Turmeric

Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...

Tomahawk steaks are cutlets made from pork loin on long, trimmed bones that resemble...

"This dish was brought to Brazil in the 16th century by Portuguese colonizers. Initially, to give the rice its characteristic...

Firm kale is braised in a spiced butter with chili peppers, onions, apple cider vinegar and a little...

Traditionally, this appetizer consists of chilled shrimp and hot cocktail sauce, but Giada De Laurentiis...

These adorable edible Christmas gifts are made with crispy homemade crackers. Each box contains a generous...

Corn side dish is prepared using almost all the same ingredients as beef. In summer and fall, prepare...

Marinating is the easiest way to change the flavor of your weekday dinner every day. For example, try a marinade in the style of...

A whole bouquet of carefully chosen spices gives this chicken breast the amazing flavor of Indian tandoori chicken. Fry it...

Grilled chicken breast chops are the perfect neutral backdrop for a flavorful yogurt marinade with ginger, garlic...

Tahdig is a staple of Iranian cuisine, with countless variations. This tahdig with chicken wings...

Even those who say they don't like Brussels sprouts won't be able to resist this side dish. It's aromatic, spicy...

Bone-in pork loin chops are soaked in a flavorful brine and then coated in coarse breadcrumbs...

Butter chicken is the more popular name for the original Punjabi dish, murgh makhani.

This rich, creamy, and incredibly spicy red lentil stew cooks up quickly and without the mess in the slow cooker.

The bone-in pork loin is grilled until crispy and then, once cooled slightly, rubbed with...

Fried chicken wings are the most sought-after beer snack, and if you're hosting a large group, surprise your friends...

Pithiviers are traditionally made from two layers of puff pastry, with a sweet or savory filling placed between them.

This spiced beef is slowly simmered in red wine in the oven, resulting in an incredibly juicy and tender roast that's literally...

Unlike traditional gazpacho, which is made with fresh vegetables, this summer corn soup still requires...

The star of this dish is sweet summer corn, which is used to make a creamy sauce and a refreshing topping with...

This chicken dish is very popular throughout Thailand. Baked or grilled, the chicken is traditionally served with...

These miniature pastries filled with potato, spinach and smoked salmon are perfect as a beer snack...

This grilled beef flank steak roulade is packed with all the flavors of Puerto Rico. Sweet plantains, yellow rice, and...

Collard greens are dense and have a slightly bitter flavor, making them a great pairing with hot peppers and other...

A rich sauce of tomatoes, barberries, Iranian golden prunes and spices fills the turkey breast with a whole bouquet of...

Rub natural pork loin cutlets on the bone with a sazon spice mixture and fry until crispy and spicy.

This vibrant rice is made with turmeric, mustard seeds, nuts and beans, finished with lemon juice and...

Chicken is rubbed with a fragrant sauce made with fresh cilantro and baked until the skin is crispy and the meat is juicy. On...

"Mangalorean buns are incredibly popular in India, and I can see why!" shares Aarti Sequeira. "I'm so..."

These vegetarian meatballs (koftas) are made with mashed potatoes stuffed with a rich filling of paneer, nuts, and...

Paneer is a fresh, unsalted Indian cheese made by curdling milk with vinegar or lime....

This dish was inspired by the flavors and aromas of baingan bharta, an Indian eggplant curry. Our simplified recipe...

This snack mix has it all: peanuts, pistachios, potato chips, pretzels, corn nuts, dried mango and...

Combine cashews with garam masala, curry powder and coconut, then bake until crispy...

Traditional gumbo with chicken, vegetables, French sausage, and shrimp is the perfect excuse to host a small...

This chicken pot pie is so good, it's hard to believe it only took 16 minutes to make. "Deconstructed"...

None of the elements of this dish contain any animal products, not even eggs, as paradoxical as it may be...

Lutein, the yellow pigment in corn, is part of a family of carotenoids found in abundance in yellow, orange, and...

Tender pieces of chicken are fried until crispy and baked with herbs, bell peppers, spices, rice and...

This soup lifts the spirit with its vibrant color and flavor. Filled with the flavors of South Indian cuisine, it contains...

Combine red and yellow lentils with turmeric, curry powder, and sun-dried tomatoes, add a bay leaf, and you have...

If you love sandwiches, make sure they're not only delicious but also incredibly healthy! Toast two...

This Iranian omelette, bursting with greens and aromatic spices, is typically prepared during New Year celebrations and served...

Chana masala or chickpea curry, also known as Amritsari chole, originates from Punjab but is popular throughout India....

If you're looking for a new flavor for your chicken kebab, try this Moroccan-inspired version. Chicken breast pieces...

Turmeric is known for its antioxidant and anti-inflammatory properties, and it's just a great spice to...

This crispy pancake is made using the same technique as Iranian fried rice, tahdig. The center of the pancake is lightly browned...

A tangy marinade of chili peppers, garlic, and ginger infuses these Indian-inspired chicken wings with a ton of flavor.

This low-fat, dairy-free version of classic American mac 'n' cheese gets the flavor right with a velvety...

