Lumpia is the Filipino version of Chinese egg rolls. The main difference is in the dough. Lumpia dough is light and crumbly after frying. They are similar to Vietnamese spring rolls, but they contain more meat and are very thin. Lumpia is very tasty and - read more

These juicy wraps are a great example of how to enjoy a sandwich without the extra calories. Use lettuce leaves instead of pita bread or a bun! Make chum salmon patties with teriyaki sauce and serve on lettuce leaves with tomatoes. Juicy and - read more

Turkey, with its neutral flavor, is the perfect choice if you want to infuse your burger with Asian flavors, like Anne Burrell does. Add garlic, ginger, water chestnuts, cilantro, soy sauce, and sambal oelek to ground turkey, and— read more

• Pork and shrimp filling
• Assembly
• Sesame-soy dipping sauce

This recipe offers two options for assembling and cooking Chinese dumplings. The first option is open-topped dumplings cooked in a steamer (shumai). The second option is closed gyoza cooked in a pan. In both cases, you'll need the same ingredients: read more

Asian meatballs are made with ground pork and seasoned with garlic, ginger, water chestnuts, cilantro, and dark sesame oil. All these spices imbue them with a whole bouquet of unique flavors characteristic of Asian cuisine. The meatballs are fried - read more

Delight your guests with a popular Chinese dim sum appetizer: crispy toast with shrimp and sesame paste. The paste is easily blended, spread on slices of white bread, and the toast is quickly fried in plenty of oil. Slices - read more

• Marinade and sauce
• Shish kebabs
• Iced tea

Chinese kebabs on wooden skewers are one of the most popular Asian takeout dishes. Follow this simple step-by-step recipe to recreate these kebabs at home. It's prepared using tender pork tenderloin, which... read more

The star of this Chinese salad is baked chicken breast, brushed with soy sauce and dark sesame oil. It's sliced ​​and mixed with the rest of the salad ingredients: thinly shredded cabbage, carrots, green onions, watercress, read more

• Cutlets
• For serving (optional)

These Asian-inspired turkey burgers will captivate everyone with their savory flavor and unusual juiciness for turkey. The ground meat is flavored with spices like garlic, soy sauce, ginger, sambal oelek sauce, and fragrant fresh cilantro. read more

• Wraps
• Sauce

These succulent Asian-inspired wraps are filled with turkey, simmered with mushrooms and water chestnuts. Instead of a traditional wrap, however, the filling is wrapped in large iceberg lettuce leaves—perfect for those watching their diet. read more

• Snack
• Simple hot red pepper jam

Make this turkey appetizer with an Asian twist, infused with dark sesame oil, fresh ginger, soy sauce, and Chinese water chestnuts. All ingredients are pan-fried with ground turkey, thin ribbons of carrots, and... read more