Author: Food Network
Time: 50 min.
Complexity: easily
Servings: 4
Calories: 1168
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Huevos rancheros are a classic Mexican breakfast of beans and scrambled eggs that are rich in protein and provide long-lasting energy.
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 339
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Treat your family to this delicious Mexican-style breakfast. Chilequiles are typically prepared for breakfast and are...
Ancho pepper, garlic, tomato sauce, broth, cumin, eggs, corn chips, tortilla chips, radishes, red onion, cilantro, cotija cheese...
Author: Ree Drummond - culinary writer
Time: 20 min.
Complexity: easily
Servings: 6
Calories: 687
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Pulled chicken is perfect for tacos, burritos, or sandwiches. And to make it in a matter of minutes...
Chicken breasts, jalapeño peppers, bell peppers, salsa, tortilla chips, oregano, chili powder, cumin, cotija cheese, sour cream, cilantro...
Author: Food Network
Time: 45 min.
Complexity: easily
Servings: 8
Calories: 640
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This thick, creamy tomato soup is the star of the Tesuque Indian Market. The tortilla soup from the Tesuque Village Market is considered...
Author: Ree Drummond - culinary writer
Time: 40 min.
Complexity: easily
Servings: 6
Calories: 234
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Ree Drummond decided to enhance the flavor of butternut squash soup by adding a few ingredients typical of...
Author: Food Network
Time: 1 hour 15 minutes
Complexity: easily
Servings: 6
Calories: 441
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Zucchini and squash are hardly popular ingredients in Mexican fajitas, but in the summer, when these vegetables are...
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 6
Calories: 110
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Avocado toast will never go out of style—it's so vibrant, delicious, and healthy. Plus, it's...
Author: Food Network
Time: 20 min.
Complexity: easily
Servings: 2
Calories: 926
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This quesadilla is filled with the vibrant flavors of the fried corn sold on the streets of Mexican cities....
Author: Food Network
Time: 45 min.
Complexity: easily
Servings: 16
Calories: 244
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Grilled corn is a popular street snack in Mexico. Street vendors sell the cobs from their...
Author: Food Network
Time: 25 min.
Complexity: easily
Servings: 6
Calories: 181
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Black beans cooked with green chili peppers and ground chipotle peppers are just the right amount of spicy and warming, with a pleasant...
Author: Food Network
Time: 40 min.
Complexity: easily
Servings: 4
Calories: 270
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Roasted corn is a popular street food throughout Mexico. You can often see corn roasted in its husk on a...
Author: Food Network
Time: 20 min.
Complexity: easily
Servings: 8
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Mashed black beans, fried with spices in a decent amount of lard or vegetable oil,...
Author: Kelsey Nixon - chef
Time: 55 min.
Complexity: easily
Servings: 8
Calories: 322
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A salad of grilled corn, avocado, red onion, and fresh chili peppers topped with a creamy guacamole...
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 370
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This salad is made with popular Mexican taco fillings: jalapeños, shredded chicken, salad greens,...
Author: Food Network
Time: 40 min.
Complexity: easily
Servings: 4
Calories: 866
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Unlike tacos, tostadas are made on crispy corn tortillas and served unwrapped as an appetizer or...
Author: Food Network
Time: 35 min.
Complexity: easily
Servings: 4
Calories: 373
Read more
For dinner, prepare a succulent pork tenderloin with a crisp, spicy crust of cumin and coriander and serve it on a bed of...
Author: Food Network
Time: 50 min.
Complexity: easily
Servings: 6
Calories: 723
Read more
Chilaquiles are a classic Mexican breakfast typically made with crispy tortilla pieces in a thick...
Eggs, tortilla, grilled chicken, plum tomatoes, jalapeño peppers, cotija cheese, radishes, ancho peppers, sesame seeds, oregano, sour cream...
Author: Food Network
Time: 3 hours
Complexity: easily
Servings: 8
Calories: 453
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This Tex-Mex recipe infuses chili con carne (or simply chili) with delicious flavor...
Beef, black beans, cotija cheese, avocado, tomatoes, serrano pepper, poblano pepper, oregano, cumin, cinnamon, lager, cocoa...
Author: Food Network
Time: 4 hours 35 minutes
Complexity: easily
Servings: 8
Calories: 559
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This recipe is inspired by Mexican sandwiches called tortas. Between two halves of white bread, you'll find...
Author: Food Network
Time: 25 min.
Complexity: easily
Servings: 4
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These Mexican-style noodles can be served as a vegetarian main dish or as a side dish with meat. To prepare...
Author: Food Network
Time: 15 min.
