Paneer cheese

Fresh baby spinach, quickly pressure-cooked in a slow cooker, and fried paneer make a tender, savory Indian dish that pairs perfectly with basmati rice or warm Indian flatbreads (naan). read more

• Kyufta
• Cashew and malai sauce
• Innings

These vegetarian meatballs (koftas) are made with mashed potatoes stuffed with a rich filling of paneer, nuts, and dried fruits, then deep-fried and served with a velvety sauce made with cashews and malai (heavy cream). Wildly popular - read more

• Marinade
• Kebabs
• Yogurt Chutney with Cilantro

Paneer is a fresh, unsalted Indian cheese made by curdling milk with vinegar or lime. The resulting curd is then pressed into cubes. Paneer is primarily used in northern India and Pakistan. In Bengal, you can also find... read more

Enjoy all the flavors of Indian curry in a warming, spicy soup rich in protein and fiber. The chicken in the soup is accompanied by rice, vegetables, Swiss chard, and delicious cubes of fried paneer. Use pre-cooked grilled chicken and... read more

This super-simplified version of the famous Punjabi dish, palak paneer, is made in one pan. For a quicker cooking time, buy pre-sliced ​​paneer and frozen chopped spinach. While this version is a bit far from authentic, the dish... read more

For this pizza, filled with enchanting Indian flavors and aromas, you don't need to knead the dough: use naan bread as a base! Top it with pieces of fried chicken marinated in spiced yogurt, cheese, and red onion, and fry it - read more

Saag paneer is a delicious and healthy Indian dish made with spicy, creamy spinach and paneer cheese. Unlike most other cheeses, paneer barely melts, and its dense, creamy chunks perfectly complement the spicy spinach. read more

Saag is a green-based dish common on the Indian subcontinent. It's often topped with various ingredients, such as paneer cheese, as in this recipe. Saag is served hot with flatbreads (roti or naan), as well as with rice. Additionally, read more

Detailed recipe with photos.

Paneer cheese is very easy to make at home, and my recipe is quick, easy, and delicious. I also think homemade cheese has a more curdy texture than store-bought pressed cheese. But if you buy paneer cheese at the supermarket, you'll have more time— read more

• Homemade Garam Masala Spice Mix:

Detailed recipe with photos.

Detailed recipe with photos.

• Paneer is a homemade Indian cheese:

Detailed recipe with photos.

Detailed recipe with photos.

• For Paneer cheese:
• For spinach:

Detailed recipe with photos.