Pasteurized eggs
A collection of recipes with the ingredient pasteurized eggs.
Views: 577If you want to serve a grilled steak like you'd find in an elegant restaurant, top it with a delicious Béarnaise sauce. This is one of the most essential sauces in French cuisine. Made with egg yolks and herbed butter, it has a sophisticated, creamy, spicy flavor. read more
Views: 543A little ground ginger and a pinch of cinnamon give these vanilla sugar cookies a wonderfully spicy, light and subtle note. Once the cookies are completely cool, decorate them with royal icing and any small candies you like. read more
Views: 601This frothy cocktail is made with fresh strawberries, Lillet-Rose wine, tequila, lemon juice, orange bitters, and simple syrup. Simple syrup is easy to make at home: heat sugar and water in a read more
Views: 692This dressing is so thick and creamy, but you won't regret that it's dairy-free. It's made with nut milk and a fresh egg, and it's loaded with aromatic herbs for a classic ranch flavor. read more
Views: 1 251You can make a delicious chocolate mousse using melted vanilla ice cream by adding a little cocoa, dark chocolate, and whipped cream. Let the mousse set in the refrigerator before serving, and for garnish, simply grate some dark chocolate on top. read more
Views: 623You've probably thought about making your own classic French mayonnaise. Now's the time! The ingredients are simple, but they need to be fresh. You can use either regular or pasteurized yolks. In the latter case, you'll need... read more
Views: 708This recipe combines two popular American summer desserts—ice cream and s'mores—into a luxurious Baked Alaska. Chocolate ice cream is layered on a graham cracker, topped with meringue, and then toasted with - read more
Views: 819This cocktail looks like a classic coffee frappé: cold, foamy, and with a wonderful coffee-chocolate flavor with hints of cinnamon. It's milk-free, but the signature frappé foam is created by whisking an egg white in a shaker with the rest of the ingredients. read more
Views: 1,335This bite-sized miniature cake combines all the flavors and textures of a classic American lemon meringue pie. A crumbly cookie base is filled with refreshing lemon curd, topped with a plump, crispy drop of - read more
Views: 743Although this cocktail's name translates as "sour whiskey," its flavor is much softer and more balanced. It's equal parts sweet and tart, thanks to sugar syrup and lemon juice, which is perhaps... read more
Views: 43,263This cocktail is made with Limoncello liqueur, Chardonnay wine, and a splash of gin. A sprig of thyme will enhance the aromas, and an egg white will add a beautiful foamy head to this refreshing drink. Top it off with soda water and enjoy. A - read more
Views: 2 215This delicate and airy white chocolate mousse, garnished with dark chocolate shavings, is an elegant dessert perfect for any occasion, from a bridal shower to a birthday party. Besides the melted white chocolate in the mousse, read more
Views: 1,446These bite-sized miniature cakes are a perfect treat for any occasion. They're easy to eat with your hands and look incredibly stylish and sophisticated. These layered strawberry mini shortcakes captivate with their elegant appearance, flavor, and combination of textures. read more
Views: 2,017This creamy pie, with its crumbly crust and airy meringue, combines the rich flavors of banana and coconut. A perfect treat for a summer party. To allow the pie filling time to set and achieve the right texture, begin preparing it: read more
Views: 11 121This feminine cocktail captivates with its taste and sophisticated appearance. Gin is shaken in a shaker with lemon juice, egg white, sugar syrup, red wine, and a couple of drops of violet liqueur, which imbues the drink with a subtle, sophisticated... read more
Views: 20,788A low-calorie, refreshing no-bake cake. What could be better on a hot summer day? These Lemon Bars Lemon Cakes feature a shortbread layer made from crushed graham crackers and a little... read more
Views: 17,868This cake with a moist filling, a rich foam topping, and candied grapes on top is a vibrant autumnal flavor and aroma. As majestic as it may seem, you can make it if you follow these steps. Start with the soaking, and besides, this... read more
Views: 2,245The delicate chocolate sponge cake pairs beautifully with the airy, cloud-like glaze. The recipe may be challenging, but the results certainly make up for it. read more
Views: 5,404Detailed recipe with photos.
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Views: 8,769When it comes to pies, nothing is easier than a crust made from whole-grain graham crackers and butter. Simply press the golden mixture into the pan, then bake for a few minutes. For a flavorful filling, Katie Lee chooses: read more
Views: 9,731A recipe for homemade mayonnaise using egg yolks. Plus three variations of mayonnaise with different fillings. read more
Views: 7 851A pitcher of eggnog will set the festive mood at a party. This version is served cold for a large group, so you can make it ahead of time. read more
Views: 11,723Detailed recipe with photos.
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Views: 5,962Detailed recipe with photos.