Complexity: easily
Servings: 4
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Fideo is the Spanish name for thin noodles used in the preparation of various Spanish and...
Author: Food Network
Time: 1 hour 20 minutes
Complexity: easily
Servings: 4
Calories: 1307
Read more
These tostadas (crispy Mexican flatbreads with toppings) are filled with juicy beef steak marinated in a rich...
Author: Food Network
Time: 1 hour 15 minutes
Complexity: easily
Servings: 10 - 12
Calories: 249
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The Mexican dish "Enchilada," tortilla tubes filled with chicken in tomato sauce and topped with melting cheese, is very...
Author: Food Network
Time: 1 hour 45 minutes
Complexity: easily
Servings: 4
Calories: 1040
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Each serving of this Latin American-inspired dish is cooked in an individual parchment-lined wrap in the oven. Before...
Chicken thighs, chorizo sausage, polenta, Fresno peppers, jalapeños, bell peppers, cotija cheese, lime juice, oregano, cumin, green onions, cilantro...
Author: Food Network
Time: 1 hour
Complexity: easily
Servings: 8
Calories: 221
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These traditional Venezuelan corn flour tortillas, such as PAN, are served as an appetizer with spicy black...
Author: Food Network
Time: 40 min.
Complexity: easily
Servings: 6-8
Calories: 218
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Make a plate of nachos lighter, healthier, and lower-calorie by replacing traditional chips with sliced vegetables and small...
Onion, garlic, chili powder, cumin, jalapeño pepper, chili pepper, black-eyed beans, red onion, apple cider vinegar, yogurt, lime juice, cayenne pepper, cucumbers, jicama, radishes, lettuce, avocado, cilantro, cotija cheese...
Author: Food Network
Time: 35 min.
Complexity: easily
Servings: 4
Calories: 372
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Chicken fajita is one of the most colorful yet easy-to-prepare Mexican dishes. Its...
Chili seasoning, cumin, chicken breasts, bell pepper, red onion, garlic, lime zest, lime, tortilla, pico de gallo sauce, cotija cheese...
Author: Guy Fieri - restaurateur
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 387
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Esquites is a Mexican street food snack made from corn kernels. Its rich spices make it...
Corn, cotija cheese, chili seasoning, ancho pepper, granulated garlic, paprika, guajillo pepper, flaked sea salt, sour cream, lime, cilantro...
Author: Food Network
Time: 1 hour 10 minutes
Complexity: easily
Servings: 6 - 8
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If you love green bean casserole with a creamy, creamy sauce and a crisp, contrasting topping, you'll love this...
Author: Food Network
Time: 1 hour 10 minutes
Complexity: easily
Servings: 4
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While traditional tacos are delicious, they're difficult to eat without getting messy. Surprise your guests and serve tacos in cones! Cones...
Author: Food Network
Time: 15 min.
Complexity: easily
Servings: 2
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Wrap your traditional breakfast of pork sausage, eggs, and cheese in a tortilla, add some spicy jalapeño,...
Author: Bobby Flay - famous chef
Time: 1 hour
Complexity: easily
Servings: 4 - 6
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Treat your guests to a restaurant-quality dish from Bobby Flay – Mexican-style scallops. Large...
Scallops, anchovies, salsa, cotija cheese, fresco pepper, lemon zest, mint, tarragon, paprika, cumin, fennel seeds, coriander, mustard powder, capers...
Author: Food Network
Time: 1 hour 20 minutes
Complexity: easily
Quantity: 8 tacos
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These easy-to-make tacos, topped with nuts and sun-dried tomatoes instead of meat, are a great vegan twist on the popular...
Author: Rachel Ray - famous chef
Time: 30 min.
Complexity: easily
Servings: 4
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Chilaquiles is a casserole with crispy chips and fried eggs that is typically served for breakfast, but the dish can also be...
Eggs, radishes, cotija cheese, queso fresco cheese, pepper jack cheese, jalapeño peppers, guajillo peppers, fried tomatoes, tortilla chips, oregano, paprika...
Author: Food Network
Time: 15 min.
Complexity: easily
Servings: 4 - 6
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A fun and unique way to enjoy juicy asparagus is to serve it as a taco on corn tortillas, along with...
Author: Ree Drummond - culinary writer
Time: 50 min.
Complexity: easily
Servings: 6
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Ree Drummond serves this sumptuous Tex-Mex salad with all the ingredients laid out beautifully on the platter...
Chicken breasts, romaine lettuce, lettuce, grape tomatoes, lime, cotija cheese, corn, bell pepper, red pepper flakes, fajita seasoning, chili seasoning, garlic powder, cumin, avocado...
