Recipes for sweet pies, tarts, and casseroles

This berry-filled upside-down pie is perfect for dessert or brunch, especially with a dollop of sweetened sour cream. The subtle citrus flavor of lemon zest added to the batter...

Bake an upside-down cake with a Bananas Foster flavor. This soft, moist cake is infused with aromatic dark rum and topped with caramel and banana slices. All you need to bake it...

This festive cheesecake boasts an incredibly creamy, silky texture and captivates everyone with its striking black and white color. Layers of chocolate wafer cookies sit atop a crumbly cake base...

Tarte Tatin, a French upside-down pie, is a wonderful use for apples, especially when they're in season. Few cooks dare to make classic puff pastry from scratch at home, so this recipe...

This bread pudding's unique flavor comes not only from the salted caramel but also from the pretzels. Transform fluffy, soft pretzels into a tender, salty-sweet bread pudding and top it with a light...

Classic red velvet cupcakes become especially moist and delicious when baked in cream cheese frosting. For this dessert bread pudding, you can bake the cupcakes using store-bought cake mix...

The subtle bitterness of red ale contrasts pleasantly with the sweetness of strawberries in this elevated take on the classic American strawberry shortcake. Three round layers are topped with a frosting made from...

This Danish raspberry wreath will be a true highlight of your holiday tea party. Dusted with powdered sugar, with the berries peeking out deliciously through the slits, it's not only beautiful to look at, but also very...

This dessert combines two American classics: a soft, buttery pie and a peanut butter and jelly sandwich (PB&J). The pie itself is baked with store-bought cake mix and a generous helping of...

The explosive flavor of figs perfectly complements this sour cream pie with a crisp, cinnamon-infused streusel and bourbon glaze. Despite the name, this pie is coffee-free, but it's perfect...

This rich egg bread is perfect for fluffy French toast, a mega-delicious bread pudding, or mouth-watering hot cheese sandwiches. The aroma of this baked good will quickly bring everyone together...

Leisurely Sunday morning worries will fade into the background when you take a warm breakfast out of the oven. This casserole made with sweet bread and cream turns out thick and creamy, moderately sweet, with a light...

Blueberry pie, with a thick layer of berry filling on a crumbly crust with a crisp, sugar-coated crust, is an American classic. These pies are typically made closed or lattice-topped, but in this recipe...

These brownies combine three extraordinary flavors: rich, gooey chocolate, creamy peanut butter, and crunchy, salty pretzels. Together, they pair perfectly. First, you...

It's hard to find a more delicious and luxurious brownie than this one from Trisha Yearwood. She tops a good old chocolate pecan brownie with a thick layer of creamy coconut frosting, flaked coconut, and...

Bread pudding can be made using not only bread but also leftover brownie bits from a party. This recipe and preparation technique are incredibly simple: simply mix...

For true chocolate lovers, and especially brownies, nothing is impossible when it comes to making their favorite dessert quickly and easily. Ree Drummond simply mixed Nutella (you can...

This traditional American sweet potato pecan casserole will be your signature treat for any fall or winter holiday table. Tender sweet potato puree with a light caramel flavor...

Four popular types of homemade pies—apple, pumpkin, cherry, and pecan—baked on one baking sheet. A great holiday idea to satisfy every guest! All four...

Unlike a traditional cheesecake, this dessert is baked in a rectangular pan rather than a round one, which means it's easier to remove, cut into squares, and eat, especially if you...

In this recipe, Ina Garten combines two popular breakfasts: bread pudding and French toast. It's a great way to use up stale challah. Unlike traditional bread pudding, this...

This luxurious dessert combines two equally delicious standalone desserts—velvet sweet potato cheesecake and melting s'mores—to create a true flavor bomb. In addition to the filling...

What do apple crumble, peach cobbler, berry and nut streusel, and strawberry-rhubarb cobbler all have in common? They're all fantastic desserts made with baked seasonal fruits and a crisp...

This large pie is enough to feed 20 people. Perfect for a holiday, especially New Year's or Christmas! The luxurious nut and chocolate filling gives the pie a truly festive...

