Time: 5 min.
Complexity: easily
Quantity: 1 cocktail

Cocktail "Kokomo" - detailed recipe.

Ingredients:

• 30 ml of vodka
• 30 ml. Amaretto liqueur
• 30 ml of coffee liqueur "Creme de Cacao"
• 30 ml coconut cream
• 30 ml heavy cream
• Toasted coconut pulp, for garnish (optional)

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

vodka, Amaretto liqueur, coffee liqueur, coconut cream, cream, coconut flakes

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Preparation:

Step 1
• Fill a shaker halfway with ice. Add vodka, amaretto, coffee liqueur, coconut cream, and heavy cream. Shake vigorously, then strain the cocktail into a glass. Garnish with toasted coconut.

Votes: 2


Recipe by Hala Kahiki (USA, Illinois, River Grove) restaurant