Deep-fried recipes

Enjoy a Costa Rican-style breakfast with enjucados, cassava croquettes stuffed with cheese. Fried until...

Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...

Pieces of fresh vegetables such as okra, green beans, and broccoli are dipped in corn batter and deep-fried until...

There's nothing quite like these delicious fried green tomatoes in a crispy breading from South Carolina-raised chef Kardea Brown.

Filipinos are known to make amazingly delicious dishes from any part of the pork, including the hoof. Pata is...

Fried pork belly is a very common dish in fast food restaurants, including this recipe for crispy fried pork belly...

If you're looking for potato chips without trans fats, flavor enhancers, or confusing ingredient lists, the best solution is to make...

Lumpia is the Filipino version of Chinese egg rolls. The main difference is in the dough. Lumpia dough is light and...

This deep-fried seafood platter is the perfect beer appetizer. Several types of seafood (crab, oysters,...

To ensure the skins of the potatoes are perfectly golden and crispy on the outside and tender and creamy on the inside, Ree Drummond first...

A filling of diced turkey and dried cranberries gives traditional Indian samosas a Valentine's Day flavor.

Chimichangas are a signature dish of the Mexican city of Sonora. They have also become popular in Tex-Mex cuisine in...

If you love chicken wings, you'll love this recipe! They're slightly sweet, a little spicy, and...

The apple slices are dipped into the batter until completely coated and deep-fried until the fritters are puffy and...

Fried green tomatoes are a traditional appetizer of the American South. They've become part of this reimagined take on eggs...

Believe me, this is not your classic BLT (bacon, lettuce, tomato) sandwich! Kelsey Nixon has perfected the traditional recipe...

The centerpiece of these easy-to-make sandwiches from Jeff Mauro is fried green tomatoes covered in crispy breading....

Of the many types of Korean jeon (fried snacks in batter), saensong jeon (fish jeon) is particularly popular, especially in...

Sea bass fillets are wrapped in fried bacon strips, then dipped in beer batter and fried in butter until fluffy and...

These crispy Texas pastries with a creamy goat cheese filling will captivate everyone with their amazing flavor and texture.

With this recipe, you'll be able to make not only delicious crispy tempeh fritters, but also tempeh itself. So plan ahead...

Deep-fry super-crispy chicken wings and immediately toss them with a mixture of barbecue sauce, pickled peppers, cumin...

Canapés with miniature stuffed peppers are an appetizer for any occasion, be it a holiday or an informal house party....

Make this Hawaiian-inspired tuna belly with a pineapple garnish in a sweet and sour sauce. Fatty and tender tuna belly...

Marinate pork chops in simple sweet black tea, then coat in flour and fry until crispy. The meat...

Perhaps the most delicious part of these hot sandwiches is the caramelized bacon in maple syrup, which pairs perfectly with...

To make these delicious sandwiches, coat chicken breasts in flour, deep-fry, and then dip in Asian...

Tteok-kkochi is a Korean skewered rice cake topped with a sweet and savory glaze made with gochujang paste, a popular Korean...

Super-crispy egg rolls filled with meat, vegetables, mushrooms, and glass noodles are served in a pool of homemade sweet and sour sauce with...

"What's the secret to my super-crispy sweet potato fries? I actually have two," shares Cardea Brown. "First, I...

Crispy fries are served with a mound of braised beef and fried bacon in barbecue sauce, and a side of coleslaw...

A piece of deep-fried chicken is served on a fluffy Belgian waffle and drizzled with a sweet and tangy maple glaze...

Crispy fried tostones plantains are served with a succulent salad of lobster and hearts of palm. The tropical flavor of the salad...

If you want to make your Sunday breakfast special and memorable, instead of traditional oatmeal, make these kebabs. Grill...

Crispy tempura-battered tuna served with a tangy wasabi mayonnaise sauce is the perfect Japanese-style appetizer for your...

These easy donuts are made with store-bought cornbread mix and canned creamed corn with a little...

Shelled clams are dredged in a mixture of corn and wheat flours, seafood seasoning, lemon zest and...

Marinate chicken breasts in sour milk with hot sauce, then dip in batter made with the same marinade and...

The sweet flavor of root beer makes it the perfect ingredient for wings. Boiled down with a little...

Create a thick, juicy burger filled with a variety of flavors and textures, just like in a restaurant. A beef patty topped with melting...

Fluffy Belgian waffles topped with deep-fried spicy chicken and drizzled with maple syrup are a traditional dish of the American South,...

For those who love spicy wings, there's no shortage of heat! The wings are dredged in a mixture of flour and cayenne pepper, fried in...

Spicy food lovers will appreciate these jalapeño popper hot dogs. The chopped peppers are mixed into a creamy spread for...

The secret to Geoffrey Zakarian's amazing fried wings is butter and blue cheese. He mixes softened...

This dessert will blow your mind with its unreality! And yet, fried ice cream is completely real. The main secret...

Coat pork chops in breadcrumbs with grated lemon zest and chopped fresh thyme, pan-fry and...

Make crispy beer-simmered apple fritters and serve with a delicious peanut butter caramel sauce. Granny Smith apples...

This recipe was inspired by the Spanish appetizer patatas bravas, but instead of potatoes, you'll use Jerusalem artichokes. Fry the pieces in...

Pieces of catfish fillet are soaked in salted milk and then coated with a double coating of wheat and corn flour...

Make a classic picnic dish for a summer dinner: deep-fried chicken with refreshing coleslaw.