Complexity: easily
Servings: 6
It's hard to believe, but you can make pizza without flour! This pizza crust is made with shredded cauliflower, cheese, and egg...
It's hard to believe, but you can make pizza without flour! This pizza crust is made with shredded cauliflower, cheese, and egg...
Who says you can't eat pizza if you're on the keto diet? These cauliflower balls are packed with protein and...
If you can't imagine breakfast without something sweet, healthy muffins are the best choice. They're just the right amount of sweet and moist thanks to...
By adding just a small amount of meat and cheese, you can reduce the fat content of the calzone. The lack of beef is perfectly...
These vegetarian tacos use a variety of cauliflower colors, which, along with microgreens, give them a...
There are a few key techniques to making this vegan bacon using tempeh, a plant-based protein source derived from...
Chickpea lovers will love these hearty veggie burgers, which use chickpeas in three forms: chickpea puree,...
The portobello mushroom is an ideal meat substitute for vegetarian sandwiches. It has a large, thick, and meaty cap, about the size of a...
For a twist on traditional veggie burger patties, try this recipe that incorporates sweet pumpkin...
Think special sauce is only available at famous fast food restaurants? Wrong! This vegetarian recipe...
These delicious whole grain, Italian calzone-style pies are a favorite with kids and adults alike, and they're easy to keep in the freezer...
Granola lovers love the clumps or clusters they find most appealing. So why not make homemade granola completely...
Anyone who's ever been to New York City has tried the signature bagels topped with poppy seeds, sesame seeds, salt, dried onions, and garlic. These...
These baklava-flavored truffles require no baking and are easy enough to make, so you can get the whole family involved, even the most...
You'll be surprised how easy it is to make these delicious and healthy apple chips. The hardest part is probably...
The natural sweetness of fresh apples and pears sets this homemade sauce apart from store-bought versions. Lemon juice adds a fruity flavor...
Warm, toasted tempeh is the heart of this delicious vegetarian take on the hot Reuben sandwich. Each serving...
The classic BLT (bacon, lettuce, tomato) sandwich is transformed into a vegetarian delight with tempeh, which can be substituted for...
This is guacamole from chef Jeff Rossman. His restaurant, Terra, is located in the heart of California, where the finest...
Avocado toast will never go out of style—it's so vibrant, delicious, and healthy. Plus, it's a real...
These sweet toasts replace toasted bread with slices of roasted sweet potato. Topped with almond butter, bananas, and coconut flakes...
These energy balls were inspired by the idea of delicious and nutritious granola bars, only in a bite-sized format. Healthy...
Beans are the perfect alternative to meat when it comes to veggie burgers. Mash up some canned black beans...
Enjoy the rich flavor and smooth texture of chocolate pudding with this dairy-free dessert. Its...
If you love a creamy chia seed pudding with fruit for breakfast, freeze it in popsicle trays and your breakfast...
There are plenty of great chocolate chip cookie recipes online, but how about adding vegetables and oats to the dough?
Ree Drummond added everything she could and had on hand to these cookies: pecans, raisins, dried apricots, dried cherries, oats...
This delicious dessert is not only refreshing on a hot day, but also good for your health. Made with fresh blueberries and...
"Every now and then, I come up with a recipe that drives my crew crazy. I have to say, everyone on set..."
In this Vietnamese summer roll recipe, the sesame-ginger dressing does double duty: season the shrimp and vegetable...
Vietnamese summer rolls are typically served with peanut sauce, but this version with shrimp and fragrant mint is the best...
This sweet and tart ice cream is made with just three ingredients: frozen cherries, pomegranate juice, and crunchy chia seeds....
Make these miniature sandwiches (sliders) using polenta slices instead of regular bread rolls. Polenta, tomatoes, and onions...
This tropical ice cream may be dairy-free, but it's still smooth and creamy, thanks to the coconut...
Paneer is a fresh, unsalted Indian cheese made by curdling milk with vinegar or lime. The resulting curd...
Carrot halva (gajar ka halva) is a fragrant dessert from northern India that is appreciated all over the world.
This fruit and nut snack boasts a light, chewy texture thanks to puffed brown rice and rice syrup. Dried...
Pinto beans are simmered in a rich, savory sauce with smoked paprika, cayenne pepper, and guajillo chili until perfectly...
This healthy dessert was created especially for children who aren't big fans of beans. Offer them this rich, chocolatey...
This mushroom and asparagus quesadilla makes a wonderful vegetarian dinner that everyone will love. The vegetables are layered...
Thin slices of baked beets are drizzled with a mustard vinaigrette and served with slices of smoked red fish. The combination...