Watermelon lemonade


Votes: 1

How to Make Watermelon Lemonade
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Time: 10 min.
Complexity: easily
Servings: 3

Nutritional value per serving:

Calories 101, total fat 0 G., saturated fats 0 G., proteins 1 G., carbohydrates 27 G., fiber 1 G., cholesterol 0 mg, sodium 10 mg, sugar 22 G.


Watermelon and lime make a harmonious combination for a refreshing summer drink, and lemon-lime soda, like Sprite, adds lots of fun bubbles. If desired, this cocktail can be made snowy by blending it with plenty of ice, but you'll need a powerful blender for this.



The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Ingredients for the recipe:


  • 2 cups seedless watermelon, diced
  • 0.5 cups ice cubes
  • 2 cups lemon-lime soda, divided
  • 1 lime, cut into wedges



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Recipes with similar ingredients: Watermelon, carbonated water, lime

Cooking the dish according to the recipe:


  1. Place the watermelon and ice cubes in a blender and blend until smooth. Once you add the lemon-lime soda, the watermelon mixture will become even more fluid; add more ice cubes if you want it snowier.
  2. Gradually add the remaining 1/2 cup lemon-lime soda and blend until smooth. Pour into glasses, garnish with lime wedges, and serve.






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