Cocktail “Gimlet” (Gimlet)
Votes: 1
Time: 5 min.
Complexity: easily
Servings: 1
Complexity: easily
Servings: 1
Nutritional value per serving:
Calories 145, total fat 0 G., saturated fats 0 G., proteins 0 G., carbohydrates 7 G., fiber 0 G., cholesterol 0 mg, sodium 4 mg, sugar 6 G.
Calories 145, total fat 0 G., saturated fats 0 G., proteins 0 G., carbohydrates 7 G., fiber 0 G., cholesterol 0 mg, sodium 4 mg, sugar 6 G.
The Pink Gimlet, made with grapefruit juice and French Lille Rosé wine, is slightly lighter than the classic version, goes down smoothly, and makes a great treat for Sunday brunch, a bachelorette party, or a pool party. Shake with ice until the shaker fogs up—it's the perfect chill.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 60 ml. Lille-Rose
- 60 ml freshly squeezed grapefruit juice + 1 twist of grapefruit zest for garnish
- 30 ml of gin
We recommend
Recipes with similar ingredients: white wine, grapefruit juice, gin
Cooking the dish according to the recipe:
- Pour Lillet-Rose, grapefruit juice, and gin into a shaker filled with ice. Shake until thoroughly chilled.
- Strain into a chilled glass and garnish with grapefruit zest.
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