Dolma (dolmades)

While your guests wait for the main course, serve this vibrant, delicious appetizer made with fresh, healthy ingredients and a Mediterranean twist. Cucumber, mint, and garlic transform the cottage cheese into a wonderful Greek tzatziki sauce. Arrange slices of flatbread around it. read more

Prepare a quick and delicious dinner in the Greek meze style. Instead of sharing a plate, all the appetizers are portioned and harmoniously complement each other, with each serving containing vegetables, meat, and sauce. Everything comes together very quickly. read more

A bowl is a dish served in a single bowl, which concentrates a maximum of healthy and delicious ingredients. By putting together a bowl for lunch, you'll get a wide variety of nutritious ingredients in one serving. read more

Detailed recipe with photos.

A Greek evening salad made with lettuce, cucumbers, and cherry tomatoes. Topped with large olives, feta cheese, and marinated pepperoncini. Dolmades are served alongside. read more