Healthy recipes

Coconut flour is a delicious and flavorful gluten-free alternative to wheat flour, but it can be tricky to work with. This recipe...

Start your day with this fruity, dairy-free smoothie that's rich in antioxidants, omega-3 fatty acids, and vitamins....

These flavorful muffins, topped with fresh raspberries and lemon zest, are made with whole wheat flour and rolled oats, which...

This delicious combination of sorghum, Greek yogurt, and apple roasted with cinnamon and ginger is delicious, nutritious, and...

It's hard to believe, but you can make pizza without flour! This pizza crust is made with shredded cauliflower, cheese, and egg...

Roasted cauliflower and radishes give this hearty creamy soup a ton of rich flavor and the perfect texture. Serve it...

A bacon cheeseburger is so delicious, and now you can enjoy this cheesy, meaty treat while sticking to your...

This elegant dish is rich in healthy fats, and while it looks elaborate, it's actually quite simple. And the sauce, with its abundance of fresh...

Who says you can't eat pizza if you're on the keto diet? These cauliflower balls are packed with protein and...

This recipe was inspired by the most popular vegetarian steak – cauliflower steak, only broccoli is used instead.

In Italy, the word "ragù" usually refers to a thick meat sauce, but Ree Drummond has created a vegetable version of ragù that...

A warm, hearty pot pie is just what your body needs when the cold weather sets in. It's also a great dish for...

This recipe works with any vegetable meatballs, store-bought or homemade, that you like. If the meatballs are frozen,...

This vegetarian lasagna is especially delicious in the summer, when the freshest, ripest vegetables are in season. The layers of noodles alternate...

Make a healthy snack for kids with bright, fresh vegetables and ranch dip, and for a fun presentation, place the vegetables in the middle...

If you can't imagine breakfast without something sweet, healthy muffins are the best choice. They're just the right amount of sweet and moist thanks to...

These low-calorie muffins are made without added flour or sugar, using just four ingredients – bananas, eggs, vanilla, and cherries....

Summer grilling parties will be even more fun with this deliciously simple recipe. Salmon coated in a flavorful...

This shakshuka uses traditional Mexican ingredients such as tomatillos,...

Tomahawk steaks are pork loin cutlets on long, trimmed bones that resemble hatchets. Excellent...

This vegetarian lasagna with roasted butternut squash, creamy béchamel sauce, and bubbly cheese is just what you need...

Gluten-free lasagna? It's easy! And you won't have to run to the store looking for special gluten-free lasagna noodles.

Whole-grain cinnamon raisin bread is rich in fiber and antioxidants. Ellie Krieger also adds honey to the dough. Unlike...

By adding just a small amount of meat and cheese, you can reduce the fat content of the calzone. The lack of beef is perfectly...

Not all multigrain products you see in stores are created equal. In fact, most of them are made with...

Even sausage pizza can be made healthy and low-calorie. Just a few thin slices of salami on whole-grain dough...

Millet is one of the most tender grains, it can be prepared in three completely different ways – you can make puffed millet,...

These vegetarian tacos use a variety of cauliflower colors, which, along with microgreens, give them a...

There are a few key techniques to making this vegan bacon using tempeh, a plant-based protein source derived from...

Even a snack like sausage rolls can be eaten without harming your figure if you follow certain guidelines, as in this recipe....

These easy peanut butter cookies are made without added flour and are sure to become a favorite, even if you're not...

The dough for this pie is tender, crumbly, and pairs perfectly with the pumpkin filling. To make it perfect, it's important...

Chickpea lovers will love these hearty veggie burgers, which use chickpeas in three forms: chickpea puree,...

The portobello mushroom is an ideal meat substitute for vegetarian sandwiches. It has a large, thick, and meaty cap, about the size of a...

For a twist on traditional veggie burger patties, try this recipe that incorporates sweet pumpkin...

Think special sauce is only available at famous fast food restaurants? Wrong! This vegetarian recipe...

"Mushrooms are a wonderful product that plays many different roles today. Most often, thanks to their wonderful...

This festive eggnog has half the calories of the classic non-alcoholic version and nearly 95% less fat....

These flavorful muffins, topped with fresh raspberries and lemon zest, are made with whole wheat flour and rolled oats, which...

These delicious whole grain, Italian calzone-style pies are a favorite with kids and adults alike, and they're easy to keep in the freezer...

Delicious and healthy pancakes are just the thing for a late Sunday breakfast. These pancakes are made with a mixture of regular and...

"I was born and raised in Ghana, and we always celebrated all important occasions with a big feast," recalls recipe author Gabi Odebode.

Granola lovers love the clumps or clusters they find most appealing. So why not make homemade granola completely...