These healthy candies are balls of edible cookie dough with chocolate chips and will satisfy any sweet tooth! The dough is made with cashews and contains no eggs or raw flour, making it completely safe. The balls are coated with read more

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• Cake and filling
• Basic vanilla sponge cake

This cake is based on a simple vanilla sponge cake, but what makes it truly delicious and festive is the walnuts in syrup and maple sugar added to the rich buttercream frosting. Before assembling, the cake layers are soaked in syrup for a few minutes. read more

Bake a delicious and impressive upside-down cake for your family tea party, topped with thinly sliced ​​pears buried in a sticky caramel topping. The dough is infused with cardamom, maple sugar, and extract. These ingredients fill the cake— read more

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• Filling

This rich maple cheesecake is perfect for holidays and special occasions. The rich flavor of natural maple syrup and maple sugar is harmoniously balanced by the tartness of the creamy cheesecake filling, all nestled atop a soft, read more

• Cake
• Filling

Despite the small size of this tart, just 20 cm, it's very filling and rich, with a rich flavor from the cornmeal added to the crust and the soft filling of buttermilk and maple sugar. When you pour the dough into - read more

Italian pizzelle wafer cookies are especially popular for Christmas, New Year's, and Easter. To make them, you need a special waffle iron with round panels decorated with various patterns that are imprinted on the wafers, giving them a distinctive look. read more

This casserole is made similar to French toast, with the slices soaked in an egg mixture and then pan-fried. It's just as delicious, but even healthier because it's made with gluten-free bread and instead of frying, it's... read more