Banana liqueur
A collection of recipes with the ingredient banana liqueur.
This adult milkshake combines all the flavors and elements of the popular Bananas Foster dessert: vanilla ice cream, rum, caramelized bananas, and banana liqueur, which adds a richer, fuller flavor. Garnish with whipped cream. read more
This tropical cocktail is perfect for both summer parties and winter ones when you're craving a summertime experience. The combination of orange, banana, pineapple, and coconut with a hint of alcohol will leave no one indifferent. The cocktail goes down smoothly. read more
This refreshing cocktail will make you feel like you're on vacation even while you're lounging on the couch. It perfectly combines the tropical flavors of orange, banana, and pineapple, complemented by the warming, sun-kissed notes of spiced rum. The cocktail is mixed in read more
This American banana pudding recipe is made with vanilla wafers drizzled with banana liqueur, topped with banana-vanilla custard, fresh banana slices, and whipped cream. It's quick and easy enough - read more
A creamy pudding with incredible depth of flavor that reveals a whole new meaning the next day. For a non-alcoholic version, you can omit the liqueur or use banana syrup instead. Vanilla wafer cookies for pudding - read more
This banana shake is beautiful, delicious, and easy to make. If you prefer, you can make a non-alcoholic version by omitting the rum and liqueur. The result will still be just as delicious. Top the cocktail with whipped cream and a small... read more
The history of this dessert, which was invented in a New Orleans restaurant, dates back to 1951. At that time, the city was a hub for banana imports from South America. The dish was named after Richard Foster, a friend of the restaurant owner. read more
The Banana Foster cocktail is inspired by the exquisite dessert of the same name. It harmoniously combines banana, caramel, chocolate, and creamy flavors in a single glass, without making the drink too sweet or overpowering the alcohol. read more
Taking the luxurious dessert bananas foster as a starting point, Guy Fieri makes Texas-style croutons by dipping thick slices of bread in a creamy mixture of rum, cinnamon, and orange juice, and serving them with caramelized bananas. read more















