Poultry main course recipes

To ensure a perfectly juicy holiday turkey, it's best to buy a fresh bird, not frozen. Stuff the cavity with vegetables, rub the skin with butter for a crispy crust, and...

If you're preparing a holiday dinner for a small group and don't want to use every pot in the kitchen, you'll love this revolutionary way to prepare all the most popular Valentine's Day dishes.

A salad fit for a king! Coronation Chicken is an English salad that was prepared for the banquet in honor of Queen Elizabeth's coronation in 1953. This chicken breast salad, dressed...

Curry is a sauce with pieces of meat simmered in it. The sauce contains spices that give it an exotic flavor, as well as curry paste, which may require a small amount of milk. In this...

"Chicken and broccoli stir-fry is one of our favorite Chinese dishes at home," shares Vivian Chan. "It's so delicious and always juicy! The secret to super-tender chicken breast is..."

Hundreds of rave five-star reviews don't lie: this recipe from Rachael Ray is a real find. She makes the satay sauce from scratch for her Thai-inspired stir-fry, which includes chicken,...

This recipe makes dinner a breeze: no defrosting required! Simply pan-fry the chicken until golden brown (don't worry, the oil won't...

You've probably forgotten to defrost chicken breasts you were planning to cook for dinner. Sure, you can put them in a bag in hot water, but that still takes time. With this recipe, you...

A double dose of Parmesan cheese makes this dish twice as delicious. First, the chicken breasts are pounded, coated in Parmesan cheese, and pan-fried until golden and crispy. Then they are brushed with...

Million Dollar Chicken is one of the most popular dishes at New York City's The Standard Grill, where it's served in a cast-iron skillet with lemon, slices of bread, and...

Garlic, white wine, and fragrant fried bacon give these chickens a wonderfully rich flavor. Even though the cornichons are cooked whole, the entire dish, including the gravy, will only take...

Chicken in a velvety mustard sauce with tarragon is served with mashed potatoes and Brie or Camembert cheese, and braised rainbow chard with bacon and leeks. Everything is cooked at the same time...

Juicy, tender dark chicken meat covered in a crispy crust in less than twenty minutes—what could be better?! Chicken thighs are coated in seasoned flour and air-fried with minimal...

This dish perfectly combines everything you and your partner need for a balanced dinner. Seared chicken breast with lemon and herbs is served with baked red potatoes and...

This light teriyaki-style marinade combines beloved flavors not found in traditional Japanese teriyaki. It typically contains sake and mirin, but no garlic or ginger. Pour...

Chicken breasts are marinated overnight in a fragrant mixture of lemon juice and tequila, then brushed with fragrant olive oil, tarragon, and rosemary while grilling. The result is very...

Lime, orange, and lemon juices combine with tequila and aromatic spices to create a refreshing citrus marinade for chicken breasts, ensuring the tender meat doesn't dry out on the grill and...

Tequila and lime are a wonderful combination not only for your refreshing Margarita, but also for a chicken marinade. Add spicy jalapeño, garlic, and chili pepper to the marinade to infuse the chicken...

If you have some leftover cooked chicken, some cooked quinoa, and a can of canned beans in the fridge, you can make a delicious and healthy bowl for a filling dinner in just 10 minutes. Mix...

Pulled chicken is great for tacos, burritos, or sandwiches. To make it in minutes, use chicken medallions (chicken breast fillets, sliced...

In this recipe from Ree Drummond, Italian cuisine meets Mexican. An incredible combination of lasagna and enchilada, or lasagna with enchilada flavor… Call it what you will, this simple recipe...

Chicken breast is braised in a homemade sweet and sour sauce made with non-alcoholic cider (unfiltered apple juice) and turns out incredibly juicy, tender, and delicious. For the perfect balance of flavors...

This simple chicken cordon bleu recipe requires no pounding, stuffing, or breading—no fuss. And considering it cooks in just 15 minutes in one pan,...

Chicken thighs are baked in a pan directly on a mixture of potatoes, parsnips, and onions, ready to be served with a side dish. This method not only saves a lot of time and minimizes...

The key ingredients of this Moroccan chicken dish are pickled lemons and marinated olives. Seared chicken breast is simmered in a light wine sauce with pickled lemons, sun-dried tomatoes,...

In this recipe, a simple glaze of orange juice, honey, oregano, and vinegar transforms ordinary chicken breast into a stunning restaurant-quality dish. Simply brush it over a skinless chicken breast...

Pan-fried chicken breast fillets are served on a bed of braised rainbow chard with cherry tomatoes and drizzled with creamy pesto for a quick, delicious, and healthy midweek dinner. Homemade...

Fettuccine pasta in a creamy Alfredo sauce with chicken and Parmesan is a quick and delicious dish the whole family will love. It's ready in just half an hour and is perfect for a mid-morning meal.

"There are days when I want to make something delicious with chicken, but without spending too much time on the dish. Chicken Parmesan fits that bill perfectly. I usually bake...

Perfectly grilled chicken thighs are bursting with vibrant Jamaican flavor, infused with zesty jerk paste, lime, and honey. Serve with a warm grilled eggplant salad and...

Butterflyed chicken bakes much faster than whole chicken, you don't have to turn it while baking, and you can be sure that every piece will be covered with a delicious crispy crust....

Mix this marinade, coat 700g of chicken with it and put it in the freezer, so that on those days when you don’t have time to think about what to cook, you have a dinner almost ready, which only remains to be baked....

To please a large group of guests or simply add variety to your meal, grill Asian-style pork and barbecue chicken at the same time. It requires minimal effort and...

This recipe works well with either chicken breast or juicier boneless thighs. Marinate the chicken for two days in a spicy sauce, then grill or bake.

A tequila-based marinade with lime juice, spicy jalapeño pepper, and fragrant cilantro gives chicken breasts a superb flavor and exceptional juiciness. You can marinate the chicken overnight, but...