Ice cream

Chocolate fondant is a French dessert shaped like a small cake with a moist filling. It has a rich flavor and incredible aroma. It doesn't take much time to prepare. This dessert is sure to delight and fill you with energy. read more

• Cocktail mix
• Chocolate chip cookie crust
• Fondant and filling
• Whipped cream

As kids, everyone made mud cakes. Now you can take it up a notch and make a mud pie called "Landslide" for a party. The dish is considered an American favorite. This alcoholic dessert is perfect for any occasion. read more

This dessert is as delicious as it is unique. The ice cream should be very chilled to prevent it from melting during frying. Overall, the recipe is quite simple, and the finished dessert will exceed all expectations. For frying, you can use either: read more

Warm and crisp on the outside, yet firm and cold on the inside, and a delicious treat to boot—fried ice cream. It's not that difficult to make, although you'll have to wait for the pieces to freeze. No need to shape them— read more

Brownie and chocolate chip cookie lovers won't have to choose: these ice cream sandwiches have both (plus a creamy filling surprise). Both layers cook on the same baking sheet at the same time. read more

• Rocky Road and cinnamon cereal
• Vanilla ice cream and fruit cereal
• Strawberry ice cream and puffed cereal
• Deep-fried ice cream

Hot and crispy on the outside, cold and creamy on the inside—these grain-crusted ice cream balls are the perfect choice for those with a sweet tooth. Choose one of the exciting flavor combinations and get cooking. read more

This ice cream draws its color from the avocado, but that combination is appropriate. When you need to freeze fruit, why not make it into ice cream? Try combining milk and avocado, and you'll have frozen fruit for later. Avocado puree isn't... read more

The aroma of strong coffee and the creamy texture of vanilla ice cream combine beautifully in this refreshing drink, which has a smooth, creamy taste. A wonderful and very simple dessert to indulge in on a hot summer day. read more

• Pumpkin and apple filling
• Crepes
• Homemade gelato ice cream

Detailed recipe with photos.

A recipe for Mexican-inspired cinnamon and chili powder brownies, served as a sundae. read more

• Crepes
• Sauce

A step-by-step recipe for French crepes "Suzette" with orange sauce. read more

• Crepes Suzette
• Dough for sweet pancakes

Crêpes Suzette are a classic of French cuisine. When you see the finished dish, it may seem like a labor-intensive preparation. However, this version of the classic recipe is quite simple. Hot, fluffy crepes in a sweet, savory sauce read more

Detailed recipe with photos.

• Filling
• Topping

Detailed recipe with photos.

A step-by-step recipe for a pistachio ice cream cake topped with icing and a pretzel. read more

Detailed recipe with photos.

• For the pumpkin filling:

Detailed recipe with photos.

Detailed recipe with photos.

• Brownie:
• Cookie crust:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

• Pears
• Chocolate sauce

A homemade dessert recipe: pears in Belle Helen syrup with chocolate sauce and ice cream. read more

I don't think cooking should be confusing, but there's something enticing about a dish that looks and tastes incredibly complex, when in reality, all you need to do is mix the ingredients together. read more

• Submission option

Before you start making the pudding, taste your muffins. If they're not sweet enough, you can add another 2 tablespoons of molasses. read more

Detailed recipe with photos.

Detailed recipe with photos.

Ree Drummond makes this six-ingredient pie in reverse order. The base is a layer of crust topped with fresh blueberries. read more

• Filling:
• Top layer:

Frankly, rhubarb is a bit bitter, so to balance the flavor, it makes sense to pair it with sweet fruits, like strawberries. And the final thing that makes this dessert from Anne Burrell a highlight of any holiday table is its crunchy... read more

• 1st layer – brownie:
• 2nd layer – ice cream:
• 3rd layer – chocolate:
• Strawberry sauce:

A table-stopping treat, Giada De Laurentiis's brownies feature not only a layer of caramel ice cream but also a soft chocolate frosting. To save time, she uses a ready-made chocolate brownie mix (a sponge cake is best - read more

As for this colorful, refreshing dessert from Food Network Magazine, the key is its multi-layered design, which starts with a store-bought cookie ice cream sandwich topped with strawberry and mint fillings. And the final, special touch is... read more

• For the peach filling:
• For sprinkling:
• Special equipment:

Fragrant cinnamon is the second most important ingredient after peaches in Guy Fieri's cobbler recipe, as both the filling and topping are made with the warm spices. read more

"Of course, it would be great to take credit for this recipe, but it's actually my mom's recipe. She made it all the time when I was growing up," says Alex Guarnaschelli. "So simple and so delicious." read more

Perhaps the only thing more delicious than a gingerbread sandwich is two gingerbread cookies with ice cream in the middle. To make these sweet cookies, Guy Fieri blended molasses with aromatic spices like cinnamon, ginger, and— read more

• Swiss meringue:

Layer three of your favorite ice cream flavors on a sponge cake base and top with a generous layer of Swiss meringue. Bake immediately under the broiler and serve this stunning cake, warm on the outside and cool on the inside. read more

• Shepherd's Pie with Sweet Potatoes
• Dessert

Rachel's Shepherd's Pie is a great way to use up all your holiday dinner leftovers and create a complete meal. This recipe offers a main course and dessert, both made from leftovers. read more

• For the test:
• For the filling:

Tarte Tatin is perhaps the most popular French apple pie, baked upside down and then flipped over after baking. The main flavor accent in Tarte Tatin is apples, which caramelize beautifully. Not - read more

We offer a recipe for healthy dark chocolate ice cream, made at home. The ice cream is made with egg yolks, a mixture of milk and cream, and dark chocolate. You'll need an ice cream maker. read more

• For ice cream:
• For the sauce:

Fried Ice Cream in Breadcrumbs with Chocolate Sauce Recipe - read more

A classic upside-down pie with caramelized peaches, made with a sponge dough and almonds. read more

Detailed recipe with photos.

• Ice cream
• Chocolate sauce
• Decoration

Detailed recipe with photos.

What could be simpler (or more impressive) than this after-dinner treat? Simply pour a shot of espresso over vanilla ice cream and top with chocolate shavings and chopped nuts. read more

Detailed recipe with photos.