Maple extract
A collection of recipes with the ingredient maple extract.
These delicious cinnamon rolls are a breakfast dream. Fluffy and deliciously sticky, they're made with yeast dough and topped with a sugar glaze infused with coffee and maple extract. Their luxurious aroma will definitely get you ready for... read more
Instead of standing at the stove frying pancakes for everyone, bake one large pancake in the oven and slice it like a pie. And to make the pancake super delicious, Sunny Anderson added fresh blueberries, nuts, and... fried bacon! Quite... read more
This exquisite dessert consists of three layers of panna cotta flavored with Irish cream, maple syrup, and honey. Inside each layer is a spice cookie in three flavors: nutmeg, cinnamon, and clove. Before being added to the dessert, the cookies are... read more
These apple muffins, reminiscent of sponge donuts in texture, are filled with grated apple and topped with a perfectly crunchy streusel. Unfiltered apple juice is added to both the batter and the frosting, enhancing the apple flavor. read more
The combination of maple syrup and walnuts in these soft shortbread cookies is wonderful, and the sprinkles of icing give them a festive look, even though they're so easy to make with just a few ingredients. Maple syrup is added - read more
Crème brûlée is a sophisticated and elegant dessert, yet simple to make. Its base is a silky, set custard, topped with a crispy crust of toasted sugar, which can be created using a special propane stove. read more
Enjoy the wonderful combination of maple syrup and walnut flavors in these soft cookies, coated in a crisp sugar crust. They captivate not only with their taste but also with their ease of preparation: soft dough is formed into balls, - read more
Natural maple syrup and crispy bacon bits combine in this smooth Greek yogurt dip, creating a wonderful appetizer perfect for breakfast or dessert. Best for dipping: read more
These melt-in-your-mouth, crumbly nut cookies, coated in a layer of powdered sugar, will brighten up any celebration. Beyond their texture, they also captivate with their warm, sweet-spicy flavor of walnuts and maple syrup. Natural maple syrup is added to read more
Italian pizzelle wafer cookies are especially popular for Christmas, New Year's, and Easter. To make them, you need a special waffle iron with round panels decorated with various patterns that are imprinted on the wafers, giving them a distinctive look. read more
These brownies are bursting with the flavors and aromas of fall baking, thanks to walnuts, maple syrup, vanilla, and brown butter. Bake a soft walnut crust, and when it's cool, top it with a fluffy buttercream frosting. read more
Donuts are found in many cuisines around the world, but Americans have embraced this dessert so much that it's practically become a national icon. Every year on the first Friday of June, the United States celebrates Donut Day, and two world-famous donut chains— read more




