Ripe summer fruits are what make this huge pie so delicious. If desired, you can substitute peaches or blackberries for the nectarines and raspberries, or whatever fruit you have on hand. Not...

With this recipe, you can bake a cozy summer lattice pie without any fuss. The secret is using store-bought dough and a baking sheet instead of a round pie pan. A round...

This large sheet pan pie features the perfect balance of creamy fresh peach filling and crunchy almond streusel that you'll savor in every bite. Two more...

Treat your loved one this Valentine's Day with this easy ice cream dessert with a scarlet heart inside. To make it, you'll need a loaf pan and a cookie cutter...

Chocolate-covered strawberries are a popular Valentine's Day treat. This recipe takes a beloved romantic dessert to the next level: a luxurious chocolate strawberry cake. It features...

The combination of peaches and cream is simply perfect for summer! And remember: the juicier the peaches, the better the flavor. This cheesecake is made with just four basic ingredients: store-bought dough, cream cheese,...

This luxurious tart will delight any chocolate-covered strawberry lover. Not only is it topped with fresh berries, but you'll taste the strawberries even in the soft white chocolate filling!

Red Velvet typically evokes images of a complex, multi-layered cake that only an experienced pastry chef can master. But with this recipe from Ree Drummond, you'll be able to fully enjoy...

This dessert offers a delicious combination of banana, chocolate, and hazelnut. The banana bread is perfectly moist, soft, and deliciously flavorful. Inside, you'll find a gooey Nutella layer.

Tahini, a sesame paste, along with sesame seeds, gives banana bread a pleasant nutty flavor. Combined with banana and vegetable oil, it also makes the bread pleasantly moist and soft. Use...

Banana bread and cream cheese frosting are a winning combination for a delicious everyday dessert. A layer of cheesecake is placed on top of the dough and swirled directly onto the top with a knife...

Banana bread is a popular American sweet treat. For this beautiful and easy-to-make banana bread, you'll need just three basic, readily available ingredients: bananas, eggs, and...

Classic lemon meringue pie is the perfect balance of a buttery, crumbly crust, a tart filling, and a sweet meringue topping. This recipe retains all the essential ingredients, but...

This delicious dessert bread combines the best of classic brioche and Neapolitan ice cream. The dough is divided into three parts, each infused with the flavors of Neapolitan...

Kugel (or noodle pudding) can be sweet or savory. It's typically baked in a large pan and served as a side dish on major Jewish holidays or for Friday night dinner. This recipe...

This festive pie boasts a crystal-clear mint filling nestled in a crumbly chocolate crust atop a layer of dark chocolate. It's topped with fluffy...

Danish Christmas bread (Julekage) is fragrant with cardamom and cinnamon and filled with dried fruits, candied orange peel, and nuts. Don't be intimidated by the long list of ingredients: most of them are rather...

This is one of those desserts you just can't stop gazing at. These individual cheesecakes are shaped like magical snow globes and require no baking. Each cheesecake is served on a graham cracker crust...

This impressive tart is perfect for a festive gathering with friends. Bake the base crust from store-bought puff pastry the day before, then decorate it with the remaining...

This popular dessert is prepared in northern India during the winter, when red carrots (gajar) are abundant. While most Indian desserts are considered overly sweet, gajar ka halwa has a more...

In India, this dessert is often prepared for special occasions, such as Diwali, when the weather cools down and lal gajar (orange carrots) appear in the markets. Gajar ka halwa...

This large chocolate pumpkin pie is an easy way to delight a crowd with a unique dessert. It's baked on a rectangular baking sheet and cut into individual squares for serving: one...

Although the classic pineapple upside-down cake is considered old-fashioned or retro in the United States, it still packs a wow punch when served. The caramel topping with a beautiful...

This luxurious dessert is filled with the flavors of the traditional American s'more: a thick crust of crushed and pressed graham crackers is topped with a delicate chocolate cheesecake, which is...

Make a light and inspiring bread pudding with the flavor of the American camp dessert s'mores. This recipe makes two servings—perfect for a romantic evening by the fireplace. Bread cubes...