Quick Dinner Recipes

Move over, spaghetti! Your larger cousin, spaghettoni, is gaining popularity. Although spaghettoni is only slightly thicker...

This warming, hearty soup is ready in just twenty minutes. All you need is store-bought vegetable broth, frozen...

This dish perfectly combines everything you and your partner need for a balanced dinner. Pan-fried chicken...

With its firm flesh and mild flavor, mahi-mahi (also known as dolphinfish) is ideal for frying. In this recipe, we brush...

If you have some leftover cooked chicken, some cooked quinoa, and a can of canned beans in the fridge, you can...

Chicken breast is stewed in a homemade sweet and sour sauce made with non-alcoholic cider (unfiltered apple juice) and...

To ensure the pork tenderloin is as flavorful and aromatic as possible, Ree Drummond rubs it with crushed pepper, fresh rosemary, and...

Apples are a great addition to poultry stuffing. They add a subtle sweetness and juiciness. In this recipe, we combined them with...

Fettuccine pasta in a creamy Alfredo sauce with chicken and Parmesan is a quick and delicious meal the whole family will love.

This version of classic French tarragon chicken is quick and easy to make (though you can speed it up even more...

This classic beef stir-fry is ready in just 15 minutes with store-bought chopped stir-fry vegetables, store-bought sauce, and tender...

Do you love gnocchi? Then meet gnudi, a delicate Italian dumpling similar to gnocchi but made with...

If you're looking for a new flavor for chicken shashlik, this recipe won't disappoint. Chicken breast pieces are marinated in soy sauce and honey,...

This crispy-skinned chicken gets a delicious sweet and sour flavor from a tomato-based sauce with added applesauce...

During zucchini season, this recipe will help you prepare this inexpensive vegetable with a delicious Mediterranean twist. Fry thinly sliced ​​zucchini with...

This easy-to-make pasta with sausage and eggplant is packed with a whole host of flavors. You can make this meat sauce with eggplant...

The main advantage of this pasta is that everything is cooked in one large pan. All ingredients are added one at a time, according to...

For a quick Bolognese sauce for pasta, try this recipe from Sunny Anderson. You'll need store-bought...

This recipe lets you quickly prepare salmon fillets with a variety of toppings, creating a new dish every time. The most...

This mac 'n' cheese version is made right in a cast-iron skillet in the oven or on the grill. No extra pans required! Just...

Enjoy all the flavors of classic beef stroganoff in a completely new, incredible interpretation from Sunny Anderson. Everything...

Pre-made andouille sausage and a package of frozen roasted pepper and onion mix are the secret to a quick Louisiana gumbo....

Sear a beef steak until it's beautifully browned, then finish it off in a rich, creamy gravy that's packed with a whole host of...

Simmer large shrimp in a light tomato sauce made with fresh tomatoes, onions and garlic and serve over cooked pasta....

If you love the taste of Italian lasagna but don't have time to assemble all the layers and bake them, this recipe is for you! A quick and lazy...

If you want to serve a grilled steak like you'd find in an elegant restaurant, top it with a delicious Béarnaise sauce. This is one of the most essential sauces...

If you love Asian-style fried rice with eggs and vegetables, you'll love this casserole. It has everything from...

Make a quick fettuccine pasta with a light, creamy Alfredo sauce with mushrooms and green peas for a more...

Cut a deep pocket in the side of the chicken breast, fill it with cheese and sun-dried tomatoes, then roll the chicken in flour and...

Sangold tomatoes are the candy of tomatoes! Their sweetness combined with the umami flavor of Parmesan and cheese...

If you're looking to prepare a special dinner quickly and without the hassle, try these bone-in pork loin cutlets.

A chicken breast cutlet is brushed with herbed ricotta, rolled up, and wrapped in thin slices of prosciutto. On...

"This is definitely one of the easiest recipes in my cookbook. The first time I made it, I set...