Easter recipes

Enjoy a complete breakfast in one small muffin. Besides bits of bacon and cheese, there's a whole egg hidden in the center...

These delicious cinnamon rolls are a breakfast dream. Fluffy and deliciously sticky, these yeast-based buns...

Give deviled eggs a refreshing boost by mixing the yolks with green peas and fresh mint. With a light green like early spring...

Make croquembouche the centerpiece of your holiday table. This springtime option is perfect for Easter or...

Young asparagus and sparkling lemon make this pasta and chicken dish spring-fresh and vibrant. Bake chicken legs,...

A few minutes before the oven is ready, the chicken is brushed with a glaze of orange confit and apple cider vinegar,...

Roast the whole chicken on a bed of fragrant fennel, garlic, onion and lemon zest, drizzled with dry vermouth, until golden brown...

A small boneless ham is the centerpiece of this delicious dinner for four. The ham is baked in a shiny...

This simple yet stunning dessert uses marshmallow Peeps birds. Sandwich between two birds...

These cute chick-shaped cupcakes only look complicated. They're actually easy to make: just the legs, wings, and beaks...

This adorable carrot cake comes together in no time. You don't even need carrots or the oven.

Rugelach is often prepared for Hanukkah, but it's also popular year-round. It's a crumbly dough used to roll up...

Even with store-bought cake mix and store-bought icing, you can create a unique dessert that looks as special as...

Serve this warm, chocolate-filled bread on the table for Sunday brunch for everyone to grab a piece...

American coconut macaroons get a bright, refreshing flavor from the addition of lemon zest and pistachios. Soft,...

Bake a festive cake filled with sparkling citrus flavor. Lemon juice and zest are added to the cake batter,...

If you're looking to treat your kids this Easter with a fun treat, try making this adorable carrot-shaped dessert using ready-made...

This version of soft gnocchi uses finely ground matzo meal instead of regular wheat flour, making them perfect...

This hearty dish combines two popular Passover treats: beef brisket and matzah. The result is an interesting...

The beauty of pull-apart bread is that you don't have to cut it. It's baked already sliced, and the slices, layered with chocolate and...

These aren't carrots from the garden, but realistic carrot cake cupcakes! To make them, you'll need crumbled carrot cake...

These semolina cookies with dried fruit are a popular treat in the Levant for both Eid and Easter. The filling can be...

If you decide to make donuts, don't forget to fry the cut-out "holes" too. They make great cake pops for...

These charming cupcakes, topped with sweet fried eggs, will make a unique addition to your Easter table. To make...

These stewed stuffed artichokes will be a true highlight of your holiday table. Your guests will love peeling and sampling the tender...

If you're on a gluten-free diet or just want to make a quiche without the hassle, you can bake it without dough in a pie pan.

This gluten-free carrot cake with hints of almond, citrus, cinnamon, and ginger is a perfect spring treat for Easter. Thanks to...

It's time to dig out that can of salmon from the pantry and make something delicious with it for the whole family....

This dessert is remarkably similar to real deviled eggs, which are often served as an appetizer. The chocolate halves contain...

If you're thinking about making a vegetarian version of chicken parmesan but are considering something other than eggplant, this dish is for...

Everyone should try this classic Jewish matzo dumpling soup! The chicken broth is clear, flavorful, and...

To make lamb ribs especially juicy and melt-in-your-mouth, marinate them for a couple of hours in a mixture of olive oil,...

These cheerful rainbow-shaped cookies with cute clouds may look intricate, but they're much easier to make than they look. Just...

Decorate your cupcakes with charming pansies with this step-by-step recipe. You'll need...

Celebrate Easter or the arrival of spring by decorating your table with these charming pansy cookies. Available in a variety of shades...

Matzo ball soup is a traditional Jewish dish prepared for Passover. The main...

Escarole is a popular ingredient in Mediterranean cuisine, especially Italian cuisine. It has a slight bitterness that...

Soft Italian polenta is a great side dish for almost any meat dish or vegetable. To ensure it's tender and...

Soft and fragrant cinnamon rolls drizzled with creamy glaze are a dessert that everyone will love! So, if...

A crustless quiche is perfect if you don't have time to work with dough or want to lower the calorie count. Simply bake...

These wonderful Italian cinnamon rolls differ from the originals by just a couple of additional ingredients that slightly change...

Create another festive morning for your loved ones with a breakfast of Easter cake made the night before; this recipe uses...

Potato frittata is a simple and filling dish for Sunday brunch. Ina Garten is happy to...

This spinach quiche is perfect for breakfast, and especially for a light, healthy dinner. It's low in carbs but rich in...

A delicious, tender, and filling crustless quiche is a dream for anyone on a low-carb or gluten-free diet. And making it...

This roasted leg of lamb on the bone will be a true highlight of your holiday table. The meat looks impressive, and its flavor...

Bake luxurious dark chocolate donuts for maximum health benefits. They're free of...

A delicious roast made from a boneless leg of lamb. This cut isn't as expensive as, say, a rack of lamb, but when served...