Cream

These fluffy cupcakes with a boozy filling are bursting with bright citrus flavor thanks to a generous dose of Claw Natural Lime hard seltzer. The lime spirit is added not only to the batter, but also to the lemon curd filling, and each one is topped with... read more

• Cupcakes
• Colored glaze
• Decor
• Special equipment

This recipe uses store-bought cake mix, which makes the process much easier. To make these fancy Christmas cupcakes, you don't need to buy fancy molds. Simply roll some foil into balls and... read more

• Cupcakes
• Hot Chocolate Cupcakes
• Snowman Cupcakes
• Cupcakes "Deer"

These cute cupcakes will brighten up your holiday morning just by looking at them. With gummy candies, lollipops, jelly beans, and pretzels on hand, you can easily transform them into reindeer, hot chocolate cups, or snowmen. This recipe uses store-bought... read more

• Chocolate cake
• Sugar-butter cream
• Chocolate glaze

The Detroit-based confectionery company Sanders produces a wide variety of candies and sweets, but is best known for its chocolate cake, "Bumpy," which translates as "bumpy." This legendary dessert has been around for over 100 years. read more

To prank your friends, bake this fun cake in the form of a store-bought dinner of Salisbury steak in gravy, buttered mashed potatoes, and a vegetable side dish of green peas and carrots. All these ingredients are made exclusively from - read more

• Football field and flags
• Stadium walls
• Stands and fans
• Gates

This American football stadium-shaped cake is made entirely of sweet snacks and is perfect for enjoying while watching the game. The field is a soft sponge cake with coconut glaze. The walls are a crispy puffed rice cake. read more

• Pickled jalapenos
• Choux pastry
• Corn custard
• Glaze

If you think jalapeños are only good for spicy dishes, just check out these wonderful white chocolate eclairs! Another surprise in this dessert is the corn. It's used to make the delicious custard filling that fills the pastries. Simply put, read more

If you're hosting a tea party in the garden, decorate the table with these adorable fondant caterpillar cupcakes. To color the white fondant yourself, buy gel food coloring. Use a toothpick to pick up a tiny drop of the desired color. read more

• Decoration
• Coconut grass

These intricate cupcakes, decorated with giant sunflowers, only look complicated at first glance. In fact, they're easy to decorate using just one piping tip, chocolate sprinkles, and green-tinted coconut flakes. And in - read more

To decorate each cupcake with a duck in a pond amidst reeds, you'll need gummy candies, some yellow fondant, blue decorative sugar, and green frosting. You can use any vanilla cupcakes as a base. This decoration is definitely... read more

Check out this recipe for delicious, fluffy chocolate cupcakes that pair perfectly with any frosting, icing, or topping. You can bake either standard cupcakes or mini ones: the recipe includes baking times for both, so you... read more

• Cupcakes
• Decoration

This cupcake cake will be a stunning addition to your beach-themed party. Unlike a regular cake, this dessert is easy to eat on the go: just tear off a cupcake and enjoy! Instead of traditional paper cupcake liners, each cupcake is baked in a wafer-style mold. read more

If you're throwing a Mexican-themed party, the centerpiece should be this brightly colored piñata cake, a staple of Mexican celebrations. For ease of preparation, use store-bought chocolate sponge mix and store-bought... read more

These adorable truffles are made not with chocolate, but with sponge cake (almost like cake pops!) and are filled with the delicious tropical flavor of coconut and pineapple. For this recipe, use store-bought pound cake and ready-made frosting, and you're ready to go! read more

Slow and steady wins the race. Decorate your nautical-themed party with these adorable turtle cupcakes. Use any vanilla cupcakes, store-bought or your favorite recipe. For decoration, stock up on a variety of... read more

These owl cupcakes look back at you and look seriously cool! For decoration, you'll need chocolate vermicelli sprinkles. And if you want white snowy owls, use vanilla frosting instead of chocolate. read more

Even Finding Nemo fans or aquarium fish enthusiasts will find it hard to resist this incredible dessert. These vibrant clownfish cupcakes look stunning and will make a delicious addition to your nautical-themed party. read more

Croak-croak! These frogs would be a welcome addition to a wildlife-themed party or as a complement to flower-decorated cupcakes to keep the table from looking too girly. For a pretty cut, the malt balls and frog eyes - read more