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 536
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If you're looking for a hearty vegetarian dish packed with vibrant flavors, try Mexican chilaquiles. These are chips made from...
Grilled tomatoes, salsa, garlic, jalapeño pepper, bell pepper, black beans, corn, avocado, corn chips, cilantro, cotija cheese...
Author: Food Network
Time: 35 min.
Complexity: easily
Servings: 4
Calories: 672
Read more
Delicious pasta in a thick, gooey cheese sauce – Mac'n'cheese – is something you'll love making for your family...
Author: Food Network
Time: 1 hour
Complexity: easily
Servings: 6
Calories: 205
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Stuffed Poblano Peppers with Corn Filling are a Mexican vegetarian appetizer that looks elegant...
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 470
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Although Mexico is considered the birthplace of the original Caesar salad, its ingredients contain almost nothing from the traditional...
Author: Food Network
Time: 1 hour 30 minutes
Complexity: easily
Servings: 2
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On a Sunday morning when you're not in a rush, treat yourself to a special Mexican-style scrambled eggs...
Author: Food Network
Time: 1 hour 20 minutes
Complexity: easily
Servings: 6
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Treat yourself and your loved ones to a hearty Mexican breakfast of huevos rancheros, or country-style scrambled eggs. This dish...
tortilla, cumin, chili seasoning, ancho pepper, tomato sauce, green onion, jalapeno pepper, cilantro, white beans, eggs, avocado, cotija cheese, lime...
Author: Food Network
Time: 10 min.
Complexity: easily
Servings: 4
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This juicy, refreshing Mexican-style salad is a great way to use honeydew melon. It's diced and...
Author: Food Network
Time: 1 hour
Complexity: easily
Servings: 6
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To prepare a juicy and tender beef tenderloin with a crispy crust, you need to prepare the direct and...
Beef, watermelon, plantain, bananas, chili pepper, cotija cheese, avocado, lime juice, sour cream, basil, cumin...
Author: Food Network
Time: 1 hour 15 minutes plus marinating time
Complexity: easily
Servings: 4 - 6
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All the ingredients in this vibrant Mexican-style salad and its dressing are grilled. To prepare...
Chicken thighs, bell peppers, poblano peppers, cotija cheese, lettuce, tomatillos, oranges, limes, pineapple, tortillas, chili seasoning, oregano...
Author: Aaron Sanchez - chef
Time: 20 min.
Complexity: easily
Servings: 8
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Corn on the cob is grilled until charred and served immediately with a dollop of herb butter,...
Author: Marcela Valladolid - famous chef
Time: 25 min.
Complexity: easily
Servings: 4 - 6
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This refreshing salad is a great idea for a light summer appetizer. Both the watermelon and jicama, with their crisp, juicy...
Author: Food Network
Time: 1 hour
Complexity: easily
Servings: 4 - 6
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Serve grilled shrimp with a mushroom and vegetable medley as Mexican fajitas – on warm wheat bread...
Author: Food Network
Time: 50 min.
Complexity: easily
Servings: 4
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Corn on a stick, or elote (Spanish for corn), is a popular street snack in Mexico. Moreover, the corn is served...
Time: 25 min.
Complexity: easily
Servings: 4
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Make a delicious and unusual appetizer using pre-cooked French fries in the style of Mexican corn elote. Elote is...
Time: 40 min.
Complexity: easily
Servings: 2
Calories: 430
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This delicious, protein- and fiber-rich dinner for two is made on one baking sheet. First, roast the vegetables, and...
Author: Food Network
Time: 20 min.
Complexity: easily
Servings: 4
Calories: 200
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South American quinoa has been prized for its nutritional properties since ancient times. And when it became widespread...
Author: Food Network
Time: 1 hour
Complexity: easily
Servings: 4
Calories: 120
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By pre-roasting the zucchini under the top heat, they acquire a beautiful golden crust and can...
Author: Food Network
Time: 1 hour 20 minutes
Complexity: easily
Servings: 4
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Huevos rancheros (Spanish for "farmer-style eggs") is a Mexican breakfast served in the form of an original...
Author: Bobby Flay - famous chef
Time: 2 hours
Complexity: average
Servings: 4-6
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Traditional Mexican enchiladas can be deliciously prepared not only with meat filling, but also with tender goat cheese....
Tortilla, tomato sauce, Monterey Jack cheese, cilantro, sour cream, green onion, ancho pepper, red onion, garlic, cumin, oregano, white wine, plum tomatoes, broth, honey, goat cheese, cotija cheese, lime juice...
Author: Food Network
Time: 30 min.
