Grilled fish and seafood recipes

Summer grilling parties will be even more fun with this deliciously simple recipe. Salmon, basted in aromatic butter with fresh herbs and lightly pan-fried over low heat,...

With this recipe, you can enjoy the flavors and aromas of New Orleans cuisine without leaving home! Make tacos with grilled catfish in Cajun spices, cabbage, and yogurt sauce,...

With its firm flesh and mild flavor, mahi-mahi (also known as dolphin fish) is ideal for frying. In this recipe, we coat mahi-mahi fillets with a sweet and tangy glaze made from pineapple juice, soy sauce,...

Marinate tuna in homemade teriyaki sauce and grill until a delicious, slightly sticky crust forms. To ensure the fish fully infuses the teriyaki flavors, it needs more...

Lobster meat is served alongside a grilled filet mignon steak on a bed of warm mushroom salad, all drizzled with a delicious herb butter sauce. This luxurious dish looks just like...

The star of this dish is the homemade pesto with lemon and orange. Bright, aromatic, and refreshing, it pairs beautifully with any white fish. Giada de Laurentiis serves her citrus pesto...

Salmon fillets are rubbed with herbs and lightly smoked before being placed on a cedar plank in the heart of the grill, where the fish will gently cook, absorbing all the amazing flavors and aromas.

It's hard to imagine a fajita without bell peppers, but if you're experimenting with protein by adding shrimp instead of traditional beef, why not replace the peppers with seasonal zucchini and squash?

If you're looking for a sophisticated restaurant-style dinner at home, consider surf and turf dishes. This combination of red meat and seafood always looks luxurious and...

At your next picnic or backyard grill party, surprise your guests with these unique surf-and-turf kebabs. Tender steaks and jumbo shrimp are grilled...

This steak's incomparable flavor comes from a spiced beer marinade and, of course, grilling it on an outdoor grill. Marinate the meat overnight to tenderize the steak, then grill it with...

Enjoy a combination of red meat and seafood in these tender surf-and-turf kebabs. No marinating is required. This tender beef tenderloin cooks in just a few minutes.

Grilling shrimp is incredibly easy. Whether you use an outdoor grill or a grill pan, it takes just minutes. And a simple...

If you're hosting a Hawaiian-themed dinner, this dish will be the center of attention. Grilled shrimp in barbecue sauce is served over sweet and spicy pineapple rice in a pineapple boat.

An elegant appetizer of grilled whole squid stuffed with minced shrimp, aromatic herbs, and garlic. The squid is served with a quick sauce of roasted sweet peppers and...

This simple grilled salmon recipe is truly the best. You'll get perfectly grilled, juicy, savory fish with deliciously crispy skin. It's packed with a whole host of flavors: the capers add...

This easy foil-wrapped salmon recipe will inspire you to grill year-round. Instead of several smaller fillets, we cook a large piece of fish and portion it out before...

Grill salmon to perfection, add lemons and naan bread, and serve with a juicy, crisp tomato and cucumber salad. Garam masala, an essential seasoning in many Indian dishes...

This recipe is perfect for a summer backyard grill party. Salmon fillets are marinated for a few minutes in lime juice, olive oil, cumin, and garlic, then grilled and served...

To make this simple Mexican appetizer, combine tomatillos with avocado and spoon the paste into crispy tortillas. Top with canned refried beans,...

Fish sandwiches are a healthy alternative to traditional beef burgers, and tender mahi-mahi has a relatively mild flavor that makes a great backdrop for other vibrant ingredients.

This Caribbean fish sandwich is perfect for summer. Mahi-mahi fillet is rubbed with a spicy spice blend, grilled, and served on a bun with pickled Jamaican escowiche peppers. Another amazing...

Seafood belongs on the grill! A special marinade gives these shrimp skewers a tropical, citrusy flavor, while a topping of toasted coconut, cilantro, and chopped peanuts adds...

This well-balanced dish is easy to prepare and delicious. Grilled salmon fillet with aromatic herbs in a honey-soy glaze is served with brown rice and edamame beans. Perfect for...

Serve the fried sea bass fillet on a slice of crusty bread, topped with a juicy relish of tomatoes and black olives in a vinaigrette. Both a grill and a grill pan are suitable for frying the fish.

Celebrate summer with grilled stuffed salmon. This recipe uses a whole side of fish, so it's enough for a crowd. The salmon is filled with creamy sweetcorn and...

Scallops are loved not only for their flavor but also for how quickly they cook. Five minutes on the grill, and a magnificent dish is ready! Be careful not to overcook them, otherwise they will lose their tenderness. On...

Combine diced mango with hot habanero pepper, lime, and cilantro for a zesty, fresh salsa for delicious grilled salmon. Since habanero is one of the most...

Prepare a quick and delicious complete grilled meal. While the salmon is grilling, roast some broccoli and carrots in a foil packet alongside. Serve drizzled with hot garlic sauce and...

Fennel is a popular ingredient in Italian cuisine. This recipe utilizes every part of it: the seeds for sprinkling the fish, the root, and the greens for a succulent salad. Be careful not to overcook the salmon on the grill, and...

Salmon is not only the perfect complement to a fresh tabbouleh salad, but it also has firm enough flesh to hold up on skewers and withstand grilling. It won't crumble like the more delicate white...

Cooking oysters for a crowd is much easier with this quick method. Simply grill the oysters for a few minutes until the shells open slightly and are easy to...

Enjoy a delicious Mediterranean-style dish that's easy to prepare and perfect for both everyday and special occasions. Shrimp are marinated for a few minutes in a garlic-lemon...

The coconut and coconut oil in this green cilantro chutney add texture and a spreadable consistency perfect for spreading on bread. Plus, the nutty, sweet flavor and aroma...

Clambake is a traditional New England seafood dish, often prepared at a coastal picnic. For this recipe, you won't need a huge pot or a trip to the beach:...

Sweet grape tomatoes, fragrant fresh herbs, tender chickpeas, creamy feta, and briny olives complement each other perfectly in this hearty orzo pasta salad. Enjoy it as an appetizer or...

Sea bass is baked with sweet and hot peppers, cherry tomatoes, and red onions in their own aromatic juices, in individual foil packets. Besides sea bass, any white...

The beauty of foil packets is that they seal in all the juices and flavors of the dish when baked. In this recipe, the shrimp's natural juices are combined with butter, white wine, and...

Baking in individual foil packets is a convenient way to quickly prepare a flavorful dish without a mountain of dirty dishes, and you can serve it right in the packets instead of on plates. Bake the fillet...

This recipe uses a tangy orange vinaigrette twice: to flavor grilled mahi mahi and to dress black bean rice. Sprinkle with crushed...

You can even make delicious seafood pasta on a campfire while camping, by making a small batch at home. Your secret weapon is thin capellini (angel hair) pasta, which is boiled...

This version of classic escabeche is grilled and includes a vegetable side dish. Grilled snapper is served with julienned bell peppers and onions under a quick sweet and sour sauce that...

Store-bought Margarita mix typically includes one or more citrus juices, sugar, or syrup. In this recipe, the mix plays an unexpected role: it...

The key to this recipe is grape leaves. They allow you to quickly grill salmon without defrosting. They prevent the fish from sticking to the grill, and they're edible, too. There are also...

Make a simple syrup from black tea, flavored with cardamom and anise, and brush it over the salmon fillets before grilling. Set some of the tea syrup aside for serving. The fish...

It's hard to resist perfectly grilled salmon dressed with a vibrant, citrusy Cuban-style mojo sauce. Instead of the traditional orange juice, this marinade...