Your elephant parade with gumdrop ears and trunks will be surprisingly easy and unforgettable. These cute pink elephant cupcakes will be the perfect addition to any children's party or safari-themed get-together. Bake these cupcakes your way - read more

These cute chick-shaped cupcakes only look complicated. They're actually easy to make: the legs, wings, and beaks are made from gummy bears! For decoration, look for coarse yellow sugar. Coarse yellow sugar - read more

You won't need tongs to crack these lobster tails—the shells are actually made of candy! These lobster-shaped cakes are made with store-bought pound cake, which is topped with a shell and fins made of red melted candy, and— read more

The perfect balance of cream cheese, butter, sugar, and vanilla and almond extracts makes this frosting truly decadent. Thick and fluffy, it's perfect for decorating any cupcake or cake. read more

Pastry chef Eliza Strauss, owner of New York City-based Confetti Cupcakes, spends her time creating realistic sweets in the shape of various objects, including edible Chinese takeout boxes, televisions, and this bag of - read more

This adorable carrot cake comes together in no time. You don't even need carrots, and you don't even have to turn on the oven. Your basic ingredients are store-bought pound cake, frosting, food coloring, and gummy candies for decoration. read more

This fabulous igloo cake looks intricate, but it's much easier to make than it looks. It doesn't require any special equipment, just a cake pan and a metal bowl. To keep the igloo from looking lonely, read more

Decorate your Christmas table with a snow-white house made of refined sugar and candies. All candies, jelly beans, and marshmallows should be white, sugar cubes serve as the bricks of the house, and you'll need foam board for the base and roof. Inside the house, you can... read more

This four-ingredient buttercream actually has five components. The last one is the brown bits that settle to the bottom of the butter when it's slowly fried. This extra step gives traditional buttercream its... read more

• Cupcakes
• Butter cream

If you can't decide whether to treat the kids to cupcakes or cake pops at your party, surprise everyone with these mini cupcakes on sticks! Covered in rainbow icing, they look as adorable as lollipops. You can make and assemble the cupcakes - read more

Your guests will be amazed when you serve this cheese platter instead of cake at the end of the festive dinner. This cheesecake on a board with crackers and grapes looks incredibly realistic, and your prank is sure to be a hit! Under the red film - read more

Tell your friends you're having breakfast for dessert, then cut open this giant cereal bowl and show them the chocolate cake inside! To make the cake as realistic as possible, the crust is baked in an ovenproof bowl, then cut out— read more

This fun cake looks exactly like a giant Egg in a Basket sandwich. What looks like toasted bread is actually a soft sponge cake slathered in chocolate icing. And the egg in the hole is half a canned peach and... read more

This delicate cake with strawberry jam and airy cream cheese frosting is made without baking—in the refrigerator! Its secret ingredient is coarsely ground black pepper. It creates a richer, more complex flavor, while still remaining just the right amount of sweet and— read more

• Custard
• Steamed buns

Chinese steamed bao buns filled with custard are the perfect combination of a warm, fluffy crumb and a sweet, creamy filling. The name "nai wong bao" translates from Cantonese as "milk yellow bun." This recipe uses a dry mix for - read more

In the West, it's traditional to give "talking hearts"—edible valentines with a message or declaration of love—on Valentine's Day. This recipe suggests making a real cake in the shape of a giant heart with a message. Don't worry if you have... read more

• Cupcakes
• Glaze

Elegant chocolate cupcakes filled with a juicy cherry filling, topped with white chocolate frosting, and topped with maraschino cherries dipped in dark chocolate. They're much easier to make than you might imagine. For this recipe: read more

• Quick Double Chocolate Cupcakes
• Toppings
• White butter cream

These quick holiday cupcakes are made with store-bought chocolate cake mix. Adding chocolate chips to the batter will make the cupcakes even more delicious and chocolatey. This recipe is perfect for making with kids. Once the cupcakes have cooled, read more

Everyone's favorite quick banana bread is transformed into miniature candies that can be decorated with various toppings, making them look like real, expensive, handcrafted truffles. To make the dessert, crumbled banana bread is mixed with read more

