Long, narrow Cubanella peppers are also perfect for baking with meat fillings. They have a pleasantly mild flavor, so a savory filling with spicy jalapeño and sazon spices is just the thing for a whole range of flavors. To make things easier - read more

Rub bone-in pork loin cutlets with a sazon spice mixture and fry until crispy and savory. Serve with Spanish-style rice with green olives, pigeon peas, and tomato paste. Serve sprinkled with fresh... read more

• Dough
• Filling

Pot pie, or chicken in a battered pot, is a popular comfort food enjoyed by both adults and children. In her recipe, Sunny Anderson decided to give the classic Tex-Mex twist by adding a few ingredients typical of the cuisine: read more

Make a snack mix for a house party that pairs perfectly with beer, cocktails, and other beverages. The mix includes lots of small snacks: crispy corn squares, mini pretzels, peanuts, corn, chips, and sunflower seeds. Everything is covered with... read more

• Enchilada sauce
• Beef layer
• Chicken layer
• Casserole

Enchiladas are a traditional Mexican dish consisting of neat tubes of stuffed corn tortillas baked in a tomato and cheese sauce. This casserole could be called a "lazy" enchilada, as it's prepared as a casserole, which... read more

Cook meat with potatoes, onions, bell peppers, and tomatoes in a slow cooker. Sazon seasoning, popular in many Spanish-speaking countries, will give it a unique Latin American flavor. It typically contains cumin. read more