Green peppercorns
A collection of recipes with the ingredient green peppercorns.
In Canada, poutine (accent on the last syllable!) is a fast food snack consisting of French fries drenched in thick gravy and topped with soft cheese curds. Its curious name is believed to be a corruption of the French word "poutine" - read more
Before roasting, the gutted duck is briefly dipped in a simmering mixture of water, soy sauce, honey, and the liquid from pickled green peppercorns. This will infuse the duck with delicious flavors, and prepare the skin for rendering the fat. To... read more
Prepare a festive roast the traditional English way, complete with Yorkshire pudding. The best choice for roasting is the thick cut of beef on the 7th rib, also known as prime rib, which produces very juicy and tender meat. read more
Detailed recipe with photos.










