Home » Ingredients » quail
 


Collection of recipes with ingredient - .




Categories: Main courses, Bird, .
Stuffed quailsViews: 602

Tender and juicy quail are perfect for a festive dinner or when you want to wow guests with a spectacular dish. To make this small bird more filling, stuff it with bread and vegetable filling and bake in the oven. If there's any leftover... read more

quail, carrots, celery, parsley, sage...
Time: 50 min. Complexity: easily Servings: 8 Caloric content: 570
Author: - famous chef
Grilled quail with pomegranate-orange BBQ sauce and kale-quinoa tabbouleh saladViews: 2,321
Content:

A refreshing yet filling Middle Eastern tabbouleh salad and a sweet and tart pomegranate-orange barbecue sauce make a perfect complement to grilled quail. The whole dish is exquisite, complete, and a delightful combination. read more

Quinoa, grape tomatoes, mint, kale, cucumbers, red onion, lemon, oranges, sweet onion, pomegranate juice, pomegranate molasses, wine vinegar, brown sugar, cinnamon, ketchup, Dijon mustard, barbecue sauce, quail...
Time: 2 hours 35 minutes Complexity: average Servings: 6
Categories: Main courses, Bird, .
Author:
Fried quail with miso pasteViews: 1,823

Whole quail carcasses look very elegant and festive on a plate; such a dish will always be a table decoration. And to give the bird an unusual, exotic flavor, prepare it Asian-style, marinating the quail in a mixture of - read more

miso (soybean paste), sake, sugar, green onions, quail...
Time: 1 hour 40 min. Complexity: easily Servings: 6

We recommend reading

Units of food weight