Caribbean Recipes

This drink tastes as refreshing as its name suggests. One sip of this guava, lime, lychee, and spiced rum cocktail will transport you to the Caribbean. Add plenty of ice, garnish...

While the classic Hurricane cocktail is made with passionfruit juice, Jeff Mauro's orange version is no less tropical and delicious. The orange liqueur will enhance the flavor of the freshly squeezed...

This vibrant, refreshing punch is made with vodka, cranberry, and pineapple juices, along with orange liqueur and ginger ale. Frozen lemonade cubes with berries add a...

Enjoy the stunning tropical combination of orange, mango, and lime in this refreshing tequila-based cocktail. One of the ingredients—sweet lime juice—is made from a blend of freshly squeezed...

With its firm flesh and mild flavor, mahi-mahi (also known as dolphin fish) is ideal for frying. In this recipe, we coat mahi-mahi fillets with a sweet and tangy glaze made from pineapple juice, soy sauce,...

Perfectly grilled chicken thighs are bursting with vibrant Jamaican flavor, infused with zesty jerk paste, lime, and honey. Serve with a warm grilled eggplant salad and...

Surprise your friends at a house party by offering them alcoholic puddings to be eaten with a spoon instead of traditional shot cocktails. Everyone will be delighted, not only because of the fun...

This non-alcoholic tropical-flavored punch is a hit with the whole family. It's made with equal parts milk, orange juice, and pineapple juice, and a powdered egg white adds a delicious foaminess. Whisk...

Crispy fried tostones plantains are served with a succulent salad of lobster and hearts of palm. A tropical flavor is added to the salad by a dressing made with mango puree, coconut milk, and spicy...

This cocktail is a superb blend of strawberry Daiquiri and Pina Colada in one glass, a veritable explosion of fruity tropical flavors. It's made with store-bought cocktail mixes. Add...

This recipe is inspired by the culinary traditions of two Caribbean islands – Jamaica and Trinidad. Salmon is baked in a spicy jerk paste and served on roti with pickled vegetables. This dish is also...

Yuca con mojo is a traditional Cuban dish, usually served as a side dish. Despite its simplicity, it's incredibly delicious. Boiled pieces of cassava (yuca) are served with a Cuban...

Jamaican goat curry is a delicious, savory stew in which the meat is simmered until it falls off the bone, leaving it tender and juicy. It typically takes several hours to prepare...

"Mofongo is a puree of sautéed plantains, garlic, and olive oil. In this recipe, it makes a convenient base for a spicy shrimp stew. I prefer to pair the stew with light beer for...

The main ingredient in this dish is Jamaican jerk sauce. It's used at every stage of cooking and infuses the chicken and rice with a wonderfully savory flavor. Marinate the chicken thighs in jerk sauce, and...

For a big house party, make these nachos with all the flavors of a Cuban sandwich. Tortilla chips are loaded with chunks of ham and pork loin, topped with mustard, a thick, gooey cheese sauce, and...

It's no wonder Guy Fieri named his cocktail the "Big Island." The combination of spiced rum, elderflower liqueur, mango, and pineapple juices imbues it with an incredible tropical flavor. The drink...

This grilled beef flank steak roulade is filled with all the flavors of Puerto Rico. Sweet plantains, yellow rice, and black beans capture the essence of the island's culinary traditions, while the seasoning from the baked...

Chunks of beef are slowly simmered in a savory tomato sauce with garlic, oregano, and cilantro until tender and juicy. This stew is reminiscent of the Cuban dish ropa vieja. Along with the beef,...

The marinade for this recipe was inspired by Cuban mojo sauce. Orange juice, lime, jalapeño, garlic, fresh herbs, and olive oil combine to create a veritable explosion of flavors...

These cupcakes are filled with homemade pineapple curd, which you can optionally add a spoonful of rum to fully appreciate the flavor of your favorite Pina Colada. Each cupcake is decorated with...

Surprise your bones not only with a delicious cocktail, but also with its unusual presentation. These pineapple flowers will make a real impression, and they're incredibly easy to make, especially since they can be made...

Fresh tuna steaks are pan-fried until crispy on the outside and pink in the middle, and served with steamed jasmine rice, coleslaw, and avocado...

