Take your time when making these cookies. Let them set in the refrigerator for at least half an hour before baking. This helps the cookies maintain their shape and ensures the soft, chewy texture everyone loves. read more

Peanut butter granules and peanut chunks are added to chocolate chip cookie dough, resulting in a delicious cookie that will satisfy any chocolate and peanut lover. For this recipe, use salted - read more

Take the rich flavor of chocolate chip cookies to the next level by adding chunks of smooth peanut butter and crunchy banana chips. You'll enjoy not only the flavor but also the contrasting textures in these soft cookies with crisp edges. read more

Salty, sweet, and crunchy, this PB&J-style granola with dried cranberries is more dessert than breakfast. Eat it straight with a spoon or sprinkle it over chocolate or strawberry ice cream, cottage cheese, or yogurt. read more

• Cupcakes
• Topping
• Glaze

These miniature chocolate cupcakes, topped with a soft and fluffy peanut butter topping and garnished with a glossy chocolate glaze, taste like Reese's chocolate bowls filled with peanut butter. Fans of these candies, as well as... read more

• Cupcakes
• Grillage
• Glaze

Inspired by the American chocolate bar Butterfinger, these cupcakes will captivate everyone with their extravagant look and the combination of chocolate and peanut butter. The classic chocolate cupcake is topped with peanut butter frosting and... read more

This soft toffee is a true triple peanut delight! It's made with granulated peanut butter, crunchy peanut butter, and crushed peanuts. Add white chocolate to this trio, and you have an incredibly delicious experience. Condensed - read more

These simple candies with a crunchy filling are easy enough for even kids to make. They look so homey and adorable and are delicious. The base of these candies is cereal squares from cereal and chopped salted peanuts. Mix them with - read more

• Bars
• Topping

If you're looking for a sweet treat for a large group, one that doesn't take much time, can be eaten with your hands, and whose taste is sure to please everyone, then take a look at these bars. The cake is baked as a whole layer, and then... read more

One of the simplest recipes for delicious homemade toffee. It's based on condensed milk, to which, depending on your taste, dark chocolate or granulated peanut butter is added, and heated until the mixture becomes smooth. Place on - read more

Traditional cheesecake is a pie made with Philadelphia cheese, eggs, and cream, topped with fresh fruit. The crust is either baked or made from crumbled cookies. This recipe uses a no-bake cheesecake. read more

S'more is short for "some more," meaning "a little more." This traditional dessert, typically eaten at campfires, is popular in the United States and Canada. It consists of fire-roasted... read more