Pan-seared pork belly in a sweet and spicy glaze is served over steamed white rice with several types of Korean...

Enjoy the flavors of authentic Sicilian Trapani pizza, where a fluffy, crispy crust perfectly combines with juicy...

Pork ribs are a popular appetizer for watching sports. These ribs are from a takeaway restaurant that exists...

The Red Arrow Diner may look unassuming from the outside, but the walls inside tell a rich story. They're hung with...

"I made this dessert as my wedding cake so that it didn't need to be cut and it was easy for guests to pick up...

"The heat of the habanero pepper, with its light fruity notes, is softened by the rich sweetness of mango in this drink, perfect for...

Those who love the combination of spicy and sweet will be delighted by these crazy tacos. They're made with vanilla Belgian waffles...

Try the traditional Austrian dessert Marillenknödel, originally from the Wachau Valley, famous for its vineyards and...

This shakshuka uses traditional Mexican ingredients such as tomatillos,...

The Virgin Mary is a non-alcoholic version of the Bloody Mary cocktail that will appeal to anyone who enjoys it...

Tomahawk steaks are pork loin cutlets on long, trimmed bones that resemble hatchets. Excellent...

This cowboy lasagna is Trisha Yearwood's favorite comfort food, making it regularly for family and friends. It includes...

This vegetarian lasagna with roasted butternut squash, creamy béchamel sauce, and bubbly cheese is just what you need...

Treat your family to this delicious Mexican-inspired breakfast. Chilequiles are typically prepared for breakfast and are a dish made from...

Gluten-free lasagna? It's easy! And you won't have to run to the store looking for special gluten-free lasagna noodles.

The best white lasagna is made with layers of tender noodles, white meat bolognese, creamy béchamel, and plenty of mozzarella...

Everyone loves lasagna. It's the perfect dish for feeding a crowd, especially when you're making a potluck. But...