This smoked salmon and cream cheese bagel sandwich is actually made with a sweet doughnut drizzled with honey and topped with tiny chocolate and toffee chips that mimic the classic poppy seed and sesame topping. It's got it all— read more

This frosting is one of those delicious yet incredibly simple recipes that you'd never guess is made with just two ingredients. All you need is canned pumpkin puree and chopped chocolate. Get started - read more

• Dough
• Frangipane
• Apples

This charmingly rustic French galette is filled with fragrant frangipane and baked apples. The filling is simply spooned onto the dough circle, and the edges are folded up to contain the juices. Sprinkle the bare dough with sugar. read more

This watermelon cake will be a stunning addition to your summer party. To shape it, you'll need two 8-inch round cake pans and a 2-quart ovenproof bowl with a 8-inch diameter. To make things easier, read more

The classic Italian dessert, sabayon, is a delicate, warm cream made with egg yolk and white wine, served with fruit. In this recipe, the sabayon is accompanied by roasted plums in a delicious, sticky glaze and fresh raspberries. read more

A simple vanilla buttercream recipe is a must-have for cake and cupcake lovers. To make it, you'll need butter, powdered sugar (sift it for a fluffier frosting), a little milk, read more

With this step-by-step recipe, you can decorate your cupcakes with charming pansies. You'll need cupcakes covered with white Swiss buttercream, icing (purple, yellow, and green), piping bags, and various... read more

Bake an eight-flavor dessert on one large baking sheet. This treat will delight your guests with just the look, not to mention the variety of flavors. The base of the dessert will be cookie dough and chocolate brownie dough. Use store-bought mixes and - read more

Cupcakes may seem like a strange base for a cake, but once you understand how to assemble them, everything falls into place. These "pull-apart" cakes boast vibrant, eye-catching designs, as cupcakes can be assembled into virtually any shape. read more

This brightly colored watermelon-shaped cake will be a stunning addition to any summer party. It's quick to make, and you won't need a knife or cutlery to serve it: the cake is made entirely of cupcakes arranged side by side, topped with buttercream. read more

This cupcake cake, shaped like a vibrant beach towel, will lift everyone's spirits and create a vacation-like atmosphere. For the towel, choose yellow, turquoise, orange, and white, reminiscent of sun, sea, sand, and sea foam. Simply... read more

The beauty of cupcake cakes is that you can shape them any way you want, and you don't have to cut out shapes from the layers: just arrange the muffins in the desired order and frost them! You can even make a crazy cake like this one, like a large... read more

Planning a tropical-themed party? Then you can't do without this vibrant pineapple cupcake cake. In some cultures, pineapple is considered a symbol of hospitality, so it's a great treat for a housewarming party. The cake can be made with any of the following: read more

These popular donuts can be made with store-bought croissant puff pastry. Use store-bought glaze and store-bought custard for decoration and filling, and the preparation will be quick. If desired, you can whip up your favorite... read more

Decorate your celebration with a flock of summer butterflies made from fresh berries. These charming cupcakes are literally filled with strawberries. Each fragrant cupcake is filled with a juicy center of crushed strawberries. They're all topped with a fluffy whipped topping and... read more

This cheerful snowman-shaped dessert will be especially popular with kids. Treat them to a beautiful cake this Christmas or New Year's, easy to eat one cupcake at a time. The snowman is made from 23 vanilla cupcakes (store-bought is fine), and - read more

This coming Christmas or New Year, delight your loved ones with a charming Christmas tree cake, easily assembled from cupcakes. It's easy to serve and eat, tearing off one cupcake at a time, and it looks very elegant and impressive. The base is read more

These elegant French pastries are considered tricky to make, but they're so delicious that once you try one, you won't regret the effort. To ensure they're perfectly airy and crispy, follow these instructions: read more

This fun cake with an equally fun name was inspired by the popular American snack "Ants on a Log," which American children have been making for over half a century. It consists of a piece of celery spread with peanut butter. read more

Celebrate the start of the school year or Teacher's Day with this charming pencil-shaped cake. You can bring it to school or celebrate the first-grader with your family—either way, it's sure to be a surprise. Follow the step-by-step instructions in - read more

