Collection of recipes with ingredient - .
Views: 1,000This huge pie-style sundae is enough for a crowd. The pie crust is made with crushed waffle cones and a set chocolate ice cream sauce that holds everything together, so you don't even have to bake the crust. Topping: read more
Views: 1,033This delicate chocolate dip is the perfect ending to a Valentine's Day dinner, whether you're having a romantic dinner for two or celebrating with the whole family. Dark cocoa powder gives it a deep, rich color, but if you have... read more
Views: 970Transform ordinary store-bought pancakes into a Christmas treat by adding crushed peppermint candy canes to the batter. Serve in a stack, spread with vanilla frosting and drizzled with chocolate sauce, like mini cakes. Don't forget to add: read more
Views: 869If you love experimenting with coffee drinks, this might be the most fabulous iced coffee you've ever tried. It's one of the most popular coffees on the menu at The Mercantile, owned by Ree Drummond. Coffee - read more
Views: 996Cut this luxurious chocolate cake into eight pieces, arrange them on plates, and let your guests marvel at the sight of Santa's reindeer in each one. To decorate the cake, you'll need M&Ms (brown or red), pretzels, and candy canes. read more
Views: 644Moist, soft cupcakes are coated with a thick layer of ganache, and inside you'll find a hazelnut and Nutella filling. To enhance the hazelnut flavor, add a hazelnut liqueur (such as Frangelico) to the batter and cupcake filling. A little ground coffee in the ganache... read more
Views: 759This incredible dessert is for those who aren't afraid of a chocolate overdose! The base is made with store-bought chocolate cake mix, the filling is chocolate ice cream, and the topping is a delicious homemade chocolate sauce. It's easy to make, so... read more
Views: 486Make your ganache extra special by infusing it with a spicy hint of paprika. It pairs beautifully with the chocolate flavor, elevating it to a whole new level. Serve the spiced ganache as a warm sauce over ice cream or sponge cake, or use it in cooking. read more
Views: 696Treat your loved ones to these fun, fun-to-eat jar cakes, which, unlike traditional cake, are perfect for an everyday dessert. The cake is baked right in the jars, then immediately topped with ganache while still hot. read more
Views: 479The stunning combination of chocolate and cherries makes these cakes incredibly delicious, colorful, and festive. Maraschino cherries are used for the cake, which have a more vibrant flavor. Some of the cherries are added to the batter, and... read more
Views: 487This is when breakfast French toast turns into a true pastry. These white bread sandwiches with chocolate filling are soaked in chocolate egg custard, toasted, and served with chocolate-maple ganache and whipped cream. read more
Views: 563Make an Italian sabayon using egg yolks and Marsala, adding a touch of cayenne pepper for a brighter flavor. While sabayon is a delicious dessert on its own, this recipe makes it part of a sophisticated treat for a special occasion: serve - read more
Views: 1 193Profiteroles are a classic French dessert made from choux pastry, shaped like light golden hollow balls. Cut them in half and fill them with your favorite ice cream, then drizzle them with a delicious chocolate sauce. Of course, that's not the only option - read more
Views: 586Chocolate, marshmallows, and nuts combine to create a stunning concoction of deliciousness known as "Rocky Road." "Rocky Road" is sometimes enjoyed as a standalone dessert, but more often it's used as an ingredient in a wide variety of other desserts, from cakes to... read more
Views: 405Arrange the Rocky Road croissants (marshmallow, chocolate, and nuts) in a ring on a baking sheet, place the marshmallows in the center, and bake. During baking, the marshmallows in the center will melt and lightly toast, turning into a delicious dip for... read more
Views: 517This cake is a mint and chocolate lover's dream and a perfect treat for Christmas dinner. It's filled with vanilla ice cream mixed with crushed peppermint candies, topped with a thick layer of chocolate ganache, and topped with more sprinkles. read more
Views: 569The secret ingredient in this ice cream sandwich is matzah! It's the perfect Passover treat, but it's so delicious you might want to make it year-round. You can use any flavor of ice cream you like instead of vanilla. read more
Views: 989A charming flowerpot cake looks truly impressive, especially if you choose several types of bright edible flowers for decoration. But if you can't find flowers, fresh mint will do. Paired with a rich chocolate cake - read more
Views: 507These Mexican-inspired French toasts are made with mini chocolate chip muffins (store-bought or homemade) that are dipped in a sweet, creamy cinnamon-egg mixture and fried until golden brown. Served with a quick Mexican - read more
Views: 707Enjoy the classic coffee and donut pairing in the form of a fizzy cocktail float. It's summery fun, delicious, and refreshing. Scoops of coffee ice cream are topped with coffee soda, and the float is topped with mini donuts. Thread your... read more
Views: 474These cute donut snowmen are perfect for dunking in a mug of hot chocolate-flavored coffee. If you're making it for kids, top your hot chocolate or cocoa with these delicious snowmen. You could even host a workshop for... read more
Views: 3,840The Christmas Log Sponge Roll is the most impressive yet simple holiday dessert. This recipe is not only easy to make, but also allows you to offer each guest their own unique fairytale log. read more
Views: 2 122S'mores are an American dessert made over a campfire by roasting marshmallows on sticks and sandwiching them, along with a piece of chocolate, between two graham crackers. Incredibly simple and delicious, this recipe offers a way to enjoy s'mores without leaving the house. read more
Views: 1,806If you decide not to glaze the donuts, make a delicious chocolate dipping sauce. The sauce contains real chocolate, sugar, and hot milk. Simply blend everything in a blender until smooth. Ground cinnamon read more
Views: 1968Give a store-bought pecan pie a more festive look by turning it into a delicious sundae. Scoop two types of ice cream onto the entire pie and drizzle with chocolate ice cream sauce (a sauce that sets on the ice cream to form a thick layer). read more
