Trisha Yearwood likes to serve bruschetta deconstructed: the filling in a bowl with slices of toasted bread on the side. It's...

This versatile meatloaf recipe has no strict ingredient rules, and you can use any...

This delicious savory sandwich is filled with layers of fried soft-shell crab in a crispy tempura batter,...

This juicy sandwich is made in the surf-and-turf style, combining meat and seafood in one dish. A classic...

Shelled clams are dredged in a mixture of corn and wheat flours with seafood seasoning and lemon...

Crab cakes are made with real crab meat, crispy on the outside and tender on the inside. And the taste...

Surprise your guests with this delicious appetizer. Crab cakes can be made with any natural crab meat...

Creamy spinach and flavorful ground beef complement each other perfectly in this hearty, thick-bodied egg sandwich.

These deliciously crispy, sweet-and-spicy patties are filled with juicy crab meat. Don't overmix the crab meat...

This dish is inspired by the flavours and aromas of a classic shrimp boilie with andouille sausage, jacket potatoes,...

Make a thick, rich soup with celery, onion, and bell pepper, then top it with shredded chicken. Special...

Make delicious, crispy French fries from scratch, not from frozen. The secret to a crispy crust and...

Clambake is a traditional New England seafood dish, typically enjoyed at seaside picnics.

The beauty of foil parcels is that they seal in all the juices and flavors of the dish when baked. In this recipe...

This recipe takes classic stuffed artichokes and infuses them with all the traditional crab cake ingredients, including...

A big shrimp boilie is a great excuse to gather friends in the backyard, but you can also make it in...

This potato skin appetizer will delight everyone with its seafood-infused flavor and aroma, but it's not actually seafood! It's all about...

A creamy, light corn porridge topped with gooey cheese and served with butter-baked shrimp.

Bake salmon fillet and potatoes with onions and bell peppers on one baking sheet, and you won't have to wait for the main course...

After making a delicious pumpkin side dish, don't throw away the seeds. They can easily be dried and turned into a snack that won't...

You don't have to live on the coast to enjoy a New England-style seafood camp boil....

These shrimp are marinated for just 30 minutes in a flavorful blend of lemon juice, garlic, and seafood seasoning...

Old Bay seasoning is great for more than just fish and seafood. Try roasting butternut squash in it. The spicy flavor...

Deviled eggs are a classic appetizer at many holidays and house parties. But in this recipe, they become...

Prepare a light snack with beer that tastes like crab boilie (crabs boiled with whole potatoes, corn in...

These crab cakes are made with real lump crab meat and a small amount of extra...

This mac 'n' cheese is made with real crab meat and is perfect for special occasions. Pasta with vegetables,...

To make low-calorie, gluten-free tacos, use thick lettuce leaves that are like bowls instead of tortillas...

This side dish is traditionally served with turkey at Thanksgiving in New England, a region of the United States rich in seafood. And...

This holiday turkey stuffing is made with a mixture of cornbread, white bread, shrimp, and ham pieces, and...

These patties are made with canned salmon—it's budget-friendly and can be made anytime, as long as...

To prevent crab cakes from falling apart and to keep their shape, make them small (about 5 cm). Company...

This frittata is inspired by the Southern cuisine of the United States. It includes shrimp, celery, green bell peppers, and...

Lowcountry boilie is a seafood and vegetable dish traditional to the Southern United States, particularly the state of South Carolina (region...

Fried catfish in a cornmeal crust is a traditional fast food of the American South. The catfish fillet is coated with...

Old Bay is a classic American seafood seasoning. Combined with lemon juice, it adds a touch of flavor to sweet crab...

These vegetarian patties are packed with the flavor of traditional American crab cakes, but instead of crab,...

The centerpiece of this big, delicious burger is the shrimp patty. To make the patty, some of the shrimp...

Fried fish and chips prepared according to this recipe turn out as delicious and crispy as in...

If you're planning to treat a large group to shrimp, make a boilie. It's not just a seafood appetizer, but a filling...

Impress your guests with a sophisticated, restaurant-style light appetizer. You'll be amazed at how...

The combination of sweet, ripe tomatoes with crispy bacon and juicy lettuce has become so popular and harmonious that...

This delicious and juicy burger features a beef patty, fried mushrooms with onions, and sauce, and is filled with bright, spicy...

Fried crab cakes are the perfect combination of a crispy crust and juicy, tender flesh with a subtle aroma and flavor...

To ensure that turkey thighs turn out very juicy and covered with a delicious crispy crust when baked in the oven, they are...

An appetizer of chili pepper poppers filled with jumbo shrimp and fried in batter is equally as appetizing...