A whole tray of gouged-out eyes makes a great Halloween treat. They look spooky, but they taste amazing! After all, these eyes are nothing more than chocolate-coated sponge cake balls. To make the sponge cake candies, use store-bought eyeball mix. read more

Bake a stunning cauldron cake for Halloween. To make it look realistic, trim the four-layer cake according to the recipe instructions. The cauldron base is a chocolate sponge cake layered with chocolate icing and topped with... read more

Hot dog lovers will be delighted with this cake for their special occasion. It looks exactly like the popular hot dog bun, and every detail is thought out to the last detail. The cake base is a rectangular pound cake, cut to the shape of the bun. read more

This cake, shaped like a giant glass filled with crushed fruit ice, will be a stunning, vibrant addition to any children's party or themed summer get-together. The base of the cake is three layers of white sponge cake, covered with white icing. And the top is... read more

Decorate vanilla cupcakes with luxurious, large marshmallow poppies. They'll not only look impressive, but they'll also be delicious. For decoration, choose bright red marshmallow in thin sheets (or figs) and cut out petals in the shape of fluted hearts. The petals are read more

Simple vanilla cupcakes are decorated with charming tulips using homemade supplies and icing. Melted candy melts are used as the icing. The mixture is spread on the back of plastic spoons, hardens, and turns into... read more

• Rabbits and carrots

Make an Easter treat in the form of a carrot and bunny patch using whole strawberries. You can decorate any baked cake or go for the simplest option – a cake made from store-bought mix. Cover it with chocolate icing and... read more

• Meringue
• Crème Anglaise
• Whipped cream

Swans of airy meringue frozen in a lake of vanilla crème anglaise, turning into a dessert you'd be loath to ruin, yet still want to try. However, it's worth it, as the unrivaled taste deserves to be enjoyed. read more

• Snowman
• Glaze

This snowman made of pull-off cupcakes, covered in swirls of the most delicate meringue icing, is destined to be the center of attention at any winter holiday party. A large crowd will be able to easily help themselves by pulling small cupcakes off the larger one. read more

This sweet, multicolored "rainbow" floating in white marshmallow "clouds" is surprisingly easy to make. The only special equipment you need is a ring mold. The vibrant colors adorn this unusual cake thanks to coconut flakes coated with edible... read more

A chocolate cake that's incredibly easy and quick to make, it stands out from the crowd with its simple, Italian-inspired look. It consists of just one layer, baked with almonds, crushed amaretti cookies, and butter. read more

This cake's design perfectly replicates the look of red and white peppermint candies. This cake is perfect for candy lovers or as a Christmas treat, as it would look so natural on the holiday table among the Christmas decorations. read more

This recipe describes a simple way to give a cake a striking rainbow look not only on the outside but also on the inside. Instead of food coloring, use different colors of dry jelly, which are diluted separately with water, drizzled over the finished cake layers, and— read more

American buttercream is one of the easiest to make. It consists of two main ingredients: butter and powdered sugar. To ensure a lump-free buttercream, it's best to sift the powdered sugar. Beat everything with a mixer. For added flavor, add... read more

Impress your friends and family with your baking skills by creating a stunning cake in the shape of a tiki cocktail, or the tropical cocktail popular on the Pacific coast. This cake isn't difficult to make, but it's quite a bit of work. read more

• Choux pastry
• Custard

This recipe will yield plenty of profiteroles, but you can also make éclairs to serve a crowd. These choux pastry puffs filled with a delicious custard will please everyone and are a perfect treat for any occasion. read more

• Chocolate brownie crust
• Pumpkin and cheese filling

Make a pumpkin cheesecake for Halloween, themed around a Jack-o'-lantern, the traditional decoration for pumpkins. The base of the cheesecake is a chocolate brownie, from which you can cut out the eyes, nose, and sinister grin. The cheesecake filling itself is prepared: read more

These unique watermelon cupcakes are sure to attract your guests' attention and be a hit at your party. All you need is pound cake, white chocolate, vanilla frosting, food coloring, and mini chocolate cupcakes. read more

• Cupcakes
• Cream

Vegetarian cuisine is often considered boring, but in fact, with today's advances in production and globalization, vegetarians can create dishes and desserts that are in no way inferior to traditional cuisine. For example, these vanilla cupcakes look... read more

