Recipes for sweet pies, tarts, and casseroles

This gorgeous creamy pie features a pudding-soft maple filling topped with fluffy whipped cream and sprinkled with toasted walnut pieces, all nestled in a crumbly,...

Walnuts and maple syrup have a flavor affinity, and this gorgeous cheesecake combines both perfectly. Chopped walnuts are folded into the cookie crumbs...

Bake a delicious and impressive upside-down cake for your family tea party, topped with thinly sliced ​​pears buried in a sticky caramel topping. The dough is infused with cardamom, maple...

This rich maple syrup cheesecake is perfect for holidays and special occasions. The rich flavor of natural maple syrup and maple sugar is harmoniously balanced by the tartness of...

Despite the small size of this tart, only 20 cm, it turns out very filling and rich, with a rich flavor that comes from the corn flour added to the crust and the soft filling of...

If you're planning to serve apple pie for a holiday, bake it two weeks in advance, put it in the freezer, and forget about it until just before serving. To ensure the pie tastes as good as if it were just baked...

This impressive sun-shaped pie will lift your spirits with its summery appearance and flavor. No need to look for special molds: just create a sun shape in the center with shortcrust pastry...

This layered chocolate cake is the perfect combination of dense brownie and cloud-light mousse. The cake consists of three layers: the first (bottom) is a brownie base, topped with a layer of dark...

Make Sunday brunch special and bake individual raspberry bread puddings with the kids. If you don't have ramekins, you can use oven-safe coffee mugs to...

These miniature, individual cheesecakes are baked in a metal muffin pan. Each one is made with a single wafer cookie. Place a cookie in the bottom of each pan and top with a thick...

Bake blueberry buckle in individual ramekins so each guest gets their own beautiful serving of juicy berries nestled in a soft cornmeal pie crust. Dust with powdered sugar before serving.

Gluten-free baked goods often turn out dry and dense, but not this cake! It's baked with almond flour, potato starch gives it a soft texture, and the whipped cream added to the batter...

The crumbly tart is filled with walnuts in a light caramel made from brown sugar, cream, honey, and brown butter, which, while naturally nutty,...

This elegant tart features all the ingredients of a classic banana pudding: fresh banana slices, custard, vanilla wafer cookies, and sweet meringue. Its highlight is...

This alcoholic jelly, shaped like a beautiful pie, can be served as both a drink and a dessert at a friendly house party. The jelly is based on natural apple cider, to which a generous portion of...

This refreshing, slightly boozy pie for adults is a perfect treat for any occasion! The filling is made with lemon sorbet. It should be soft enough to mix with...

If you're suddenly inspired to bake a blueberry pie, you don't need to defrost frozen berries: the sweet, thick filling is ready in just a few minutes. Use store-bought dough, and rolling it out is also...

This creamy pie replaces the classic thin shortcrust pastry crust with puff pastry. It's much quicker and easier to make. A circle is cut from a sheet of store-bought puff pastry and baked, just like...

This rich, moist pie is perfect for the holidays. The easy-to-make dough, which requires no rolling and simply presses into the sides of a springform pan, makes it easy...

This pie captivates with its flavor and texture. A crisp, golden crust holds a dense, velvety, sweet filling of soft farmer's cheese. Brown sugar adds not only sweetness, but also...

A French galette is a rustic, free-form pie, making it incredibly easy to make and assemble. In this recipe, sweet cherries and chocolate balance out the rich, cheesy flavor...

Another interesting use for carrots in desserts is making flowers for decoration! This beautiful holiday tart tastes like baklava: a crisp, flaky crust topped with a layer of nutty...

This bread pudding combines all the flavors of a traditional cheeseboard: melting Camembert, ham, French baguette, and fruit. Combined with cream and egg, the Camembert gives the pudding a delicate, creamy...

This delicious and vibrant birthday cake is perfect for kids. Firstly, they can easily decorate it themselves, and secondly, the short, single-layer cake is easy for them to hold and eat. The cake layer is baked...

Autumn is the perfect time for warm apple desserts. This crisp is the perfect treat for treating family and friends. For added flavor and aroma, it's made with two types of apples...

