Time: 5 min.
Complexity: easily
Servings: 4

This is a variation on the classic Negroni cocktail, but tequila replaces gin and grapefruit zest replaces orange. The other ingredients are the same: sweet vermouth and Campari, so Negroni lovers will be delighted with the new flavor notes.

Ingredients:

• 120 ml silver tequila
• 120 ml sweet vermouth "Cinzano"
• 120 ml Campari
• Grapefruit zest for garnish

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

tequila, grapefruit, vermouth, bitter Campari

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Preparation:

Step 1
• Combine tequila, vermouth and Campari in a small pitcher.
Step 2
• Divide the cocktail among whiskey glasses and add a thin strip of grapefruit zest to each. Fill the glasses with ice and serve.

Votes: 1