• Cake
• Cream

An incredibly beautiful and equally delicious birthday cake will be remembered long after the celebration. You can also let the birthday boy or girl choose their own dessert design. The recipe includes options for both the cake layers and the exterior. read more

• Cake
• Lemon Curd
• Meringue
• Basic vanilla sponge cake

A classic, delicate combination of airy vanilla sponge and fragrant lemon curd, topped with a viscous and crisp meringue. Making this cake will require a little patience and some skill with a kitchen torch. Dessert - read more

For the American dessert, s'mores are roasted over a campfire, but an outdoor grill is also suitable for melting the marshmallows. S'mores are typically made with chocolate, but in this recipe, it's replaced with lemon curd and raspberry jam. For - read more

Sabayon is one of the most famous Italian desserts; this incredibly delicious cream made from egg yolks, sugar, and sweet wine (usually Marsala, a Sicilian dessert wine), is very quick and easy to prepare. read more

Blueberry Almond Cake with Lemon Zest – a stunning dessert with a layer of whipped cream, drizzled with lemon glaze and sprinkled with toasted almonds, it's a perfect treat for any occasion. The light vanilla almond cake layers are a great deal – read more

Once you've tried an Oreo sandwich, you'll want it again and again. Perhaps it's because the filling between the two layers of cookies gives it a wonderful flavor and extra sweetness. Chocolate-vanilla cookies with a fudge layer – - read more

This buttercream is perfect for decorating cakes, pastries, and cupcakes. Various colors and flavors can be added to the basic buttercream. This classic recipe uses syrup instead of powdered sugar, which adds... read more

Delicate coconut-flavored cupcakes filled with a creamy lemon frosting and topped with frosting—a thick, dense, and voluminous cream with a creamy base. A sophisticated dessert, garnished with coconut flakes, that will grace any holiday table. read more

Detailed recipe with photos.

A step-by-step recipe for strawberry champagne sponge cakes. read more

• Double cookies
• Cream

This recipe differs from regular oatmeal cookies by the addition of malted milk. To achieve the right texture, it's important to grind the oats. read more

• Salad
• Custard

Detailed recipe with photos.

• For the cake:
• For the cream:
• For the filling:

Detailed recipe with photos.

Step-by-step photo recipe. - read more

• For the chocolate cream:

Jamie Oliver's detailed recipe for chocolate cream tartlets. read more

This is perhaps one of the healthiest desserts on your regular menu. Not that dessert is meant to be healthy—dessert exists solely for pleasure. However, it's still necessary to prepare lunch, even when time is tight. read more

Detailed recipe with photos.

• For the cream:

These heavenly coconut cupcakes are topped with fluffy vanilla frosting. read more

• For the cream:

For a double dose of rich ginger flavor, Ina Garten stirs dried, crystallized ginger into a molasses-based sponge cake batter, then sprinkles more crystallized ginger onto a smooth, citrusy cream cheese frosting. read more

• Gingerbread Cake:
• Berry sauce:

Delicious and visually stunning, Bobby Flay's trifle is perfect for a party of up to 12. This dessert features buttery homemade gingerbread, tart lemon curd, and a berry sauce made with... read more

• Cupcakes
• Curd cream

How does Tyler Florence make such amazing filled cupcakes? He uses a plastic dosing bottle with a long spout to inject jam into the baked goods. read more

• Blueberry jam:
• Sweet shortbread base:
• Chantilly cream:
• Candied Lemon:

A playful name for vanilla-infused whipped cream, French Chantilly cream tops this luxurious pie, which features a sweet base and a filling of rich blueberry jam and whole blueberries. read more

• Pumpkin Bread:
• Pudding:
• Vanilla Custard:
• Spiced Caramel Apple Sauce:

Homemade pumpkin bread takes center stage in Bobby Flay's beloved pumpkin pudding recipe. He soaks it in a creamy vanilla gravy and serves it with caramel apple sauce, cloves, and ginger. read more

• For strawberries:
• For the crumbs:
• For the cream:

A recipe for the American dessert "Trifle," made with cream cheese and whipped cream, strawberry sauce with whole berries, and a crumble topping of pretzel and butter. The dessert is served in layered glasses. read more