Neapolitan cocktail
Votes: 1
18+ Excessive alcohol consumption is harmful to your health!
Time: 5 min.
Complexity: easily
Quantity: 1 cocktail
Complexity: easily
Quantity: 1 cocktail
Neapolitan cocktail - detailed recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 30 ml strawberry liqueur
- 15 ml. Godiva white chocolate liqueur
- 15 ml of coffee liqueur "Creme de Cacao"
- 60 ml heavy cream
- 1 tbsp chocolate syrup
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Recipes with similar ingredients: strawberry liqueur, chocolate liqueur, coffee liqueur, cream, chocolate syrup
Cooking the dish according to the recipe:
- Pour strawberry liqueur into a glass. Shake the bottle of chocolate liqueur, then dip a tablespoon upside down into the glass and carefully pour in the chocolate liqueur.
- Fill a shaker with ice, add coffee liqueur, cream, and chocolate syrup. Shake thoroughly until foamy. Then carefully pour the mixture into a glass, straining it through a sieve over the back of a spoon without disturbing the layers.
Recipe by Nicky Blaine's, bar
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