Complexity: easily
Servings: 4
Calories: 530
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Tacos are a traditional Mexican dish made from a corn or wheat tortilla, with...
Time: 35 min.
Complexity: easily
Servings: 10
Calories: 465
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Capirotada is a Mexican Easter pudding traditionally baked on Good Friday. It's layered in a mold...
Time: 30 min.
Complexity: easily
Servings: 6
Quantity: 1/2 cup chipotle salt
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One of the most popular and beloved street foods in Mexico is corn on the cob. It's grilled whole,...
Author: Bobby Flay - famous chef
Time: 1 hour 10 minutes
Complexity: easily
Servings: 8
Calories: 137
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Grilled corn salad is the perfect side dish for steak. It harmoniously combines the flavors of smoky corn, chili...
Author: Aaron Sanchez - chef
Time: 2 hours
Complexity: average
Servings: 10 - 12
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Tired of regular meatballs? Try making tacos with albondigas. Albondigas is a Spanish-Mexican dish...
Tortilla, ground beef, breadcrumbs, hot sauce, chipotle peppers in adobo sauce, cotija cheese, corn flour, garnish, red onion, wine vinegar, bay leaf, oregano, cloves...
Author: Guy Fieri - restaurateur
Time: 1 hour 10 minutes
Complexity: easily
Servings: 4
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Detailed recipe for the dish - Baked beetroot salad with chickpeas and red onion.
Author: Food Network
Time: 1 hour 15 minutes
Complexity: easily
Servings: 6
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Homemade crumble pie with a corn and chili filling and a potato chip topping....
Author: Giada De Laurentiis - chef
Time: 2 hours 40 minutes
Complexity: average
Servings: 4
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Detailed recipe for preparing the dish - California chili with turkey.
Ground turkey, cannellini beans, quinoa, chili pepper, brown sugar, tomato paste, chili seasoning, cumin, oregano, cinnamon, cloves, pine nuts, cotija cheese, pico de gallo sauce, tortilla...
Author: Food Network
Time: 8 hours
Complexity: easily
Servings: 4
Calories: 460
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Detailed recipe for the dish - Stewed chicken with chipotle peppers in a slow cooker.
Chicken thighs, tomatoes, chipotle peppers in adobo sauce, cotija cheese, onions, corn, tortillas, avocado, oregano, cilantro, cumin...
Author: Guy Fieri - restaurateur
Time: 2 hours
Complexity: easily
Servings: 6
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Detailed recipe for Nachos with Beef, Black Beans and Cheese Sauce.
Black beans, cheddar cheese, Monterey Jack cheese, Oaxaca cheese, Cotija cheese, milk, cream, sour cream, pico de gallo sauce, jalapeño pepper, red onion, garlic, parsley, ground cayenne pepper, cumin, beef...
Author: Bobby Flay - famous chef
Time: 55 min.
Complexity: easily
Servings: 4
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Bobby Flay prepares corn on the cob in the best traditions of Mexican street food. He grills them,...
Author: Bobby Flay - famous chef
Time: 2 hours 40 minutes
Complexity: average
Servings: 6-8
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This richly flavored, layered egg pie is made with ground pork, fresh herbs, and three types of...
Flour, lard, jalapeño pepper, cilantro, garlic, pine nuts, Parmesan cheese, goat cheese, ground pork, fontina cheese, cotija cheese, green onions, thyme, eggs, milk, cream...
Author: Bobby Flay - famous chef
Time: 50 min.
Complexity: average
Servings: 4
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Get a taste of New York City with these delicious Bobby Flay's hot dogs, topped with caramelized onions, bacon,...
Bacon, onion, corn, cilantro, sausage, hot sauce, hot dog buns, mayonnaise, whole grain mustard, cotija cheese, ground cayenne pepper, lime...
A recipe for a salad with ham, cucumbers, corn, and eggs with a herb mayonnaise dressing.
Avocado, radish, and red onion salad recipe. Dressed with sour cream, lime juice, and hot chili sauce.
Author: Food Network
Time: 35 min.
Complexity: easily
Servings: 4
Calories: 475
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This filling is inspired by the popular Mexican dish "papas con chorizo"—a combination of potatoes and chorizo. Be sure to...
Potatoes, yellow zucchini, chorizo sausage, tomatoes, green onions, chili peppers, cheese, jalapeño peppers, cilantro, tortillas, salsa, cotija cheese, feta cheese, sour cream, guacamole sauce...
Author: Aaron Sanchez - chef
Time: 55 min.
Complexity: easily
Quantity: 3 tbsp.
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Detailed recipe for the dish - Chorizo with cornbread.