Healthy recipes

Vegetarian moussaka is made with French green lentils instead of ground meat. Otherwise, all the layers are the same as in classic Greek moussaka: eggplant, potatoes, tomato sauce, and...

These tender and juicy vegetarian meatballs are made with lentils and mushrooms, topped with walnuts, Parmesan, and aromatic herbs for a rich, vibrant flavor. Serve as a main course...

This quick lasagna is made in a skillet right on the stovetop, no baking required. You don't even need to buy special noodles! Bow-tie pasta will do. This vegetarian lasagna is made with store-bought...

"Japchae is a light Korean dish made with stir-fried vegetables and noodles. I add a mix of mushrooms and some kale to make it more filling and nutritious....

This vegetarian burrito, rich in protein and fiber, is perfect for a filling breakfast that will keep you going for a long time. Fried potatoes, egg, spinach, and plenty of gooey mozzarella make your...

Braised collard greens are a traditional Southern dish. The classic recipe features dense green collard greens slowly simmered with ham or smoked turkey pieces, but this...

The main ingredient of this African dish is cassava. It was brought from South America to West African countries several centuries ago and became an important part of the local diet. Cassava...

"I really love the approach to making braised greens, as it's a team effort and a responsibility, brought to life by the extra hands needed for peeling and chopping...

This African smoothie is a great way to start the holiday, leaving you feeling energized and refreshed! The recipe offers two lactose-free base options: pear nectar or coconut...

If you're new to gluten-free baking, this recipe is the perfect place to start. The cookies are made exactly the same way as the classic version, only with gluten-free flour. No special techniques required...

Agua fresca is a popular Mexican refreshing drink made with fresh, seasonal fruit. The star of this agua fresca is the melon. It adds a pleasant sweetness, and the mint adds extra...

Enjoy the rich flavor and smooth texture of chocolate pudding with this dairy-free dessert. Its secret lies in creamy avocado and velvety coconut milk. Combined...

"Whether you're hosting vegan guests or trying to cut down on dairy, I guarantee this mac 'n' cheese version will be a hit with everyone. Nutritional yeast adds a cheesy...

If you're looking for an Italian side dish or appetizer that can be enjoyed by a large group with varying preferences, these vegan arancini with artichokes are perfect! Arancini originate from...

Incredibly, creamy Alfredo sauce can be made dairy-free! Cashews are blended with toasted aromatic spices, nutritional yeast, and almond milk, and...

This Tex-Mex-style dish is another vegetarian "golden mean" that will please both vegetarians and meat lovers. Three types of canned beans—black, red...

A delicious vegetarian take on the classic chili con carne. The abundance of vegetables, beans, and spices makes it warming and filling, and to ensure even meat lovers don't find this chili boring, try...

If you love a creamy chia seed pudding with fruit for breakfast, freeze it in popsicle molds for a more fun breakfast! This healthy ice cream contains 2 grams of fiber per serving...

This frozen mocktail is made with fresh strawberries, simple syrup, lemon juice, and plenty of ice. To whip it up to the right consistency, you'll need a powerful...

A healthy breakfast isn't just about oatmeal. Diversify your morning diet with other whole grains that are equally healthy and nutritious, such as couscous, millet, amaranth, spelt, or...

This jarred porridge can be made the night before and refrigerated, so you'll have a super-healthy strawberry-and-cream breakfast ready in the morning. It's made with...

A delicious, complete Thai-inspired meal: fragrant lime rice served with succulent salmon fillet in a sticky soy glaze and crispy steamed broccolini. Fresh cilantro is the finishing touch.

This fried tofu sandwich is so phenomenal it could bring vegans and meat-eaters together once and for all. The tofu is soaked in brine, then coated in a sweet mustard glaze and rolled in a spicy...

Tofu chrysanthemum has become a social media hit: thinly sliced ​​tofu floats in a bowl of broth like a beautiful flower. This dish is considered a test of Chinese chefs' skill...

The vibrant berry flavor of this smoothie perfectly complements the delicate flavor of vanilla yogurt. The drink is made with raspberries and blackberries, but if the natural berry sweetness isn't enough for you, you can...

This vegetarian dish is inspired by the braised eggplants popular in Cantonese restaurants. They're typically prepared with pork or chicken, but in this case, we've replaced the animal protein with tofu and...

This healthy, sweet basil smoothie is incredibly aromatic and tastes like a true dessert! It's made with natural yogurt and homemade lemon syrup, which is perfect...

This vibrant green smoothie is refreshing just by looking at it, not to mention delicious. It's made with several types of fresh, dense greens, pineapple, apple, and green food powder, which...

Indian lassi is a refreshing drink for a hot summer day. This version is made with almond milk and cashews, is lactose-free, and is suitable for everyone. Fresh apples, a touch of honey, and fragrant...

Transform popular burrito ingredients into a hearty bowl by swapping rice for quinoa, a healthy and nutritious South American grain rich in protein and B vitamins. Add roasted vegetables,...

This pecan pie is one of the few proofs that gluten-free baking can be better than regular baking. This recipe yields the classic shortcrust crust you'd expect...

Valerie Bertinelli knows exactly how to infuse a simple baked fish with tons of flavor, and her method is one of the easiest ways to do it. She sprinkles salmon fillets (like salmon) with a mixture...

There are plenty of great chocolate chip cookie recipes online, but how about adding vegetables and oats to the dough? These delicious cookies are packed with all the good stuff: zucchini, oats...

The air fryer cooks perfectly crispy-tender green beans with very little oil. Serve with a simple gremolata topped with fragrant lemon zest, fresh parsley, and...

This simple grilled salmon recipe is truly the best. You'll get perfectly grilled, juicy, savory fish with deliciously crispy skin. It's packed with a whole host of flavors: the capers add...

Homemade gluten-free croutons will add a delightful crunch to your salads and soups, and they're much quicker and easier to prepare in an air fryer than in the oven. Take your favorite gluten-free bread, slice it...

Air fryers aren't just for making French fries, and this recipe perfectly demonstrates their versatility. This tofu and green bean dish is similar to a stir-fry, but it uses...

Large chunks of tart-sweet apple make this fruit and nut maple cake delightfully moist and tender. Because the batter is made with vegetable oil instead of butter, it's perfect...

Salmon fillet is baked on a bed of vegetables in a sesame-ginger marinade, wrapped in individual parchment paper (en papillote). The fish is tender and flavorful, and paired with bok choy,...

Salmon fillet is brushed with a pesto and mustard mixture and baked in the oven at a low temperature until perfectly done. It turns out incredibly tender and juicy. Served with a refreshing mashed potato salad...

If baked fish lacks that crispy crust that frying creates, try this recipe with potato chips. Salmon fillet (coho salmon, etc.)...

A complete dinner cooked on one baking sheet is so convenient! You won't have to wash multiple pots and pans, and if you follow the order of adding ingredients...

This baked salmon recipe is perfect for those in a hurry but still want to prepare a special, delicious dinner. Salmon fillets are coated with a quick honey-mustard sauce and then...