Tex-Mex Recipes

This potato hash is made in the style of chilaquiles, a spicy Mexican dish that consists of a thick sauce that is typically...

Those who love the combination of spicy and sweet will be delighted by these crazy tacos. They're made with vanilla Belgian waffles...

This shakshuka uses traditional Mexican ingredients such as tomatillos,...

Tomahawk steaks are pork loin cutlets on long, trimmed bones that resemble hatchets. Excellent...

These vegetarian tacos use a variety of cauliflower colors, which, along with microgreens, give them a...

The recipe uses an inexpensive London broil steak, which can withstand a strong marinade and high-heat cooking, while...

Preparing a variety of dishes for the holiday table quickly depletes your supply of dried herbs and spices. This piquant spice blend...

"This savory grillage is my take on a peanut recipe a friend gave me," shares Rachel Ray. "I adapted...

If you love experimenting with coffee drinks, this might be the most fabulous iced coffee you'll ever...

This side dish is the easiest way to enjoy the flavors of Tex-Mex cuisine. Ree Drummond sprinkles sliced ​​potatoes with...

Tasty tamales don't necessarily need meat as a filling. With the right combination of vegetables and spices, vegetarian tamales...

Tyler Florence braises beef shoulder in a tomato sauce with aromatic spices until it's tender and easy to...

What makes these tacos truly delicious and rich is Alton Brown's homemade spice mix, which he adds to the filling...

The chicken for these tacos is grilled whole vertically, held in place by a pineapple core. The chicken is also topped with pineapple sauce...

Instead of making tacos for a crowd, Ree Drummond recommends setting up a taco bar where all the ingredients are...

This is a variation of the classic Negroni cocktail, but instead of gin, tequila is added, and instead of orange zest,...

Lime, orange, and lemon juices combine with tequila and aromatic spices to create a refreshing citrus marinade for...

Tequila and lime are a wonderful combination not only for your refreshing Margarita, but also for a chicken marinade. Add...

Chimichangas are a signature dish of the Mexican city of Sonora. They have also become popular in Tex-Mex cuisine in...

To quickly grill wings and save guests the wait, Guy Fieri suggests baking them the night before...

If you have some leftover cooked chicken, some cooked quinoa, and a can of canned beans in the fridge, you can...

If you love chicken wings, you'll love this recipe! They're slightly sweet, a little spicy, and...

Pulled chicken is perfect for tacos, burritos, or sandwiches. And to make it in minutes,...

This recipe from Ree Drummond blends Italian and Mexican cuisine. A stunning combination of lasagna and enchilada, or lasagna...

Ree Drummond adds six types of peppers to her fettuccine noodles in a creamy tequila sauce: bell peppers, baby peppers, poblano peppers,...

Bobby Flay's delicious mini sandwiches are everything you'd expect from a crowd-pleasing appetizer. Fried green tomatoes...

With a few reliable quick meal recipes on hand, you can prepare healthy dinners for the whole family even on the most...

White sangria is less popular than red, but it's also very refreshing in hot weather, easy to drink, and a mood-lifter.

You don't need a smoker to enjoy the savory flavor of Texas-style beef brisket. Try this...

With this slow cooker recipe, you can prepare a complete, delicious, and satisfying dinner without any extra effort. Just add...

The perfect technique for cooking pork ribs in the oven when you don't have a grill: first, you bake them in foil until the meat begins to...

Sweet and spicy flavor with a smoky twist makes this delicious pinto bean dip with bacon a perfect appetizer for your family...

Surprise your guests with a unique way to serve tacos – in edible tortilla bowls. To make these, you'll need a metal tortilla mold...

This thick, creamy tomato soup is the star of the Tesuque Indian Market. The tortilla soup from the Tesuque Village Market is considered the best...

Texas-style smoked beef brisket is great on its own with a side dish or as part of other dishes...

Transport yourself from France to hot Texas (at least in your mind) with these Eggs Benedict with...

Traditionally, Texas chili is made with beef, but if you're using game meat, venison is an excellent choice. The dish turns out...

Shrimp and corn grits is a traditional dish of the American South. But Ree Drummond decided to give it a Tex-Mex twist...

Finely chopped potatoes are fried with onions and bell peppers until golden brown, then mixed with spicy baked...

The Mexican dish chilaquiles is made with stale tortilla chips and salsa, while this Texas version is topped with crispy bacon,...

Chunks of beef are simmered in a thick, aromatic beer sauce with chili peppers and a whole host of spices until tender and...

Ree Drummond decided to enhance the flavor of butternut squash soup by adding a few ingredients typical of...

Enjoy a delicious combination of classic Caesar salad and spicy chicken tacos in a convenient wrap. It's perfect for...

These delicious, juicy sandwiches are perfect for breakfast or snacks. Made on English muffins with a...

Ground chicken is simmered with coriander and nutmeg, then served in warm tortillas with crispy onion...