Cowboy Cocktail


How to Make the Cowboy Cocktail
Time: 5 min.
Complexity: easily
Quantity: 1 cocktail


Cowboy cocktail - detailed recipe.


Ingredients:

  • 1 bottle of beer (recommended: Corona)
  • 3 mint leaves
  • Crushed ice
  • Juice of 1/2 lime
  • 1 shot of blanco tequila
  • Fresh sprig of mint, for garnish
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

We recommend

Preparation:

    Step 1
  • Place mint leaves in the bottom of a highball glass. Fill with crushed ice. Add lime juice, stir, then top with tequila and beer. Garnish with a sprig of mint.

Votes: 3

Photo by Sandra LeeRecipe author - (Sandra Lee) - TV chef, TV presenter, culinary writer
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