This beef steak roll is packed with all the flavors of Cuban ropa vieja. Inside, you'll find spicy tomato sauce, roasted bell peppers, caramelized onions, and green olives.

Planter's punch is an American cocktail of rum, citrus, sugar, and spices that was invented in the late 19th century, but its origins remain unclear. Although some claim to have created it...

This Caribbean fish sandwich is perfect for summer. Mahi-mahi fillet is rubbed with a spicy spice blend, grilled, and served on a bun with pickled Jamaican escowiche peppers. Another amazing...

Japanese matcha green tea, in addition to hot drinks, is perfect for desserts and cocktails. For example, its herbal notes will complement the tropical flavor of a piña colada...

The secret to the delicious flavor of this traditional Colombian beef dish is its charcoal grilling. A whole beef tenderloin is wrapped in a wine-soaked cloth with a layer of salt and placed...

Fried chicken wings are a favorite treat at any beer party, and these Jamaican grilled jerk wings are sure to impress. Let them soak up the spicy flavor...

Hot habanero peppers, thyme, allspice, cloves, and charcoal grilling infuse the chicken with the delicious jerk flavor and aroma that Caribbean cuisine is renowned for. Marinate the chicken legs...

Delight your guests with a delicious Caribbean dish, cooked in individual grilled rolls. The chicken is marinated in a spicy jerk seasoning paste and served on foil along with slices...

This is a completely new way to enjoy the classic Cuban sandwich. Instead of frying it under a press, layer all the ingredients in white bread bowls and then bake until...

This pressed sandwich with pork, cheese, and pickles is incredibly popular in Miami, but it was invented by Cuban immigrants in Tampa. In the late 19th century, while trying to make...

This recipe uses a tangy orange vinaigrette twice: to flavor grilled mahi mahi and to dress black bean rice. Sprinkle with crushed...

This recipe combines healthy avocado toast with a salad—a true vitamin-packed treat. A citrus vinaigrette adds just the right amount of tartness to balance the richness of the avocado...

Tender pieces of chicken are fried until crispy and baked with herbs, bell peppers, spices, rice, and green peas, creating a complete one-pan dinner that...

The hardest part about fried plantains is being patient and waiting for them to ripen almost to the point of blackness. Picked plantains ripen the same way as bananas: place them in a paper...

Juicy, fried bone-in pork loin cutlets rubbed with garlic, lime zest, oregano, and cumin are served with a bright, slightly sweet plantain and bell pepper hash. The result...

Juicy pork tenderloin in a spicy caramel crust is served with a white sweet potato salad in a tart dressing and a spicy mango sauce. The combination of sweet, spicy, and fruity flavors fills the entire dish...

This recipe gives classic pineapple upside-down cake a Caribbean twist. Instead of traditional cherries, red chili peppers are added to the pineapple rings. Its piquant...

This incredible Caribbean chicken dish will excite your taste buds. The chicken is simmered in a rich coconut sauce, rich in spices and vegetables. It's easy to prepare and disappears quickly. To prepare...

A slow cooker is a true workhorse in any kitchen, allowing you to quickly and deliciously prepare a wide variety of dishes without any fuss. The chicken breasts in this Caribbean-style dish...

Give your slow-cooked pork a more savory flavor by adding Jamaican jerk sauce. Pork shoulder is ideal for this recipe. After a long simmer, it literally...

Allspice, ginger, and coconut milk add a unique flavor to this easy-to-make dish featuring tender pieces of braised beef, sweet potato, and bell pepper. The meat is slowly simmered with vegetables in...

This beach sangria, with tropical fruits, coconut rum, and coconut syrup, is the perfect drink for pool parties or post-holiday get-togethers with friends to clear the air.

It's hard to resist perfectly grilled salmon dressed with a vibrant, citrusy Cuban-style mojo sauce. Instead of the traditional orange juice, this marinade...

Chicken wings are baked in a spiced fat and then deep-fried until crispy, resulting in super-juicy and delicious. But what sets them apart from other wings is their special, savory sauce...

For this recipe, it's best to use inexpensive cuts of steak, such as skirt steak or flank steak. These cuts are tougher than premium steaks, but...