Time: 5 min.
Complexity: easily
Quantity: 1 cocktail

Apricot Rum Cocktail - detailed recipe.

Ingredients:

• 1/3 cup apricot nectar (juice with pulp)
• 1/4 cup lime juice
• 1/4 cup apricot brandy
• 1/4 cup light rum
• 4 ice cubes

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

Apricot nectar, lime juice, brandy, rum

We recommend

Preparation:

Step 1
• Combine all ingredients in a cocktail shaker. Close and shake for 15 seconds. Strain into a glass and serve immediately.

Votes: 1