Dessert recipes

This Belgian waffle recipe is inspired by the famous German Black Forest cake, beloved for its luxurious combination of chocolate sponge cake, whipped cream, and cherries. As expected, the waffles are filled with...

These soft, homemade oatmeal cookies are baked with whole-wheat flour and rolled oats and are packed with all sorts of healthy goodies. The dough is topped with coconut flakes, walnuts,...

Sablés are French shortbread cookies. With the addition of chocolate, they become incredibly delicious and festive. In addition to cocoa powder, dark chocolate is also added to the dough, and...

These Italian cookies are made in the style of a fruitcake, with dried fruits, candied peel, nuts, and alcohol. These types of cakes are popular in the West during the winter holidays, especially at Christmas. Why not make one too...

This classic, crumbly shortbread is baked with aromatic Earl Grey tea, capturing its citrusy, tea-like notes. For this recipe, you'll need loose-leaf tea...

This recipe enhances the classic cinnamon flavor of American snickerdoodle cookies with orange zest and molasses. The citrusy freshness of the orange pairs beautifully with the sweetness of the cinnamon, and...

Homemade cookies, covered with contrasting cracks, look especially appetizing and always delight. These cookies will captivate you not only with their charming appearance but also with their taste. Each...

The beauty of syringe-pressed cookies is that you can shape them into virtually any shape using the included discs. Kids especially love the shaped cookies, and you can customize the flavors...

These cookies combine all the flavors of classic Italian tiramisu. This treat is perfect for the winter holidays: it's less elaborate than a tiramisu in a bowl, yet...

Traditional Jewish rugelach is filled with dried fruit, but this recipe features something exotic: dried pineapple with pineapple jam. And the flavors will be complemented by...

These soft, slightly crumbly cookies with a rich fruit filling are baked in two large slabs and then cut into manageable pieces. For the filling, you'll need dried figs, raspberry jam, and...

For your next holiday, make these exquisite milk chocolate truffles with dark rum-soaked raisins. Your guests will be delighted with these handmade chocolates, especially with such a unique twist...

These luxurious chocolate cupcakes get their minty flavor from the mint-filled chocolate chips incorporated into the batter. The combination is fantastic! They're like refreshing little bombs in every bite...

These airy puff pastry tartlets are topped with melted chocolate around the edges and sprinkled with tiny toffee pieces, while inside lies a soft and fluffy coffee-caramel filling, all drizzled with...

Every bite of these luxurious cakes is bursting with strawberry flavor. They're light and airy, crisp on the outside and soft on the inside, with a delicious natural strawberry filling.

Lovers of citrus-flavored baked goods will be delighted with this soft and airy almond cake with orange jam. The jam is added directly to the dough along with...

This lemon cake boasts a bright and refreshing citrus flavor, is soft and very moist, and the crunchy poppy seeds provide a pleasant contrast. Lemon juice is added to both the batter and the syrup...

Enjoy the dreamy combination of rich chocolate and sunny passionfruit in this ice cream cake. Chocolate and passionfruit sorbets are layered alternately on a chocolate cookie crust,...

If you're a big fan of American chocolate chip cookies, you'll definitely want to try this cake, as its base is a giant cookie, soft, crispy, and studded with...

This luxurious cake captivates with its combination of red wine and chocolate—a double-whammy, as the batter contains both cocoa powder and dark chocolate chips. At first glance, the red wine in...

Pineapple upside-down cake is a classic Southern dessert, and Damaris Phillips, a true Southerner, knows how to make it perfect. This cake boasts a luxurious combination of pineapple and...

To make delicious and mouth-watering French toast, whether vegan or not, it's important to use stale bread, even if it's from the day before, as fresh bread will likely go bad quickly...

"Warm vanilla bread pudding served with cold crème anglaise. Who could resist such a dessert?!" says Ina Garten. She's made this recipe simple: no cooking required...

This simple recipe for a sophisticated crème brûlée will come in handy when guests suddenly arrive. All you need is store-bought chocolate pudding (one jar per serving). The pudding is sprinkled with sugar, and...

