Tostados

These pulled pork tostadas are easy to customize to your family's tastes and preferences. You can add refried beans, guacamole, or a fruit salsa like mango to the basic filling! And if you don't have crispy tostadas, you can... read more

Crispy corn tortillas are served with sautéed ground turkey, flavorful spices, vegetables, and sour cream for a delicious Mexican-inspired dinner the whole family will love. If you can't find tostadas, simply fry small ones. read more

This recipe is reminiscent of Jewish shakshuka: eggs are simmered in a sauce. This time, instead of tomato sauce, it's in a green salsa verde made with tomatillos. Hominy corn and kale are also added to the sauce, to... read more

Unlike tacos, tostadas are made on crispy corn tortillas and served unwrapped as an appetizer or main course. This recipe features a filling made from grilled chuck steak and red onion. The steak is pre- read more

A recipe for Tostados with Coleslaw, a Mexican fast food dish. Filled with black beans and grilled chicken, the taco shells are topped with red cabbage and dressed with chipotle pepper paste in adobo sauce. read more

Detailed recipe with photos.

Detailed recipe with photos.