Black and orange vodka
Votes: 2
Time: 10 min plus steeping time
Complexity: easily
Quantity: 750 ml.
Complexity: easily
Quantity: 750 ml.
Black and orange vodkas are a striking treat for fun parties, especially Halloween. Candies can help give the alcohol these colors, and they also add a pleasant flavor. To make orange vodka, infuse it with orange Skittles, while black vodka is infused with black licorice. For a beautiful presentation, thread the corresponding candies onto skewers or toothpicks and serve them alongside the vodka.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 1 bottle (750 ml) of vodka
- 80 orange Skittles
- A 200g pack of licorice candies
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Cooking the dish according to the recipe:
- You will need 1 bottle (750 ml) of vodka, 80 orange Skittles (from a 400 g bag) and a package (200 g) of good quality soft black licorice candies.
- Divide the vodka evenly between two large glass jars, add Skittles to one jar, then chop the licorice into small pieces and add to the other jar.
- Let the orange vodka steep for 1 day, then strain through a sieve lined with a coffee filter (straining may take several hours). Let the black vodka steep for 2-3 days, then strain.
- Serve vodka over ice, garnished with candies.
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