Poultry main course recipes

This chicken pot pie recipe takes on the savory flavor of Buffalo chicken, baked in a creamy vegetable and blue cheese filling between two crumbly crusts. To...

Chicken thighs are the juiciest part of the chicken, making them ideal for braising. You'll never dry them out, and the meat will be so tender it literally falls off the bone. Pre-seared thighs...

Crispy-fried chicken thighs are simmered with tender leeks and apples in natural non-alcoholic apple cider, resulting in a juicy, fruity, and spicy dish.

Rub the turkey with a unique blend of dry mustard, dried orange zest, brown sugar, pumpkin pie spice and other aromatic spices and grill over wood chips in the coals...

Free up the oven for side dishes and desserts, and grill your holiday turkey! The indirect heat of the grill will cook it like an oven, ensuring even cooking, and the skin will be delicious.

Chicken pieces are grilled in a cast iron skillet with sweet tomatoes, green olives, aromatic herbs, and a splash of vermouth for a delicious and flavorful Tuscan-style dinner.

This smoked chicken's incredible flavor comes from a honey, garlic, and rosemary brine, in which it soaks for several hours before going into your smoker. After brining, let...

This delicious and healthy low-calorie Tuscan-style dish is easy to prepare and perfect for both holidays and everyday meals. Chicken breast is baked with zucchini, tomatoes, fennel,...

What could be more delicious than a whole roasted chicken on a plate? It's possible with a gherkin! Grilled miniature chickens marinated in a lemon-herb blend in a Tuscan...

This sweet and spicy Indian chutney adds flavor to any meat dish. Simmer plums with mustard seeds, thyme, allspice, and shallots for a delicious sauce...

Butterflying is a smart way to cook a large bird well: it cooks and roasts faster and more evenly. And if you grill it, you free up oven space for...

Grilled chicken fillet is served with a salad of pearl barley, grapes, and nuts in a refreshing lemon-mint dressing. Some of the same dressing is used to marinate the chicken before grilling, and white...

The Asian ginger-lime sauce adds a vibrant flavor to this dish. Some of it is used to marinate the chicken breast, and some is added as a sauce to the cooked noodles. Just 10 minutes of marinating...

Chicken thighs are simmered with shiitake mushrooms in a sweet and spicy sauce with green onions, ginger, chili peppers, tomatoes, and brown sugar until tender and the sauce thickens. In a few...

French onion soup and chicken noodle soup meet in this delicious casserole with a tender filling and crisp topping. Toss cooked noodles with caramelized onions,...

Store-bought frozen rice is a versatile ingredient for quick cooking, and it's the main component of this flavorful dish, served in individual foil packets on the grill. The rice is spread on...

Delight your guests with a delicious Caribbean dish, cooked in individual grilled rolls. The chicken is marinated in a spicy jerk seasoning paste and served on foil along with slices...

Chicken thighs are perfect for small skewers, which turn out wonderfully juicy and tender. Toss them with a yogurt sauce flavored with herbs, ginger, curry, and chili pepper, and grill them on...

Braise chicken thighs with chickpeas, curry powder, and aromatic spices for a stunning impromptu curry inspired by Trinidadian chicken roti. Serve with crispy coleslaw...

Transform everyday chicken into a special treat with this Indian-spiced marinade. You can roast the chicken the same day, or freeze it in the marinade for easy access.

This quick and delicious dish is ready in minutes and is perfect for both special occasions and a quick midweek dinner. Turkey breast is sliced ​​into thin patties and seasoned...

If you have leftover grilled chicken on hand, make this delicious Indian-style salad. The chicken is tossed in a mango chutney dressing with lettuce and diced baked sweet potatoes...

These bite-sized gluten-free sandwiches are made with apple slices instead of bread. They're low-calorie, and the juicy apple adds a wonderful refreshment to the spicy curried chicken salad.

Tender pieces of chicken are fried until crispy and baked with herbs, bell peppers, spices, rice, and green peas, creating a complete one-pan dinner that...

