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Curry leaves



Collection of recipes with the ingredient - curry leaves.




Categories: Main courses, Cereals, legumes, .
Author:
South Indian yellow riceViews: 1 221

This vibrant rice is made with turmeric, mustard seeds, nuts, and beans, with a finishing touch of lemon juice and zest. The rice is fluffy, aromatic, slightly tart, and crispy. This recipe is perfect for when you need to liven things up. read more

Basmati rice, ghee, turmeric, mustard seeds, cashew nuts, asafoetida, curry leaves, lemon zest...
Time: 35 min. Complexity: average Servings: 4 Caloric content: 299
Categories: Appetizers, Snacks, .
Author:
Cashew, ghee, and spice snackViews: 633

Indian cuisine offers a variety of savory snacks filled with nuts, puffed rice, and other crunchy ingredients, flavored with masala spices to delight the taste buds. Although packets of Indian snacks (chevda) can be purchased at any... read more

cashew nuts, ghee, garam masala, curry leaves...
Time: 30 min. Complexity: easily Servings: 10 Caloric content: 309
Categories: Soups, Creamy soups, Cream soups, .
Tomato soup with a hot cheese sandwichViews: 618
Content:

"When I was growing up in India, masala cheese toast was a common breakfast item," recalls Manit Chauhan. "It was made with Amul processed cheese, the only processed cheese available in India at the time. It's similar to a hard white cheddar." read more

Tomatoes, lentils, sourdough bread, cheddar cheese, coconut milk, ketchup, cilantro, chili pepper, curry leaves, cumin, mustard seed, garam masala, sambar masala...
Time: 1 hour 30 min. Complexity: easily Servings: 6 Caloric content: 855
Categories: Main courses, Meat, .
Author: - famous chef
Fried steak with Indian spicesViews: 1,673
Content:

Whether you're a fan of Indian cuisine or just looking for a new way to cook beef, you're sure to love this quick and easy dish, even a whole dinner with the meat, a side dish, and a drink. The true taste of Indian food - read more

Beef, serrano pepper, lemon juice, curry leaves, ginger root, garlic, sweet pepper, coriander, cumin, mustard seed, ground cayenne pepper, black peppercorns, garam masala, turmeric...
Time: 30 min. Complexity: easily Servings: 4
Categories: Main courses, Meat, .
Author: - chef
Braised lamb in curry sauceViews: 4,550

Detailed recipe with photos.

Lamb, garam masala, cloves, cumin, fennel seeds, coriander, turmeric, cinnamon, bay leaf, chili pepper, curry leaves, ginger root, onion, garlic, tomatoes, basmati rice, yogurt, cilantro...
Time: 1 hour 15 minutes Complexity: easily Servings: 4 - 6
Categories: Soups, Thick, stewed dishes, .
Traditional Vindaloo with Pork and CurryViews: 3,860
Content:

Detailed recipe with photos.

Pork, chili pepper, turmeric, fenugreek, tamarind, mustard seed, curry leaves, chili powder, coriander, apple cider vinegar, cilantro...
Time: 4 hours 15 minutes Complexity: average Servings: 6 - 8
Categories: Soups, Thick, stewed dishes, .
Traditional vegetable curryViews: 4,648

Detailed recipe with photos.

Potatoes, coriander, cumin, fenugreek, mustard seed, grapeseed oil, curry leaves, garam masala, turmeric, chickpeas, cherry tomatoes, ginger root, onion, garlic, chili pepper, sour milk...
Time: 1 hour 40 min. Complexity: easily Servings: 6 - 8
Categories: Soups, Thick, stewed dishes, .
Green curry with coconut milk and fishViews: 6,870

Detailed recipe with photos.

Salmon, sugar snap peas, garam masala, chili pepper, curry leaves, mustard seeds, cardamom, cloves, cinnamon, ginger root, onion, garlic, coriander, coconut milk, basmati rice, cilantro...
Time: 50 min. Complexity: easily Servings: 4 - 6
Categories: Bakery, Pies, buns, .
Chana dal vadai (deep-fried yellow split pea doughnuts with dill)Views: 6,791

Detailed recipe with photos.

peas, chili pepper, onion, garlic, ginger root, curry leaves, dill...
Time: -- Servings: 3-4 as an appetizer
Categories: Bakery, Potato pancakes, pancakes, Sauces, Dips, .
Spicy Potato Cutlets "Bhujia"Views: 6,883
Content:

Detailed recipe with photos.

Potatoes, chutney sauce, asafoetida, paprika, mustard seed, cumin, curry leaves, turmeric, red pepper flakes, ginger root, ghee, chickpea flour, rice flour, peanut butter, yogurt, mint...
Time: 1 hour. Complexity: average Servings: 8 - 10
Categories: Main courses, Cereals, legumes, Vegetables, mushrooms, Sauces, Seasonings, .
Rice with beetroot and coconutViews: 5 317
Content:

Detailed recipe with photos.

Long-grain rice, coconut flakes, chili pepper, garlic, garam masala, cumin, ground cayenne pepper, turmeric, mustard seed, curry leaves, beetroot...
Time: 50 min. Complexity: average Servings: 6
Categories: Main courses, Vegetables, mushrooms, Sauces, Dips, .
Coconut chutneyViews: 13,775

Detailed recipe with photos.

Chutney sauce, chili pepper, ginger root, onion, lemon juice, coconut flakes, mustard seeds, bay leaves, curry leaves, yogurt...
Time: 10 min. Complexity: easily Quantity: 1 cup thick dipping sauce
Categories: Soups, Creamy soups, .
Sambar from peasViews: 5,423

Detailed recipe with photos.

Peas, green beans, potatoes, tomatoes, chili peppers, onions, turmeric, mustard seeds, bay leaves, ginger root, mace, cilantro, tamarind, fenugreek, curry leaves, asafoetida, sambar masala...
Time: 40 min. Complexity: average Servings: 4 - 6
Categories: Soups, Thick, stewed dishes, .
Spicy South Indian Lentil StewViews: 7,952

Detailed recipe with photos.

Lentils, tomatoes, okra, carrots, potatoes, okra, jalapeño pepper, lemon juice, turmeric, cumin, coriander, mustard seed, ground ginger, cardamom, cloves, nutmeg, cinnamon, tamarind, asafoetida, sambar masala, curry leaves...
Time: 50 min. Complexity: average Servings: 6
Categories: Bakery, Potato pancakes, pancakes, .
Uttapam is a flat rice bread from southern India.Views: 11,234
Content:

This is an adapted recipe from Tamil cuisine, and although I call these rice cakes bread, they're actually more like thick, round, topped pancakes eaten as a snack. Fresh chili, tomatoes, and cilantro add color and a fresh flavor. read more

Pancakes, lentils, basmati rice, coriander, turmeric, mustard seeds, chili peppers, onions, tomatoes, cilantro, eggplant, coconut, curry, tamarind, fenugreek, curry leaves, ghee...
Time: 3 hours 30 minutes Complexity: average Servings: 8

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