This terrazzo-effect jelly cake will captivate your guests with its charming appearance and stunning tropical flavor. White coconut jelly is filled with pieces of natural watermelon and mango jelly. Serve the cake garnished with whipped cream and... read more

If you love the Japanese dessert mochi, you'll love this cake! Mochi ice cream cake is a Hawaiian classic made with coconut and rice flour. While you can find pre-made cake mixes, it's so easy to make from scratch. The cake - read more

Japanese matcha green tea is often used not only for its intended purpose but also as a natural coloring for desserts, baked goods, and other dishes, imparting a pleasant herbal hue and flavor. Make green rice with matcha and... read more

Japanese matcha green tea, in addition to hot drinks, is great for desserts and cocktails. For example, its herbal notes will pleasantly complement the tropical flavor of a Pina Colada. Whisk all ingredients together. read more

Japanese green tea (matcha) is often used as a natural coloring in desserts and baked goods. It not only adds a pleasant herbal tint but also infuses baked goods with flavor and antioxidants. Add a little matcha powder to... read more

Make simple meringue monsters in the style of Mike Wazowski: green, one-eyed, and friendly. Japanese matcha tea will give them their green color. It comes in various forms and varieties. The main varieties are ceremonial - read more

You don't need an ice cream maker to make this homemade matcha green tea ice cream. It will set in the freezer, resulting in a smooth, creamy, and delicious flavor. For ice cream sandwiches, garnish miniature... read more

Japanese matcha tea will make your Gin & Tonic even more refreshing and invigorating, adding a hint of tartness for a richer flavor and a pleasant greenish tint. Stir the powder thoroughly into the gin to remove any lumps, and... read more

Despite its name and the white chocolate in its ingredients, this dessert is actually green. This is all thanks to matcha green tea, which also imparts a multifaceted flavor with a bitterness reminiscent of dark chocolate. The blondie is baked as a single layer and... read more

These delicious scones are filled with aromatic greenery, beautifully enhanced by Japanese matcha green tea. Its floral notes enhance the flavor of the chives and tarragon mixed into the dough, and also impart a pleasant... read more

Japanese matcha tea is often used not only for its intended purpose, but also as a flavoring and even a natural food coloring. Its herbaceous hue and flavor pair beautifully with leeks in this luscious, golden-brown tea. read more

This delicious and healthy creamy soup is rich in antioxidants and fiber. Spinach and shiitake mushrooms enhance the deep flavor of Japanese matcha tea. Butter and heavy cream balance its natural bitterness, and the fats they contain help... read more

This healthy green oatmeal is just the thing for an energizing breakfast. The porridge is cooked in water and served with low-fat Greek yogurt, rich in protein, and flavored with Japanese matcha green tea. Matcha tea is packed with antioxidants and... read more

Matcha and cream are the perfect combination for a delicious dessert. Heavy cream perfectly softens the natural bitterness of green tea and helps bring out its sweet floral notes. Add gelatin and sugar to the creamy mixture, pour it into molds, and let it set. read more

• Pie base
• Cream
• Topping

Matcha tea imparts a contrasting green color and delightful floral notes to the creamy filling. The cake is no-bake, and the cream is simmered over low heat until thickened, and is made with coconut cream and soft, chewy coconut flakes. read more

Natural lemonade, enhanced with Japanese matcha green tea, is even tastier, healthier, and more invigorating. And its rich, herbaceous color will leave no one indifferent. For two servings of lemonade, you'll need half a lemon, which... read more

If you're looking for brightly colored cookies for the winter holidays, check out these whimsical palmiers. Matcha tea powder gives the cookies their amazing flavor and also tints them green—one of the traditional Christmas colors. read more