Friesburgers
Votes: 2
Time: 10 min.
Complexity: easily
Servings: 1
Complexity: easily
Servings: 1
If you're a fan of ice cream sandwiches, this one's for you. It's also a great way to prank your friends. The ice cream is cut into discs, rolled in chocolate chips, and served on a bun with strawberry sauce—it looks just like a real burger with ketchup! A great idea for a fun holiday.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- Nesquik Chocolate Flakes
- Chocolate ice cream
We recommend
Recipes with similar ingredients: chocolate ice cream, brioche bun, strawberry
Cooking the dish according to the recipe:
- To make these ice cream burgers, use a serrated knife to cut mini chocolate ice cream tubs into 4-5 cm thick circles, cutting straight through the tub. Remove the cardboard and roll the ice cream in crushed chocolate breakfast cereal.
- Place between two brioche halves and top with strawberry topping.
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