Old Yeller cocktail
Votes: 2
Time: 5 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
This refreshing cocktail will make you feel like you're on vacation even while you're lounging on the couch. It's a perfect blend of tropical orange, banana, and pineapple, complemented by the warming, sun-kissed notes of spiced rum. Blend it like a smoothie, using frozen pineapple chunks instead of ice. For added flair, garnish your glass with an orange wedge and a cocktail umbrella, and enjoy.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 3/4 cup spiced rum
- 0.5 cup orange juice + more if needed
- 1/4 cup banana liqueur
- 3 cups frozen pineapple + more as needed
- Orange slices for garnish
We recommend
Recipes with similar ingredients: rum, Orange juice, banana liqueur, Pineapple, Oranges
Cooking the dish according to the recipe:
- Combine rum, orange juice, banana liqueur, and frozen pineapple in a blender and blend until smooth. Add more frozen pineapple if the cocktail is too thin, and add more orange juice if it's too thick. Garnish with orange slices.
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