Even if your pantry is nearly bare, you'll likely have the ingredients to make these simple flatbreads. The combination of sun-dried tomatoes and vinegar gives this bean pâté a savory simplicity that pairs perfectly with a salad of... read more
Tuna, pita, sun-dried tomatoes, white beans, garlic granules, chili pepper, red pepper flakes, olives...
When you're just not craving gruel, make these crispy chicken and shallot sandwiches from Jeff Mauro for breakfast and they'll be enough to keep you going until lunch. He fries the breaded chicken until crispy, then sandwiches it between - read more
Chicken, waffles, maple syrup, mineral water, sour milk, eggs, hot sauce, shallots, tomatillos, dried onions, garlic granules, ancho pepper, panko breadcrumbs, paprika...
The chicken was first immersed in a brine of white wine, honey, and garlic to ensure juiciness during frying. Then it was fried in butter, each piece being dipped in a batter of buttermilk, flour, and spices: marjoram, tarragon, granulated onion, and garlic. read more
A barbecue sauce made from cola and ketchup, spicy, sweet and salty all at once, is topped with Worcestershire sauce and served with crispy-baked chicken. read more
The finishing touch to this hearty dish, made with two types of beans: white and red, sweet potatoes and ground chicken, is a pinch of chili powder, added to each bowl, according to Food Network Kitchens, “it makes the taste - read more
Red beans, white beans, ground chicken, chili seasoning, tomatoes, sweet potatoes, chipotle peppers in adobo sauce, onion powder, garlic granules, oregano, cumin, cloves, cinnamon, soy sauce, dark beer, green onions, sour cream...
A recipe for chicken marinated in a spicy spice blend and buttermilk and grilled. At the end of cooking, the chicken is coated with a glaze made from onions, garlic, and chili peppers, simmered in white wine, and then rubbed in... read more
A recipe for making sandwiches, a fast-food dish, with chicken braised in buffalo sauce. The sandwich bread was split lengthwise, the bottoms were spread with blue cheese, then topped with chicken and sliced vegetables, celery, and carrots. read more
A recipe for baked lasagna with fontina and mozzarella cheese. It's topped with polenta, Swiss chard, and a tomato-based chorizo sauce made with ground pork, garlic, and spices. read more
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