Celebrate pumpkin season with this luxurious cheesecake! Delicate vanilla cheesecake with pumpkin layers sits on a wonderfully crumbly gingerbread cookie crust, topped with crisp, spiced...

This luxurious pecan pie combines the classic flavors of brown sugar, vanilla, and toasted pecans. A couple of spoons of bourbon make a wonderful addition. During baking, the alcohol...

Classic carrot cake is bursting with hints of cinnamon, ginger, and nutmeg, along with a generous helping of pecans. Plump golden raisins and nearly a pound of grated carrots add a delightful touch...

Classic lemon bars, small pastries with lemon cream filling on a crumbly crust, are perfected in this recipe. Unlike the original version, the cream filling will be...

This luxurious coconut pie features a crumbly crust filled with a rich, pudding-like cream, topped with a thick, fluffy meringue frosting and generously sprinkled with coconut flakes. It...

This pumpkin pie is made entirely from scratch: it has a crumbly crust, a creamy filling, and even uses ground cinnamon and nutmeg instead of store-bought pie spice. The spices...

Store-bought croissants are spread with almond cream, topped with frozen berries, sprinkled with streusel, and baked into a delicious breakfast or dessert, depending on your preference.

This fabulous cheesecake will delight any sweet tooth or lover of unusual dessert combinations. The cheesecake base is a graham cracker crust with pecans. Topped with a thick layer of...

This giant pretzel with a sweet filling will slightly baffle your guests, as it looks like a real German pretzel and tastes like dessert! It's made with store-bought dough...

This dessert was inspired by the popular American sandwich, the PB&J (peanut butter and jelly). The same delicious combination of peanut butter and grape jelly (jam) is complemented by...

The filling for this cheesecake is made from a mixture of regular cream cheese and Italian mascarpone, which has a higher fat content, meaning the dessert is especially velvety and...

This incredibly easy-to-make Italian bread can be served as a dessert, in place of pie. It contains only two teaspoons of sugar: one for the dough and one for the topping. The sweetness of this...

This fragrant apple pie is the perfect introduction to gluten-free baking. This pie is literally filled with tender baked apples and fragrant, warming spices, all wrapped up in...

The peanut butter and strawberry jam sandwich is a favorite in the US for its flavor combination, and this cheesecake is just such a giant sandwich—or rather, a dessert version. The cheese...

To make your apple pie as flavorful and delicious as possible, use several apple varieties—sweet, tart, and sweet-and-tart. And a little bourbon, cinnamon, and ginger...

If you can't decide between a cake and a cheesecake, don't rack your brains and bake this hybrid that's sure to please everyone. A classic Boston cream pie recipe...

Every element of this dessert is literally filled with cranberries in all their forms: ground dried cranberries in the crust, fresh ones in the filling, and candied berries for decoration. The pie is made on a crumbly crust with a delicate...

This classic vanilla cheesecake recipe features a graham cracker crust and three toppings to choose from: cherry vanilla sauce, malt ganache, and tropical fruit...

Ground almonds and cocoa powder are the key ingredients in the base of this luxurious tart, while melted dark chocolate adds a rich flavor to the filling. The highlight of this chocolate frangipane tart is...

This refreshing smoothie, rich in fiber, vitamins, antioxidants, and slow-release carbohydrates, is perfect for breakfast or a snack throughout the day. Its rich, mood-boosting...

Make French toast for a large group. This recipe is perfect for breakfast if you have overnight guests. You won't have to get up early to fry French toast for everyone...

Anthocyanins are responsible for the red, blue, and purple colors of fruits and vegetables. The blueberries and blackberries that top this dessert are literally brimming with them. Anthocyanins are known for their antioxidant...

This rich pie is a great way to use up fresh blackberries if you've got tart berries. They're added whole between layers of dough and, after baking, transform into juicy bombs...

Basque cheesecake boasts a deliciously dark brown crust with hints of caramel and burnt sugar. Unlike most other cheesecakes, it's baked at a high temperature, which creates...