Maasdam (cheese)

This semi-hard cheese originates from the Netherlands. It is yellow in color, has large holes, and a firm texture. Maasdam cheese has a sweet taste and a fruity aftertaste.
Made from cow's milk and aged for 4 to 12 weeks, Maasdam cheese wheels are produced as wax-coated cylinders. It is used in sandwiches, salads, and fondues. It pairs well with light, fruity white and rosé wines.
All recipes with Maasdam cheese
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