"This Filipino version of Spanish paella is a regular staple in my family's cooking schedule for holidays and other get-togethers,"...

Most of the ingredients in this quick sweet potato stew can be swapped out, meaning you can have whatever you have in your fridge and...

This easy one-sheet baking dish of kofta and tomatoes is perfect for a quick weeknight dinner.

"Chaat with sweet potato pakora is my take on traditional Indian chaat," shares Chef Manit Chauhan. "Chaat in...

This delicious and comforting Asian dish is perfect for a nutritious weeknight dinner. It's very filling,...

Turmeric is one of the healthiest spices. It has anti-inflammatory properties, adds a pleasant flavor to dishes, and...

Widely used throughout Southeast Asia, turmeric imparts distinctive color, aroma, and flavor to both sweet and...

This quick version of shawarma is made with chicken, which doesn't require long marinating and spit-roasting. Thinly...

This vegetarian stew is infused with the warm, fragrant spices typically found in Moroccan tagines. Roasted...

Golden milk with turmeric is a warming, healthy drink that helps boost immunity and...

Delicious, easy-to-prepare salmon is served with a refreshing cucumber salad in a yogurt-dill dressing. To...

Chicken in a thick spicy sauce with carrots, celery and green peas is served in portioned pots under edible...

These cheese crackers made with this easy recipe will put store-bought ones to shame, with lots of real cheddar and...

Khichdi (or kichri) is an Indian vegetarian dish made with basmati rice and red lentils, which are simmered together with...

Looking for a hearty, comforting, and warming dish for the whole family? With spices like cinnamon, turmeric, ginger, and coriander,...

This Indian eggplant dish is a simplified version of the flavorful bharta (eggplant puree). With this recipe, you...

A multicooker will help you prepare Indian biryani (similar to pilaf) with shrimp quickly and without unnecessary dirty dishes.

This spicy Indian red lentil soup is quick and easy to make in the slow cooker and tastes so...

Always keep turmeric on hand: this super spice contains curcumin, which has powerful anti-inflammatory and...

This vegetable curry isn't just vegetarian—it's vegan! Filled with hearty vegetables and warm spices, it's...

Also known as murgh makhani, this Indian dish consists of chicken stewed in a rich gravy made from...

Make a fragrant curry with melt-in-the-mouth lamb cubes simmered in a gravy infused with spices like...

Monkfish, also known as the "poor man's lobster" due to its similar taste and texture to lobster meat, is...

Sweet plantains replace tomatoes in this spicy sauce popular in the Philippines, where tomatoes are scarce and yet...

Filipino-style chicken wings are delicious. They're simmered in a vinegar marinade,...

Make these fragrant flatbreads at least once, and you'll never want to go back to store-bought ones. Thanks to the addition of...

You'll be delighted not only by the spicy potato filling of these samosas, but also by the dough, which has been through many...

Seasoned with cumin and sumac and drizzled with a bright lemon vinaigrette, this cauliflower salad is perfect...

This recipe transforms raw cashews into a velvety, delicious cheese dip without the cheese that will leave everyone in awe.

This healthy brown rice tuna bowl is packed with vegetables and bright flavor thanks to a tangy yogurt sauce and...

Try a delicious combination of pumpkin, turnips, celery, bell peppers, onions and mushrooms steamed in aromatic...

Chicken tikka masala is said to have been first prepared in the 1960s by a Bangladeshi chef in...

Take note of this simple recipe for a thick and rich beef stew. Despite the long list...

This classic Persian herb and noodle soup is traditionally served on the 13th day of the new year, when Iranians typically...

This vibrant vitamin bowl, both in flavor and color, is perfect for fall and winter. You'll find...

A classic Middle Eastern street food, shawarma is made with a generous amount of marinated chicken that's skewered...

The secret ingredient in this Middle Eastern dish is yogurt. It's added to both the chicken marinade and the batter...

This vegan cheddar looks like the real thing and has a classic flavor! It's made with raw cashews and sweet potatoes, which...

This vegan Indian dish gets its incredible flavor from a whole host of aromatic spices, including curry powder, paste...

Add more mustard greens to your diet! They contain vitamin K, which helps prevent...

During Nowruz (the Persian New Year), Iranians enjoy eating fish with sabzi polo. This old...

Want to treat yourself to a pink drink today? Or maybe a green or purple one? Make a basic banana smoothie and...

This spinach and paneer dish is popular worldwide, but originated in Punjab in northern India. Preparation...

Whether you're a fan of Indian cuisine or just looking for a new way to cook beef, you...

Chicken soup is a great example of a comforting home-cooked meal, and this recipe features several healthy ingredients...

This dish is infused with the aromas of Indian spices combined with fragrant cilantro. Its superb flavor is given by a special...

This fizzy drink is made with real orange juice, but before you squeeze the oranges, sprinkle...

This vibrant Indian-inspired side dish is made with split orange lentils, which cook quickly and are excellent...

Chicken and rice soup is one of the most popular homemade soups, but despite having virtually identical ingredients, each...

This Mexican-style rice casserole makes a great side dish for grilled meats, and it's quite easy to make....