Fried chicken cutlets are one of the easiest and quickest dishes, perfect for both everyday use and special occasions. And with a little imagination, you can vary the flavor and crispiness...

Grilled chicken adds flavor to this pasta salad, while broccoli adds juiciness. The chicken breast can be grilled on an outdoor grill, an electric grill, or a grill pan.

These low-calorie cabbage rolls are made with tender turkey and cauliflower instead of rice, but they're just as delicious as classic cabbage rolls. Bake them in tomato sauce in the oven and serve...

A simplified version of the classic Valencian rice dish with chicken, chorizo, mussels, clams, and shrimp. Valerie Bertinelli cooks paella in the oven, and the dish turns out perfect: the rice...

A cheesy Mexican chicken enchilada will turn any dinner into a true fiesta. Valerie Bertinelli adds grilled chicken to the filling, but she doesn't skimp on the sauce, because the sauce...

Deep-fried turkey is juicier than oven-baked turkey, so if you have a large deep-fryer, be sure to try this recipe. The finished bird is glazed three times...

If you're used to generously buttering your bird before roasting, try this version with mayonnaise. The mayonnaise serves a dual purpose: it adds aroma and flavor to the turkey, and...

Natural turkey breast patties are grilled and served with braised red cabbage and butter-roasted oranges. The delicate flavor of turkey, seasoned only with salt and black pepper...

A light and crispy corn tortilla is served with shredded Yucatan-style chicken, marinated in orange juice and grilled. The chicken is complemented by a fresh red pepper salad...

This oven-baked barbecue chicken recipe turns out super juicy and tender, with a sweet and tangy flavor. Only breasts are used. Brine them in a BBQ spice mix for a few minutes.

Before kale's popularity, Black American families often cooked kale-based dishes. To ensure tender and flavorful kale, it's important to properly prepare the leaves. Before slicing...

This Thai-style chicken with a light coconut glaze is easy to make and perfect for a weeknight dinner or a special occasion. Served with steamed rice noodles and a cucumber and carrot salad...

The vibrant citrus flavors of orange and lemon complement the other ingredients in this homemade barbecue sauce, which serves as a triple-duty marinade, glaze, and dip. Marinate chicken in it...

The chicken breasts for this sandwich can be grilled on an outdoor grill or in a stovetop grill pan. A Mexican cilantro-lime vinaigrette, in which the breasts are tossed, adds a unique flavor.

The star of this recipe is the Mexican vinaigrette with lime and cilantro. It serves two purposes in chicken tacos. First, it marinates the juicy chicken. Second, it transforms ordinary...

If you're roasting a turkey for the first time or don't have your signature recipe yet, use this basic recipe as a starting point, which describes how to prepare the bird, how to calculate the right time...

The star of this light Greek-style dish is spinach. It's used as a filling for the chicken breast along with feta cheese, and it's also added to the cooked pasta to create a...

This incredibly simple dish infuses baked chicken thighs with the vibrant flavors of a classic Greek salad. Simply combine ingredients, including olives, capers, and grape...

Feta, fresh dill, olives, and lemon are your secret ingredients that will transform ordinary chicken and potatoes into a magnificent Mediterranean-style dish. Chicken thighs are baked with green...

If you're wondering what to make with leftover baked chicken, this recipe for Italian calzones, a closed pizza pie, will come to the rescue. Shredded chicken is mixed with chopped spinach, baked...

The main ingredients of this healthy and filling bowl are boiled boneless, skinless chicken breast and edamame (unripe soybeans). A rich, Asian-inspired broth imparts a strong Asian flavor and aroma.

These chicken ham croquettes will delight you with their exquisite flavor and wonderful combination of textures, with a tender meat filling inside a super-crispy crust on the outside—what could be better? The perfect appetizer for...

Deep-fry turkey drumsticks using the same method as chicken legs. While chicken legs are the perfect appetizer for a Friday night beer, giant turkey legs are...

Broccoli is the perfect ingredient for Asian stir-fry. Firstly, it's healthy and juicy. Secondly, broccoli florets soak up the sauce like sponges, meaning you'll enjoy the amazing flavor...