Transform a simple, everyday pound cake into a spectacular holiday treat. The cake will be marbled, streaked with raspberry, and topped with icing and crushed freeze-dried...

This fruity dessert is bursting with the flavors of summer. A blend of juicy blueberries and fragrant nectarines is baked under a crunchy topping of oatmeal, chopped pecans, and brown sugar. To...

Crème brûlée is a delicious dessert on its own, but with raspberries it becomes even more delicious and elegant. Light the sugar on the surface of the dessert just before serving to ensure your guests fully...

Molly Yeh's carrot cake looks so spring-like, and its spicy flavor and aroma will captivate your senses. The cake is perfectly moist, soft, and topped with a thick layer of spiced glaze and buttercream.

Create a world-class restaurant-quality dessert that will captivate your guests with its presentation and fantastic combination of textures. These white chocolate domes are drizzled with pink and...

If you're looking for an unusual dessert with a unique presentation, try this cupcake. It not only looks charming, but also has a pleasant tea flavor with hints of citrus and vanilla. And the most...

Haystack cookies are no-bake and very popular in the United States, especially as a Christmas treat to make with children. This recipe uses haystacks made from corn...

These delicate cookies, flavored with pecans and rum, simply melt in your mouth. A perfect treat for the winter holidays, they'll delight any sweet tooth! Made with a generous amount of...

This tall, two-layer cake, covered in chocolate icing and sprinkled with a thick, fluffy layer of coconut, looks luxurious and will enhance any celebration. The layers are made with cake flour...

This festive cheesecake is a wonderful combination of three types of chocolate: a dark chocolate sponge cake layered with a thick layer of creamy milk chocolate-flavored cheesecake filling, and that's it...

Tahini sesame paste imbues these cookies with a pleasant nutty flavor, beautifully enhanced by natural vanilla and the caramel notes of dark brown sugar. The cookies are soft,...

Be careful! This brittle is so addictive you won't be able to stop. The mix of different nuts gives it a rich flavor. Ina Garten used pecans, walnuts, cashews, and almonds for her recipe.

These fluffy and airy donuts are filled with raspberry jam and rosewater, topped with vanilla glaze, and sprinkled with crushed dried rose petals and crushed pistachios. When you...

You don't have to wait until summer to make this delicious snack. The recipe uses freeze-dried peaches, which are available year-round. They have an intense flavor and aroma that...

This crispy dessert will delight everyone with its classic flavor combination of apple and cinnamon. It's easy to make and requires no baking. You'll need crispy cinnamon squares, freeze-dried...

This single-layer cake may not look like much, but it's perfectly moist, just the right amount of sweet, and makes a great addition to any small family celebration. And it's quite easy to make...

To make delicious and fluffy French toast for breakfast, you don't have to wake up early. Everything is prepared the night before. Simply place slices of stale bread in a baking dish...

If you're planning on making a lattice pie, this recipe is the best. The dough is perfect for a lattice top. The combination of shortening and butter makes it incredibly easy to work with,...

If you prefer crispy cookies to soft ones, you'll definitely love this option. It's delicious, crispy, crumbly, and chock-full of delicious chocolate chips. For...

A pie made with this dough turns out tender, flaky, and crumbly. This is all thanks to the addition of a generous amount of butter, chilled vodka, and a simple, yet...

To make the perfect bread pudding, the challah pieces are pre-toasted in the oven. This not only adds more flavor, but, more importantly, helps them absorb as much...

Treat your family to delicious, fluffy sour milk pancakes for breakfast. The batter contains baking powder to ensure the pancakes rise well and are fluffy, and baking soda to give them a pleasant...

This cake sets the bar for other coconut cakes! Incredibly light yet rich in flavor, this coconut cake looks so festive and majestic. You'll get a truly...

Treat your friends and family to crispy homemade brittle with the perfect sweet-salty flavor. To make it, you'll definitely need a caramel or deep-fry thermometer. When the sugar...

To make your apple pie the most delicious, use several apple varieties for the filling, preferably sweet and tart. The rich aroma of the fruit will be perfectly accentuated...