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Asafoetida



Collection of recipes with the ingredient - asafoetida.




Categories: Main courses, Cereals, legumes, .
Author:
South Indian yellow riceViews: 1 221

This vibrant rice is made with turmeric, mustard seeds, nuts, and beans, with a finishing touch of lemon juice and zest. The rice is fluffy, aromatic, slightly tart, and crispy. This recipe is perfect for when you need to liven things up. read more

Basmati rice, ghee, turmeric, mustard seeds, cashew nuts, asafoetida, curry leaves, lemon zest...
Time: 35 min. Complexity: average Servings: 4 Caloric content: 299
Categories: Main courses, Cereals, legumes, .
Chana MasalaViews: 916
Content:

Chana masala, or chickpea curry, also known as Amritsari chole, originates from Punjab but is popular throughout India. There are many variations of this dish, and each housewife has her own recipe with her own twist. This authentic version is read more

Chickpeas, ginger root, plum tomatoes, coriander, cumin, cardamom, chili pepper, asafoetida, turmeric...
Time: 9 hours 45 minutes Complexity: average Servings: 4 Caloric content: 363
Categories: Appetizers, With sauces, Vegetables, .
Mixed Vegetable PakorasViews: 807
Content:

Pakora is a vegetarian Indian snack made of battered, deep-fried vegetables. Recipe author Nidhi Jalan calls these vegetables the "tempura" of Indian cuisine. The chickpea flour batter, infused with aromatic spices, is fried until fluffy and crispy. read more

Cauliflower, chutney sauce, chickpea flour, asafoetida, ginger root, serrano pepper, lime, cumin, cilantro, mint...
Time: 40 min. Complexity: average Servings: 6 Caloric content: 566
Categories: Salads, Warm, Leafy, .
Kashmiri GreensViews: 4,380

This is a great seasonal recipe, and you can use collard greens, spinach, or kale, depending on what's on hand. Adding cumin and chili pepper really brings the greens to life. read more

Kale, collard greens, spinach, asafoetida, shallots, ginger root, chili pepper, cumin...
Time: --
Categories: Bakery, Potato pancakes, pancakes, Sauces, Dips, .
Spicy Potato Cutlets "Bhujia"Views: 6,883
Content:

Detailed recipe with photos.

Potatoes, chutney sauce, asafoetida, paprika, mustard seed, cumin, curry leaves, turmeric, red pepper flakes, ginger root, ghee, chickpea flour, rice flour, peanut butter, yogurt, mint...
Time: 1 hour. Complexity: average Servings: 8 - 10
Categories: Soups, Creamy soups, .
Sambar from peasViews: 5,423

Detailed recipe with photos.

Peas, green beans, potatoes, tomatoes, chili peppers, onions, turmeric, mustard seeds, bay leaves, ginger root, mace, cilantro, tamarind, fenugreek, curry leaves, asafoetida, sambar masala...
Time: 40 min. Complexity: average Servings: 4 - 6
Categories: Soups, Thick, stewed dishes, .
Spicy South Indian Lentil StewViews: 7,952

Detailed recipe with photos.

Lentils, tomatoes, okra, carrots, potatoes, okra, jalapeño pepper, lemon juice, turmeric, cumin, coriander, mustard seed, ground ginger, cardamom, cloves, nutmeg, cinnamon, tamarind, asafoetida, sambar masala, curry leaves...
Time: 50 min. Complexity: average Servings: 6

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