Recipes by cooking methods

Fan tuan are sticky rice rolls popular in Taiwan that are typically filled with pork floss, preserved vegetables, and...

Start your day with this fruity, dairy-free smoothie that's rich in antioxidants, omega-3 fatty acids, and vitamins....

Enjoy a Costa Rican-style breakfast with enjucados, cassava croquettes stuffed with cheese. Fried until...

Trisha Yearwood makes these egg muffins without the dough. She combines a base of kale, cheddar, and roasted bell peppers...

This delicious combination of sorghum, Greek yogurt, and apple roasted with cinnamon and ginger is delicious, nutritious, and...

It's hard to believe, but you can make pizza without flour! This pizza crust is made with shredded cauliflower, cheese, and egg...

Roasted cauliflower and radishes give this hearty creamy soup a ton of rich flavor and the perfect texture. Serve it...

This elegant dish is rich in healthy fats, and while it looks elaborate, it's actually quite simple. And the sauce, with its abundance of fresh...

This recipe was inspired by the most popular vegetarian steak – cauliflower steak, only broccoli is used instead.

There's no need to spend a ton of money on fancy nut butters when you can make your own in small batches for less....

Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...

Pieces of fresh vegetables such as okra, green beans, and broccoli are dipped in corn batter and deep-fried until...

You've probably heard that breakfast is the most important meal of the day. After a night's rest, it's crucial to recharge your body with healthy...

Ree Drummond made this vibrant frozen margarita for a small bachelorette party. It's a cocktail and dessert all in one...

This potato hash is made in the style of chilaquiles, a spicy Mexican dish that consists of a thick sauce that is typically...

Niangao is a moderately sweet, sticky rice cake loved for its chewy, springy texture. It's a popular treat...

To ensure a perfectly juicy holiday turkey, it's best to buy a fresh bird, not frozen. Fill the cavity...

If you're preparing a holiday dinner for a small group and don't want to use every pot in the kitchen, you'll love this...

There's nothing quite like these delicious fried green tomatoes in a crispy breading from South Carolina-raised chef Kardea Brown.

If you're looking for a beautiful side dish for a special occasion, mashed potatoes or French fries won't do. Stuffed potatoes are...

Pan-seared pork belly in a sweet and spicy glaze is served over steamed white rice with several types of Korean...

"The heat of the habanero pepper, with its light fruity notes, is softened by the rich sweetness of mango in this drink, perfect for...

This huge pie-shaped sundae is enough for a crowd. The pie base is made from crushed waffle cones and...

The Virgin Mary is a non-alcoholic version of the Bloody Mary cocktail that will appeal to anyone who enjoys it...

Tomahawk steaks are pork loin cutlets on long, trimmed bones that resemble hatchets. Excellent...

Ree Drummond makes this non-alcoholic Margarita for her kids when she's home for the holidays. The cocktail is very easy to make with...

Katie Lee will be your personal hero with this delicious, rich slow cooker soup recipe. To give the soup its special flavor, she...

Gluten-free lasagna? It's easy! And you won't have to run to the store looking for special gluten-free lasagna noodles.

The best white lasagna is made with layers of tender noodles, white meat bolognese, creamy béchamel, and plenty of mozzarella...

An unsightly canned pork butt can be turned into a wonderful appetizer – an airy, creamy, meaty dip – and...

Want to make delicious natural lemonade without squeezing the juice from every lemon? For this simple recipe, you'll need...

If you're looking to impress your family with unique pancakes for breakfast, this recipe is for you! These large pancakes are so fluffy...

These vegetarian tacos use a variety of cauliflower colors, which, along with microgreens, give them a...

This is a traditional Thai dessert that has become popular in Thai restaurants around the world. Its main ingredient is...

This super simple and quick, juicy salad is filled with the vibrant colors, flavors, and aromas of summer. Tomatoes and ripe peaches are sliced...

This quick and delicious grape tomato gratin is a perfect side dish for any meal. A big plus for this recipe is the minimal...

This quick, easy, and most importantly, delicious pudding can be made in less than 15 minutes. With the addition of white chocolate and...

Watermelon and lime make a harmonious combination for a refreshing summer drink, and lemon-lime soda, such as Sprite, adds...

Filipinos are known to make amazingly delicious dishes from any part of the pork, including the hoof. Pata is...

Fried pork belly is a very common dish in fast food restaurants, including this recipe for crispy fried pork belly...

"Chicken and broccoli stir-fry is one of our favorite Chinese dishes at home," says Vivian Chan. "It's so..."

Like most seafood, scallops can easily become overcooked and tough. To avoid this, Ree Drummond quickly...

If you're looking for potato chips without trans fats, flavor enhancers, or confusing ingredient lists, the best solution is to make...